O'Brien's Wagga Hot Bake Bakery in Wagga Wagga Menu -

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O'Briens Hotbake has been serving the Wagga community for over 30 years. Located in Morgan street, central.

Nearby Sample Menus

Two Lamb cutlets / extra lamb Cutet $16.00 / +$4.00
Mushtoom, dianne, pepper, garlice, bernaise and hollandaise sauce $2.00
Mixed Grill - Bacaon, Sausage, lamb chops, minute steak, grilled tomato, onions and eggs $29.00
Greek Salad $13.00
Fish of the day with sides $20.00
T-bone steak $15.00
One Sausage with chips $7.00
Classic Chicken parmagiana $21.00

Queenslander topped with our special tomato sauce, bacon, pineapple, sliced tomato, & mozzarella cheese $16.00
Beef & Guinness Potted Pie tender pieces of beef in a luscious stew of guinness and vegetables under a double pastry lid, served w/potato mash & buttered green $19.00
Bowl of Chips $7.00
Chicken Caesar Salad with crispy bacon, poached egg, croutons, caesar dressing & parmesan $15.00
Chocolate Mousse GF Light and fluffy with cream and shaved chocolate $3.00
Outback gourmet pizza with our special tomato sauce, mushroom, onion, capsicum, marinated bbq chicken, bacon,mozzarella cheese & topped with bbq sauce $17.00
Bruschetta with roma salsa, bocconcini, drizzled with balsamic & extra virgin oil $10.00
Fruit Salad With berries and whipped cream $3.00

Satay Chicken $ 13.80
Mongolian Beef $13.80
Mongolian Combination $ 15.80
Lunch special $ 10.00
Cumin Beef $ 13.80
Prawns Chow Mein $ 15.80
Honey King Prawn $ 17.80
Satay Lamb $17.80

Grilled Fish, Salad & Chips $11.00
Scallop Burger - Lot $6.50
Salad (inc Cheese & Mayo) $4.50
Hamburger - Egg $6.50
Chicken Schnitzel - Plain $7.00
Chicken Schnitzel - Lot $9.00
Fish - Grilled $7.00
Pineapple $0.50

Bacon $2.00
Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
BOWL OF CHIPS $6.50
SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
VIC BURGER THE LOT! $19.50
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00

Hot n Spicy $14.50
Satay Chicken $14.50
Sporties Supreme $14.50
BBQ Meat Lovers $14.50
Vegetarian $14.50
Italian $14.50
Hawaiian $14.50
BBQ Chicken $14.50

Marcato - butternut pumpkin, Persian fetta, olive, spinach and pesto. (v) $14.00
Malaysian Pork Spring Rolls (homemade) with plum dipping sauce $14.50
Tandoori chicken wrap $12.00
Bangers and mash with onion gravy $13.00
Muffins - Fresh Baked $3.50
- Vienna or Sliced White $3.50
“The Union” – chicken, chorizo, ground beef, mushrooms, onion, olives, basil, garlic and bacon with a dollop of pesto aioli. $17.50
Forsyth Breakfast - Bacon, Eggs (Poached,Fried or Scrambled), Tomato, Chipolatas and Thick Toast $12.50

Huon river salmon poached with a Thai curry sauce and sticky coconut rice (gf) (lf) $34.00
House made cob loaf Served with your selection of two oils and Za’atar basil, roast garlic, chilli, rosemary and garlic or balsamic and Wollundry olive oil (v) (lf) $13.00
Whole roasted Quail with ratatouille and fresh herbs (gf) (lf) $31.50
Duck spring rolls with a side salad of fresh Asian herbs, a sweet soy and lime dipping sauce Small $17.50 / Large $26.50
Pure Pacific Oysters, mix and match as many as you like: -
Goats cheese, baby tomato, basil and courgette salad with a sundried tomato vinaigrette (v) (gf) Small $17.50 / Large $24.50
Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
Pavilion Pie of moment served with, roast beetroot, fetta, baby spinach and walnut salad 19.50 $19.50

Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Crispy Bacon Rashers $3.95
Jalapeno Jelly (LG) $1.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Creamy Mushroom Sauce (LG) $1.95
Garlic Cream Sauce (LG) $1.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95

Long Black (Small/Regular) $3.60/$4.20
SMASHED AVOCADO with EGGS - with dukkah & greek fetta, topped with watercress & radish & a lemon vinaigrette $16.50
Organic Sparkling: Lemon, Cola, Ginger Beer, Lemon Lime Bitters $4.00
Espresso $3.40
Courabyra Shiraz (Tumbarumba) (Bottle/Glass) $30.00/$8.00
Tuckerbox Premium Apple Cider (Borambola Wines) $7.50
Courabyra Pinot Gris (Tumbarumba) (Bottle/Glass) $25.00/$7.00
HOUSE WAFFLES - see staff for today's flavour $14.50

Ribs and Things BBQ Pork spare ribs and chicken wings marinated in smoked hickory barbeque sauce, wings mounted on ribs, served on a bed of rice with salad and potato wedges and topped with sour cream $57.50
Herb Bread or Garlic Bread $5.00
Flour tortillas (each) $1.50
Rice $3.50
Pescado Con Salsa De Montezuma’s A fillet of fish, Cajun spiced, crumbed and lightly deep fried, served with our con salsa sauce, wedges and salad. $25.90
Chicken Strips Breast of crispy chicken seasoned and rolled in sesame seeds and served on a bed of wedges in a baked tortilla shell with a side of sour cream and sweet honey chilli sauce. $25.90
Prawn Nachos Corn chips and sauteed tiger king prawns baked And topped with creamy melted cheese and served with avocado and sour cream. Medium $22.90 / Bowl $16.90
King Prawn Fajitas Salad Prawns sauteed in oyster sauce or sweet chilli tossed through our delicious garden and cheese salad, pine nuts and avocado, served in a baked tortilla shell. $27.90

BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50

PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
SCHNITZ DIPS - Tomato 50¢
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
SCHNITZ DIPS - Sweet Chilli Mayo $1.00

Panang Curry - with tofu and vegetables $14.90
Steamed Vegetables - with peanut sauce $13.90
Thai Fish Cakes - four pieces $7.90
Chef's Special - four pieces $7.90
Satay Stir Fry - with beef and vegetables $14.90
Green Curry - with chicken or beef $14.90
Spicy Chicken with Cashews - with chicken $15.90
Tom Kha - with tofu and vegetables $7.90

SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a