Nua Thai in Surry Hills Menu

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Nua's Satay - a popular snack of southern thailand skewer of grilled marinated chicken with nua satay sauce and bread, ajard on the side $8.90
Prawn Cake - a popular thai appetizers, patties of prawns minced and bread crumbs $8.90
Duck Prawn Roll - these parcels are filled with chopped prawn, roast duck, vermicelli pepper and garlic $7.90
Spring Roll - lightly fried vegetarian roll $7.90
Fresh Spring Roll - the combination of prawn, tofu and vegetable wrapped with rice paper served with homemade sauce $8.90
Money Bag - well-known from the royal kitchen of thailand, money bags are perfectly contrast of crispy pastry and soft filling of chicken, crab meat, green peas and corns $7.90
Curry Puff - vegetarian puff mixed with special curry sauce $7.90
Peek Kai Tod - deep fried marinated chicken wings $9.90
Prawn and Crab Spring Roll - lightly fried prawn, crab meat and taro roll $8.90
Duck Shot - grilled barbecue duck wrapped in rice paper roll served with ginger, capsicum, cucumber and homemade sauce $9.90

Tom Yum Goong - king prawn and mushroom in spicy sour soup with roast chilli, chilli paste and thai herbs $9.90
Tom Kha Kai - tender chicken breast and mushroom in mild coconut broth flavoured with chilli jam and thai herbs $8.90
Hot Pot Seafood - mixed seafood in spicy sour soup with roast chilli, chilli paste and thai herbs $16.90

Somtum Nua - north eastern style papaya salad mix with chilli, tomato, dried shrimp, peanut and lemon juice dressing $10.90
Somtum Nua with Soft Shell Crab - north eastern style papaya salad mix with chilli, tomato, dried shrimp, peanut and lemon juice dressing $17.90
Crying Tiger - north eastern thai grilled marinated tender beef with chilli dipping sauce $15.90
Yum Talay - spicy mix seafood salad with fresh chilli and thai herbs $16.90
Yum Nuea - grilled marinated beef served with salad and chilli lemon dressing $15.90
Duck Salad - roasted duck with ginger, mint, onion, chilli jam and lemon juice topped with cashew nuts and dried chilli $16.90
Pla Goong - king prawn salad with lemongrass, chilli, garlic, mint leaves and lime dressing $16.90
Nam Tok - north eastern style beef salad with dried chilli, onions, mint leaves, crushed roasted rice and lime dressing $15.90
Larb Kai - thai style minced chicken salad with chilli, onions, mint leaves, crushed roasted rice and lime dressing $15.90
Crispy Chicken Salad - battered chicken mixed with spanish onion and chilli jam, garlic and lemon dressing topped with cashew nuts $15.90
Dusty Fish - battered fish fillet mixed with dry chilli, mint leaves, crushed roasted rice and lemon dressing $15.90

Osso Bucco Massaman - traditional braising of osso bucco with coconut milk and spiced massaman curry served with chat potato, sprinkled with cashew nuts and fried onions $16.90
Roasted Duck Curry - spiced red curry highlights the boneless roast duck with lychee, pineapple and cherry tomato $16.90
Yellow Curry (Chicken Only) - tender chicken breast with turmeric and slow cooked in an aromatic yellow curry with coconut milk served with chat potato and fried garlic $15.90
Red Curry (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) - traditional red curry paste with coconut milk and vegetables $13.90/$14.90/$15.90/$16.90
Green Curry (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) - traditional green curry paste with coconut milk and vegetables $13.90/$14.90/$15.90/$16.90

Cashew Nuts - thailand's classic stir fried with roasted cashew nut and authentic chilli jam (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Chilli Basil - stir fried fresh basil with crushed garlic, chilli and vegetables (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Ginger - stir fried fresh ginger with oyster sauce, mushroom and vegetables (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Satay - a popular stir fried dish with authentic thai style peanut sauce (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Garlic and Pepper - stir fried with oyster sauce base and highlight with fragrant garlic (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Chilli Jungle Sauce - homemade chilli jungle paste mixed with wild ginger, peppercorn, lime leaves and vegetables (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Prik Khing Sauce - homemade prik khing sauce with mix vegetables (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Pumpkin and Egg - stir fried pumpkin, egg and vegetables topped with fried garlic (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Salt and Pepper Squid - lightly battered squid served with sweet chilli sauce $15.90
Bird of Paradise - crispy egg noodles with king prawns, calamari, chicken and vegetable topped with sweet chilli sauce $19.90
Pad Cha King Prawn - stir fried king prawn with homemade chilli paste $17.90
Heavenly Duck - tender roasted duck with mushroom, broccoli and dressed with light plum sauce, garlic, cinnamon and star anise $24.90
Crispy Duck - battered boneless duck and vegetables topped with sweet and sour sauce $19.90
Kaeng Tae Pho - red curry with tamarind sauce, pineapple and morning glory topped with homemade crispy pork belly $17.90
Stir Fried Morning Glory - fresh morning lory with oyster sauce, garlic and chilli $8.90
Phed Yang Gapraw Grob - grilled barbecue duck served with crispy chinese broccoli topped with chilli basil sauce $19.90
Hor Mok Mapraw - creamy seafood red curry mixed with egg, thai herbs served in whole fresh young coconut $19.90

Jasmine Rice $2.50
Brown Rice $3.50
Coconut Rice $3.50
Saffron Rice $3.50
Sticky Rice $3.50
Roti Bread $2.50

Dessert of the Day $6.90

Nearby Sample Menus

Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Italian sopressa, salami, black olive, artichoke $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Pan seared barramundi, carrot puree, fennel salad $39

Wedges - w/ sour cream and sweet chilli sauce $8
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Chips - w/ McDonnell’s Irish Curry Sauce $9
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3

Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00

Sambuca Olives $7
Sfingi - sugar dusted Italian donuts with nutella $12
Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
Limoncello Brule - burnt vanilla cream infused w limoncello $12
As per menu $18
Truffle Mash Potato $12
Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12

Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95

Quarter chicken and chips $9.80
Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
Chocolate brownie $5.00
Lamb kofta with house spices, tomato sauce and yoghurt N/A
Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00

Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
Grilled bacon and fried egg campagne roll $6.5
Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15

ACEITUNAS Marinated Olives $8
ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30

Spiced chicken wings, hot sauce $13
Szechuan bang bangchicken, bean shoot, coriander $21.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
With lavosh, fruit compote, apple $14.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pan seared barramundi, carrot puree, fennel salad $39

PERi-PERi Chips (Regular) $3.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Whole Chicken with 1 large side* $23.85
Caramelised Onion $1.50
2 Whole Chickens with 2 large sides* $47.25
Grilled Corn on the Cob (Large) $5.95
Grilled Tenderloins* $9.95
PERi-PERi Chips (Large) $5.95

Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4