Nut & Deli Hut in North Wollongong Menu

Nut & Deli Hut in North Wollongong has no menu available, but can choose from many other options such as Eggs on toast or Aqua poached eggs from Aqua Restaurant. Windjammers Restaurant offers many options including Garlic and herb bread (V) and Tomato bruschetta (V, DF). Mudcat includes a wide range like NATURAL MUESLI our house blend with fresh fruit salad and yoghurt or MUDCATS TRIFLE Mudcats blend of natural muesli, layered with berry sauce and yoghurt, topped with dried cranberries and pumpkin seed crumble. CHURROS WITH NUTELLA and SALTED CARAMEL BROWNIE from . Rashay's offers Litani's Lebanese Restaurant and Short Espresso (Reg).

Nearby Sample Menus

  • Prawn hot-pot served with ciabatta bread $17.90
  • Grilled turkish bread with dukka $7.50
  • Ciabatta bruschetta with tomato & basil or roasted capsicum & marinated fetta $7.50
  • -Bacon $17.50
  • Spinach, bacon & avocado salad with sweet balsamic dressing $13.00
  • Trio of dips with olives, fetta and sourdough bread $9.90
  • Cake $7.90
    • Served with ice-cream or cream
  • Spinach, bacon & avocado salad with sweet balsamic dressing $13.00
  • Beer battered chips (V) $10.00
  • Garlic and herb bread (V) $9.00
  • FROM THE GRILL $42.00
  • -Chimi churi (df, lg)
  • -Wild mushroom dianne (lg)
  • GF= gluten free / DF= dairy free / V= vegetarian / LG= low gluten
  • Australian cheese platter $29.00
    • With lavosh, smoked tomatoes and caper berries
  • Barramundi Fillet
  • - VEGETARIAN, mushrooms, pesto, tomato jam, cheese $13.90
  • “THE BURGO” Turkish toast, “Aussie Vegemite” and avocado $7.00
  • - choose from banana, pear & raspberry, fruit & nut, sour cherry & coconut with butter $4.00
  • POPULAR BLAT bacon, lettuce, avocado, tomato, herb mayo on Turkish $14.20
  • MUDCAT’S BRUSCHETTA on Turkish $12.00
  • GREEN EGGS*new English muffin with two soft fried eggs sunny side up with spinach pesto and seeded mustard hollandaise $14.50
  • MUDCATS BIG BREAKFAST bacon, scrambled eggs, hash brown, chipolata sausage, mushrooms and tomato jam $17.00
  • BREADS TOASTED -
  • MARGHERITA $13.00
    • Homemade classic Italian tomato sauce infused with fresh basil & topped with melted Italian mozzarella & buffalo cheese
  • ORIGINAL RASHAYS CHICKEN $28.00
    • Succulent chargrilled chicken breast fillets smothered in our signature RASHAYS creamy mushroom sauce
  • CHICKEN PESTO FETTUCCINE $24.00
    • Freshly made fettuccine infused with a basil pesto, tender sliced chicken breast, baby spinach, caramelised onions, fresh cream & mushrooms
  • CHILLI PRAWN RISOTTO $24.00
    • Creamy Arborio rice sautéed with tiger prawns, onions, roasted garlic, chili, & fresh basil napolitana sauce & topped with baby spinac
  • FISH & CHIPS $16.00
    • Tempura battered flathead fillets with hot crispy chips, fresh lemon & creamy tartare sauce
  • KIDS SCHNITZEL & CHIPS $13.00
    • Hand-crumbed chicken breast schnitzel served with chips & tomato sauce
  • SMOKED SALMON & AVOCADO $19.00
    • Tasmanian smoked salmon, lightly seasoned avocado & oven-baked eggs on toasted ciabatta bread, served with crunchy hash browns & house-made ch...
  • RASHAYS DARK SIDE CHICKEN $29.00
    • Succulent chargrilled chicken breast fillets smothered in our house-made RASHAYS dark mushroom sauce
  • Lemon Meringue (Cake only/w cream or ice cream/w both) $7.50/$8.50/$9.50
  • Banoffi Tart $5.00
  • Traditional Salad - hummus, baba ghanouj with tabouli & red cabbage $12.90
  • Salmon - pan-fried in lemon butter served on a bed of rice & greek salad $23.90
  • Short Espresso (Reg) $2.50
  • Pot of Tea - plain, camomile, peppermint, english breakfast, earl grey, green apple tree $3.50
  • Chicken Schnitzel - chicken breast covered w/golden brown crumbs $16.90
  • Falafel (V) - bean & chickpea patties (4) w/delicious tahini lemon sauce $15.90
  • Yabby & Prawn Ravioli homemade pasta discs stuffed w fresh yabby & prawn w beurre noir, baby rocket & pine nuts $22.8
  • Mornay with white mornay sauce & cheddar $27.6 / $17.9
  • Emmanuel grilled with fresh snapper , spicy avocado & shaved haloumi $29.9 / $19.5
  • Natural fresh oysters served on ice $24.8 / $14.9
  • Bloody Mary in a shot glass with vodka, tomato juice, Tabasco & black pepper $4 each / N/A
  • Garlic Bread $5.9
  • Hot & Cold Seafood Platter for Two Hot: Moreton Bay bugs, BBQ king prawns, Kilpatrick & mornay oysters, scallops in the shell, BBQ octopus , salt & pepper calamari, barramundi pieces, & tiger prawns $159
  • Crispy Skin Salmon grilled Atlantic salmon fillet w fennel & leek puree topped w a wild herb & pine nut salsa verde $29.9
  • Fried Rice $14.50
  • Crispy Pork $16.00
    • Deep fried spare ribs stir fried Thai chilli paste, lime leaves, shred ginger on top of crispy Chinese spinach and crispy basil leaves
  • Satay Chicken Skewers (4 Skewers) $7.50
    • Deep fried squid with butter garlic pepper served with sweet chilli sauce
  • Jungle Curry Quail $17.00
    • Spicy jungle curry sauce cooked with quail mixed vegetables and basil
  • Vermicelli Salad $15.00
    • Clear noodle, chicken mince, king prawn and some vegetables in clear spicy sauce and peanut on top
  • Curry Puffs (4 Pcs) $7.50
    • Minced chicken with mixed vegetables folded into a pastry and deep fried served with Thai sweet and sour sauce
  • Vegetarian Spring Rolls (4 Pcs) $7.00
    • Stir-fried mixed vegetables (carrot, cabbage) clear noodles and folded into a spring roll pastry and deep fried
  • Crispy Chicken $15.00
    • Crispy chicken drumstick deep fried and served with sweet chilli sauce
  • Sweetcorn cappuccino soup $19.00
    • with leek and ricotta tart with pomegranate jelly
  • Rocket and parmesan salad with balsamic reduction $10.00
  • Porcini and shimeji mushroom risotto $20.00/$30.00
    • with chestnuts and pancetta
  • FROM THE GRILL $42.00
    • Sirloin steak 300gram/Herb marinated pork tenderloin/Corn-fed lemon pepper chicken breast/Barramundi fillet
  • Fig date and apple steamed pudding $14.00
    • with violet crumble ice cream
  • Mixed seasonal vegetables $10.00
  • French vanilla and rose tea panacotta $14.00
    • with blackcurrant jelly
  • Confit quail breast $21.00
    • with black pudding, balsamic carrots, and quinoa salad
Nut & Deli Hut

Nut & Deli Hut

location

Address

102 Kembla St, Wollongong NSW 2500

phone

Phone

0242262269

clock

Opened hours

Saturday 8:30am–3pm Sunday Closed Monday 8:30am–5:30pm Tuesday 8:30am–5:30pm Wednesday8:30am–5:30pm Thursday 8:30am–5:30pm Friday 8:30am–5:30pm
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  Takeaway ,  Cash

Location
102 Kembla St, Wollongong NSW 2500
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