Greek Nowra Restaurants and Takeaway Menus

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Nowra Greek

Nowra's most Greek popular restaurants, cafes and takeaway menus are found below. Nowra's most popular Greek restaurants, cafes and takeaway menus are found below.

Tuscany Wood Fired Restaurant

Greek, Italian, Mediterranean
223 Kinghorne St, Nowra, NSW, 2541, Australia
Tuscany Wood Fired Restaurantsample menu
  • Black Mussels (Cozze in Vino Bianco) - Cooked in white wine, garlic, chilli, herbs and spices, served with crusty bread. $29.50
  • Tropicana - Tomato sauce, mozzarella cheese, ham, pineapple. $23.50
  • Choose YOUR FAVOURITE PASTA with YOUR CHOICE OF SAUCE from the List Below.ALL SAUCES COOKED FRESH ON SITE. Spaghetti, Penne, Fettuccine, Tortelini -
  • Chocolate Self-Saucing Pudding - Warm chocolate self-saucing pudding, served with vanilla ice cream. $12.00
  • Tomato Bruschetta - Wood Fired Italian bread topped with fresh tomato’s, red onion, basil and virgin olive oil (2 pieces). $10.50
  • Chicken Schnitzel $13.50
  • Greek - Mixed lettuce, cucumber, tomato, red onion, olives and fetta cheese, topped with a white wine and lemon juice dressing. $15.00
  • Cabanossi - Tomato sauce, mozzarella cheese and cabanossi. $23.50

Trevi Fountain Italian Restaurant

Greek, Italian, Spanish
221 Kinghorne St, Nowra, NSW, 2541, Australia
Trevi Fountain Italian Restaurantsample menu
  • Chicken Expressa - Chicken with scallops in a creamy sweet chilli sauce served with a parmesan, macadamia and roquette salad $33.5
  • BANQUET - Garlic & Herb Bread / Selection of freshly prepared Pasta Plates or pizzas / Scaloppini Veal Plates / Selection of Chicken Plates / Fresh Vegetables of the Season / Selection of Gelato Ice-C $48.00 Per Person
  • Crumbed Prawn Cutlets and Calamari - Served with tartare sauce, fries and a salad $32.5
  • Lamb and Mint - Succulent on baby spinach, with Spanish onion and feta $25
  • Chicken Tandoori - Marinated chicken, mango chutney, broccoli and drizzled with yoghurt $23
  • BANQUET - Garlic & Herb Bread / Selection of freshly prepared Pasta Plates or pizzas / Lightly Breaded Calamari / Fresh Garden Salad / Scaloppini Veal Plates / Selection of Chicken Plates / Fresh Vege $52.00 Per Person
  • Tender Pork Belly Three Ways - Pork Belly served with a scorched lemon glaze, warm mediterrean tart & balsamic reduction $34
  • Calamari - Tender scored Cajun calamari served with a roquette & angel hair salad, nam jam & aoli $17

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