Nua Thai in Surry Hills Menu

Are you the owner? Manage this listing for free.

Nua's Satay - a popular snack of southern thailand skewer of grilled marinated chicken with nua satay sauce and bread, ajard on the side $8.90
Prawn Cake - a popular thai appetizers, patties of prawns minced and bread crumbs $8.90
Duck Prawn Roll - these parcels are filled with chopped prawn, roast duck, vermicelli pepper and garlic $7.90
Spring Roll - lightly fried vegetarian roll $7.90
Fresh Spring Roll - the combination of prawn, tofu and vegetable wrapped with rice paper served with homemade sauce $8.90
Money Bag - well-known from the royal kitchen of thailand, money bags are perfectly contrast of crispy pastry and soft filling of chicken, crab meat, green peas and corns $7.90
Curry Puff - vegetarian puff mixed with special curry sauce $7.90
Peek Kai Tod - deep fried marinated chicken wings $9.90
Prawn and Crab Spring Roll - lightly fried prawn, crab meat and taro roll $8.90
Duck Shot - grilled barbecue duck wrapped in rice paper roll served with ginger, capsicum, cucumber and homemade sauce $9.90

Tom Yum Goong - king prawn and mushroom in spicy sour soup with roast chilli, chilli paste and thai herbs $9.90
Tom Kha Kai - tender chicken breast and mushroom in mild coconut broth flavoured with chilli jam and thai herbs $8.90
Hot Pot Seafood - mixed seafood in spicy sour soup with roast chilli, chilli paste and thai herbs $16.90

Somtum Nua - north eastern style papaya salad mix with chilli, tomato, dried shrimp, peanut and lemon juice dressing $10.90
Somtum Nua with Soft Shell Crab - north eastern style papaya salad mix with chilli, tomato, dried shrimp, peanut and lemon juice dressing $17.90
Crying Tiger - north eastern thai grilled marinated tender beef with chilli dipping sauce $15.90
Yum Talay - spicy mix seafood salad with fresh chilli and thai herbs $16.90
Yum Nuea - grilled marinated beef served with salad and chilli lemon dressing $15.90
Duck Salad - roasted duck with ginger, mint, onion, chilli jam and lemon juice topped with cashew nuts and dried chilli $16.90
Pla Goong - king prawn salad with lemongrass, chilli, garlic, mint leaves and lime dressing $16.90
Nam Tok - north eastern style beef salad with dried chilli, onions, mint leaves, crushed roasted rice and lime dressing $15.90
Larb Kai - thai style minced chicken salad with chilli, onions, mint leaves, crushed roasted rice and lime dressing $15.90
Crispy Chicken Salad - battered chicken mixed with spanish onion and chilli jam, garlic and lemon dressing topped with cashew nuts $15.90
Dusty Fish - battered fish fillet mixed with dry chilli, mint leaves, crushed roasted rice and lemon dressing $15.90

Osso Bucco Massaman - traditional braising of osso bucco with coconut milk and spiced massaman curry served with chat potato, sprinkled with cashew nuts and fried onions $16.90
Roasted Duck Curry - spiced red curry highlights the boneless roast duck with lychee, pineapple and cherry tomato $16.90
Yellow Curry (Chicken Only) - tender chicken breast with turmeric and slow cooked in an aromatic yellow curry with coconut milk served with chat potato and fried garlic $15.90
Red Curry (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) - traditional red curry paste with coconut milk and vegetables $13.90/$14.90/$15.90/$16.90
Green Curry (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) - traditional green curry paste with coconut milk and vegetables $13.90/$14.90/$15.90/$16.90

Cashew Nuts - thailand's classic stir fried with roasted cashew nut and authentic chilli jam (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Chilli Basil - stir fried fresh basil with crushed garlic, chilli and vegetables (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Ginger - stir fried fresh ginger with oyster sauce, mushroom and vegetables (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Satay - a popular stir fried dish with authentic thai style peanut sauce (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Garlic and Pepper - stir fried with oyster sauce base and highlight with fragrant garlic (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Chilli Jungle Sauce - homemade chilli jungle paste mixed with wild ginger, peppercorn, lime leaves and vegetables (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Prik Khing Sauce - homemade prik khing sauce with mix vegetables (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Pumpkin and Egg - stir fried pumpkin, egg and vegetables topped with fried garlic (Tofu, Vegetable/Chicken , Beef/Fish Fillet/Duck, Prawn, Seafood) $13.90/$14.90/$15.90/$16.90
Salt and Pepper Squid - lightly battered squid served with sweet chilli sauce $15.90
Bird of Paradise - crispy egg noodles with king prawns, calamari, chicken and vegetable topped with sweet chilli sauce $19.90
Pad Cha King Prawn - stir fried king prawn with homemade chilli paste $17.90
Heavenly Duck - tender roasted duck with mushroom, broccoli and dressed with light plum sauce, garlic, cinnamon and star anise $24.90
Crispy Duck - battered boneless duck and vegetables topped with sweet and sour sauce $19.90
Kaeng Tae Pho - red curry with tamarind sauce, pineapple and morning glory topped with homemade crispy pork belly $17.90
Stir Fried Morning Glory - fresh morning lory with oyster sauce, garlic and chilli $8.90
Phed Yang Gapraw Grob - grilled barbecue duck served with crispy chinese broccoli topped with chilli basil sauce $19.90
Hor Mok Mapraw - creamy seafood red curry mixed with egg, thai herbs served in whole fresh young coconut $19.90

Jasmine Rice $2.50
Brown Rice $3.50
Coconut Rice $3.50
Saffron Rice $3.50
Sticky Rice $3.50
Roti Bread $2.50

Dessert of the Day $6.90

Nearby Sample Menus

Spiced chicken wings, hot sauce $13
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Brocollini, pickled red onion $8
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
The garden’s baked mac and cheese $9.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Marinated sicilian olives $7
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50

Chips - w/ cheese and garlic mayonnaise $8
Chicken Parmigiana - w/ chips & Salad $17
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
Herb Bread $6
Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Chips $6

New Yorker - Italian pepperoni & mozzarella cheese $15.00
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Bowl of Fries $4.50
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00

Limoncello Brule - burnt vanilla cream infused w limoncello $12
Pork Belly - fried pork belly bites w balsamic glaze $14
Parfait Di Fegato - chicken liver pate w pear compote $15
Roast Duck - w balsamic onion jus and Italian mash $35
Spiced Chocolate Negroni - Sailor Jerry’s Spiced Rum, Antica Formula and Aperol, spiked with chocolate bitters $16
Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
Sambuca Olives $7

Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
Fried Chat potato Served with dill and garlic dressing $7.95
Smoked salmon & Red caviar plate (Serves 2) $16.95
Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95

- Quarter chicken $15.90
The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
OR - your choice of any three salads or vegetables with - -
Chocolate brownie $5.00
Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
Quarter chicken and chips $9.80

Free range scrambled eggs with smoked salmon and rocket baguette $7.5
Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5
Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. N/A
Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
Grilled bacon and fried egg campagne roll $6.5

MORCILLA Blood Sausage with Red Peppers in Garlic $12
EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
CHORIZO PORTENO Housemade Pork Sausage $14
ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
POLENTA White Polenta with Gorgonzola & Walnuts $16
VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30

Garden fries, aioli $9.50
Spiced chicken wings, hot sauce $13
Mesculin, tomato, red onion $7
Pan seared barramundi, carrot puree, fennel salad $39
Capsicum, fetta, herb arancini, tomato chutney $13
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Classic caesar salad , with poached chicken $19.5 / $25.5
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50

Streaky Bacon $1.50
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
4 Grilled Tenderloins $8.95
Spicy Rice (Regular) $3.95
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
8 Churrasco BBQ Ribs $8.95
PERi-PERi Mixed Nuts $3.95

Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4