Nudel Bar in Melbourne Menu

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Nudel Bar in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Pacific Seafood BBQ House offers many options including 1. Roast Duck on Rice and 2. Soya Chicken on Rice. Rose Garden BBQ Shop includes a wide range like 1 Roast Duck on rice or 2 Crispy Skin Pork on rice. Sourdough toast and -Add gluten free bread from . Cafe Issus offers Crystal Jade Restaurant and Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga.

Nearby Sample Menus

Grilled octopus $18.00
- Salami, spicy potato and green bean salad
Bomboloni $14.00
- imported italian nutella
Rocket pear walnuts and gorgonzola $10.00
Torrone semifreddo $15.00
- Pistachio ice cream
Risotto $27.00
- Duck and porcini mushroom
Veal and amaretto agnolotti $26.00
- Burnt butter and sage sauce
Affogato $16.00
Salami and black olive $22.00

Whole roast fish, polenta fritti MP
Gingerbread souffle, cardamom, turmeric & pistachio gelato (20min) $18.50
Hunter's terrine with pickles, pate & sourdough $21.50
Freshly Shucked Oysters: with bottarga & horseradish $4.00/each
Spaghetti alla marinara $23.50/$31.50
Orange creme brulee, almond tuile $14.00
Caviar, soft boiled eggs, toasted brioche & blini MP
Great ocean road duck a l'orange $39.50

POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50

Beef Curry / Vindaloo / Madras Pepper $11.90
The above are served with sambar and coconut chutney
- Small $3.00
Raita
- Large $4.50
Daal of the Day $8.50
Goat Biryani $10.90
- Small $3.00

Spinach $0.50
Pork loaf salad $7.00
Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
Las vega´s $4.80
- Frankfurter with mayonnaise
New york $5.10
- Frankfurter with cream cheese
Sausage roll $3.80
Salami salad $6.80
Chicken pie $5.00

Broccdi, cauliflower & black fungi 'Gomazu-ae'
Sweet corn 'kaki-age'
Grilled barramundi fillet, sansho pepper, wine soy
Kurobuta pork belly, Yakiniku
Grilled sweet potato & shiitake
Special fried black rice, egg, spring onion
Salmon sashimi, yuzu vinaigrette
Broccoli, cauliflower & fungi 'Gomazu-ae'

Chef's Garden Salad 8.00
Petits-Fours 10.00
Sorbetti and Gelato 16.00
- Selection of‏ house made flavours
Tiramisu 13.00
San Daniele Prosciutto, Grissini 15.00
DESSERT
Heirloom Carrots 12.00
- Snow peas, honey ginger glaze
Soup of the Day 22.00

Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00

Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
Mains that do not specify a side, come with your choice of one of the following:
Creamy fish soup with prawns 15.00
Geschnetzeltes 26.00
- Pieces of tender veal in a creamy mushroom sauce
Pork Schnitzel
- crumbed with mushroom sauce
Soup of the day 12.00
- Seasonal Vegetables

LAMB GIRO 18.50
- marinated boneless lamb from the spit, served with Greek salad & chips
HOMEMADE MOUSSAKA 26.00
- Greek traditional dish of baked layers of potatoes, minced beef & eggplant topped with bechamel cream sauce.
KALAMARI 19.00
- fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
Saganaki
- grilled Dodoni Greek kefalograviera cheese
large 33.00
Monday to Friday 6am to 11am
open $1.00
ADDITIONAL TOPPINGS

DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
FISH OF THE DAY Market Price
- See our Chef's Specials
FOCACCIA BREAD (v) 7.00
- Garlic & & cheese, or pesto & cheese
PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.

Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
(all hot dogs are served with a Bronson frank in a New York style bun)
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Maple bacon butter popcorn $5.00
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade

Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
American BBQ pulled pork $7.50
Hot salami, tasty cheese, tomato & olive tapenade $7.00
Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00
Smoked turkey, tasty cucumber & cranberry sauce $7.00
- Chicken Parmagiana Pie $10.00
Poached pear, walnut & maple syrup
Nutella w/ coconut $7.50

Una Tama Don - Marinated eel cooked with egg on rice $13.50
Maguro sashimi - Tuna sashimi $23.00
Sashimi salad - Cold vegetable with variety of fish slice $10.50
Hachibeh roll - Lettuce, prawn, salmon, avocado $7.20
Teriyaki chicken don - Tasty chicken teriyaki on rice $11.50
Small - 3 pieces sushi roll & 5 pieces of nigiri sushi $17.50
Tobiko - Flying fish roe $6.60
Ebi Tempura roll - Prawn tempura, cucumber & lettuce $14.00

Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A