O'Brien's Irish Sandwich Bar in North Strathfield Menu -

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O'Brien's Irish Sandwich Bar in North Strathfield has no menu available, but can choose from many other options such as Dubujeon pan-fried tofu or Gyeranjjim steamed eggs from Bakehouse Garden. Pho Noodle House offers many options including Vietnamese spring rolls (6) and Summer rolls (3) - Rice paper rolls with vermicelli, prawn, pork and mint. Liu Rose Restaurant includes a wide range like Short Soup (Wunton) or Long Soup (Noodles). Cheese Chips - Chips topped with Aussie Jack and Cheddar cheeses, bits of fresh chopped bacon and served with a spicy ranch dressing and Crispy Calamari - Seasoned calamari lightly breaded and fried until tender and crispy. Served with our homemade marinara sauce and chive aioli from . Outback Steakhouse offers Zenobia Lebanese Cuisine and Traditional Banquet - Hommus/Baba Ghannouge/Tabouli Salad/Fatoush Salad/Veg Vine Leaves/Falafel/Fried Eggplant/Potato Coriander/Lamb Sambusic/BBQ Lamb, Chicken, Kafta Skewers.

Nearby Sample Menus

Roast chicken and garden greens salad $12
Bibim-naengmyun buckwheat cold noodles mixed in spicy sauce and vegetables $12
Dwaeji-bulgogi-deopbab spicy marinated pork over rice $13
Gyeranjjim steamed eggs $7/$12
Maeun galbi-jjim braised beef short ribs seasoned with spicy sauce $33
Samgyetang ginseng and chicken soup $20
Galbitang beef short rib soup $14
Dubujeon pan-fried tofu $10

Prawn $16.50
Ca ngo - deep fried flounder - Wholeflounder - vietnamese style, tamarind sauce or salt & pepper $17.80
Seafood tofu clay pot $16.50
Com ga chien gion - Crispy chicken with tomato, cucumber, lettuce $10.00
Burn nem nuong - Garlic and herb pork mince vermicilli $9.50
Bo quanh lua hong-camp fire beef - Marinated tender beef strips $16.90
Grilled lemongrass chicken $8.00
Vietnamese spring rolls (6) $7.80

Curry Mixed Vegetables $13.00
Spirit Seafood Supreme (Hot and Spicy) $21.50
Sate Seafood Combination $21.50
Curry Combination and Rice $16.00
Curried King Prawns $21.50
Spirit Boneless Chicken $16.00
Sate Sliced Beef $16.00
B.B.Q. Pork with Plum Sauce $18.00

Cowboy Cut Ribeye - Wood-Fire chargrilled on-the-bone ribeye. Well marbled and full of flavour. Ribeye 560g (20oz) - $39.95
Dianne Sauce $2.95
Crispy Calamari - Seasoned calamari lightly breaded and fried until tender and crispy. Served with our homemade marinara sauce and chive aioli $13.95
Fish of the Day - based on availability - Lobster Tails Two lightly seasoned tails, grilled or steamed, and served with fresh seasonal veggies Market Price
The Big Bugga - A traditional burger, served with bacon, egg, cheese, beetroot, lettuce, tomato, grilled onion & Outback’s special BBQ sauce $18.45
Baby Back BBQ Pork Ribs - These mouth watering fall-off-the bone ribs are exactly the way ribs should be. Lightly smoked and brushed in our tangy BBQ sauce and served with chips $35.95
Crispy Chicken Salad - Fried chicken tenders over mixed lettuce with tomato, cheese, bacon, diced egg, croutons and homemade dressing $17.95
Popcorn Prawns - Golden deep fried prawns in a seasoned batter and coated with a chilli-mayonnaise sauce $14.95

Wared el-sham - (2 baked Filo Pastries filled with fresh kashta, sugar syrup, rose water and pistachio) $13.50
Shankleesh - (Dried yogurt topped with chopped tomato, onion and parsley with olive oil) $16.00
Zenobia Baba Ghannouge - (Smoked eggplant, mixed with tomato, capsicum, onion and olive oil) $15.50
Middle Eastern Mixed Pickles & vegetable platter - (Pickled Cucumber, Pickled Turnip, Pickled Peppers, Pickled Stuffed eggplant and chilli, shallots, Radish, fresh mint and green olives) $17.00
Makanek - (Spicy Lebanese sausages cooked in a broth of chili and tomato salsa) $18.00
Bbq Lamb skewers - (Plate of 3 marinated lamb skewers served with barbequed capsicum and onions, chili bread and garnish) $26.50
(Samkeh harra) - (Oven baked fresh barramundi fillet 300 grams, topped with fresh coriander, parsley, red chilli walnuts and lemon zest with tahini sauce) $33.00
Potato coriander (optional with chili) - (Diced potatoes mixed with garlic, coriander and lemon) $13.00

Garden salad $10.00
Bacon & Cheese Damper - sliced sourdough filled w/ melted cheese & bacon $10.00
Surf N Turf Chicken Schnitzel - topped w/ bacon, prawns & garlic cream sauce served w/ chips & salad $25.00
Steak w/ salad & chips $12.00
Garlic Damper - sliced sourdough infused w/ garlic & herb butter $8.00
300g Ribeye on the Bone - served w/ a choice of chips & salad or mash & vegies with sauce of your choice $32.00
Salt & Pepper calamari Salad - w/ mix mesculin, watermelon & desiccated coconut (Entree/Main) $12.00/$17.00
Chips w/ aioli $8.00