O Bento in Melbourne Menu

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O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
Pork ramen $11.20
- Tasty japanese marinated chashu pork slices on ramen noodles soup
Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
Sapporo ramen $11.20
- Pork and vegetables served with thin japanese soup
Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
O-bento bento $14.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
Ten don $10.50
- Tempura prawns and vegetables served on rice
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
Katsu don $10.50
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
Oyako don $10.50
- Chicken cooked with egg on special sauce served on rice
Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
Curry katsu don $10.50
- Deep fried crumbed pork or chicken on japanese curry on rice
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
Agedashi tofu $3.90
Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
Umr bento set 1 $12.50
- Select your choice of 7c. 7b. 26 to setup your bento box
Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box

Nearby Sample Menus

3. Crab & Seafood Casserole $45.50
- Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
1. Premium Beef Rib Set $63.50
- Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
8. Jam Bong Casserole $42.00
- Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
Udon Noodle $3.00
2. Seafood Jeon $17.50
- Korean Traditional Pan-fried Seafood Pancake
7. Seaweed Salad $11.00
- Marinated Seaweed Salad
7. Grilled Eel $22.00
- Marinated and Charcoal Roasted Eel
12. Tofu Steak $12.50
- Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu

Chilli beef & veg with rice $7.50
Beef & veg chow mein $7.50
Vegetarian fried rice $6.00
Pork & veg with flat rice noodle $7.50
Fried won ton $4.00
Mixed vegetables & tofu with rice $7.50
Vietnamese beef noodle soup $7.50
Vietnamese chicken noodle soup $7.50

Cypriot halloumi, fig & pickled walnuts $21.50
German butchers plate, mustard, sauerkraut & kartoffelpuffer $37.00
Marinated olives $9.00
Zucchini, rocket & basil salad $10.50
Freshly shucked oysters: with bottarga & horseradish $4.00/each
Spinach & ricotta rotolo with zucchini, pinenuts & raisins $28.50
Handcut French fries $11.00
Steak tartare (75g): with caperberries & charred onion $26.50

45 Spicy cumin beef on rice 11.00
7 Crispy skin pork and vegetables on rice 12.50
28 Fish in spicy peppery sauce with rice 11.50
42 Black pepper chicken with rice 10.50
40 Chicken with egg gravy on rice 10.50
32 Spicy green beans with minced chicken on rice 11.00
102 Vegetarian omelette on rice 11.00
3 SPICY CHICKEN RIBS ON RICE 11.00

Tom Yum Seafood & Meat Combination Soup 8.00
Duck battered Sweet & Sour 20.00
Roast Pork with Orange Liqueur Sauce 16.00
Chicken in Plum Sauce with Honey Glazed Walnuts 18.00
King Prawn Cutlet 2 pieces 8.00
Chicken Ribs in Spicy Salt 16.00
Fish battered Sweet Corn 19.00
Curry Beef 14.80

Single w/ rice $10.00
Dish no rice $19.00
Noodles $13.50
HP6. Pork & Eggplant w/ Preserved Tofu Sauce Hotpot
Spring Onion Pancake $5.00
M1. Beef w/ Green Beans
M11. Chicken w/ Spring Onion & Sesame Oil (with Bone)
Combination Bun $4.00

Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
Available until 12pm weekdays, all saturday
-Chipolatas, smoked salmon, smashed avocado $4.00
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
Smashed avocado $11.50
- Avocado, danish feta, minted peas, lemon, toast
Supermood $12.50
- Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
Daily sandwiches & salads available at fridge

Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
Sliced calves liver 24.00
- and bacon in Madeira sauce
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
Spatzil 6.00
Scallops 21.00
- in lemon butter sauce rice
Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
Mains that do not specify a side, come with your choice of one of the following:
Beef goulash 26.00
- with Spatzli

Baby cos salad, soy and sesame dressing, goma, mint $11
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
Ezard dessert tasting plate to share $49
Wok seared asian greens, baby corn and chilli, fragrant oil $11
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22

SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
SCHNITZ DIPS - Hot Chilli Sauce 50¢
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
SCHNITZ DIPS - Curry Mayo $1.00
LARGE COMBO - Large chips & large drink + $6.90
SCHNITZ DIPS - Sweet Chilli Mayo $1.00

Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Eggs on toast $7.90
- Scrambled/poached/fried
Blat $8.50
- Bacon, lettuce, tomato & avocado
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Salmon, avocado $3.50
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Bacon & eggs on toast $9.90
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese

Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
-Pepper sauce
Aussie parmigiana $24.50
- Fried egg, bacon, melted mozzarella cheese, napoli sauce
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad

M $12.50
103. Fried Chicken $11.00
with fresh noodle salad
M $12.50
4 rolls $10.00
with rice noodle soup
203. Fried Chicken $11.50
101. Chargrilled Chicken $11.00

Soup of the Day $11.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Garlic & Herb Bread (V) $6.50
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00