O'Keefe's Hotel in Launceston Menu

Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95

Pepperoni - Mild salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
Sicilian - Tomato, olives, semi-dried tomatoes, hot salami, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
Garlic Bread $4.50
Italiano - Mild salami, ham, mushroom, capsicum, onion, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) $15.00/$19.00/$24.00
Mediterranean - Onions, olives, anchovies, tomato, chilli & capers (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00

Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
Inferno Range Inferno Wings - Oven-roasted with Inferno spices. 6 pieces (one serve): $8.95
Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95

House Made Bread Loaf - rosemary infused balsamic $6
Waterfront Tasting Plate - $32
Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
Arancini - shaved parmesan, garlic aioli $14
Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29
Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50

Extras: Soy $0.50c
Twice Cooked Duck - with grilled chorizo & a mushroom, spinach and bacon risotto $28.50
Extra Toppings $1.70
Merry had a roast Lamb - Mildly spiced lamb w rosemary potatoes and onions $19.00
Pesto Pizza Deluxe - Layered with pesto & topped with mozzarella, parmesan and gruyere cheeses $11.00 / $8.80
Kids Ice cream – 1 flavour of their choice, cone or tub $4.20
Levee Beef Burger – House made using MSA Tasmanian grass fed beef with tomato, lettuce & gruyere cheese with chips and tasty BBQ mayo - yes, this is the one! $20.50
Hot Chocolate $4.20

Butter-roasted honey brown mushrooms, and shallots. $8.5
Palm sugar pannacotta - with candied chilli & orange and double cream. $17.5
Grills served w layered potato/leek dauphinoise w pecorino, dressed greens & your choice of: Beef jus; Dijon cream; roasted garlic curd, horseradish cream; or Mud Bar chilli paste. Addcondiment $1.5 - N/A
Side Mudbar chips, aioli. $8.5
Wok seared squid - with tamarind chilli paste, pickled ginger, Asian greens. $23.5
This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires” (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
Tiramisu. $14.5
Served with bread, poached & fresh fruits, oat biscuits. N/A

Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
Lemongrass Chicken Salad - Grilled breast fillet with baby spinach, crispy sweet potato, asian shallot and chilli lime dressing $22.00
Mixed Entree - Chicken skewer, pork spring roll, grilled beef soft rice paper roll $9.00
Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce $7.00
Green Apple and Crispy Bean curd Salad - Julienne green apples, carrots, shallots, fresh herbs with crushed peanuts and tangy dressing, sesame rice crackers $17.00
Squid - stir fried with spicy tomato, cucumber, pineapple and mint $20.00
Add fresh egg noodles to any dish $3.00
Soft Rice Paper Rolls (2 pieces) - with fried tofu, pickles, lettuce, mint, rice vermicelli and peanut dipping sauce $8.00

Espresso / macchiato $3.5
Spaghetti with prawns - chilli, garlic, spinach, shallots, olive oil, preserved lemon $28
Spring bay mussels - garlic, shallots, white wine, parsley, cream, shoestring fries $26
Warm marinated olives $9
House made chai - latte (with soya) $6 / tea $5
Classic caesar salad - w / hot smoked tasmanian salmon $24
French onion soup - gruyere cheese croutes $12
Freshly shucked tasmanian oysters - natural $20 / $34

Fettucine Abruzzesi (Entree/Main) - a creamy mozzarella & prawn sauce with onions, bacon, basil, black pepper & parsley $15.00/$19.00
Chicken Paesana (crumbed chicken breast topped with semi-dried tomatoes, capsicum, tomato & mozzarella cheese) $26.00
Fried Scallops (Entree/Main) $17.50/$27.00
Fettucine Amalfitane (Entree/Main) - fresh tomato sauce with prawns, capsicum, mushrooms & tomato $15.00/$20.00
Ravioli Alla Panna (Entree/Main) - home made ravioli with mushrooms, cream, mozarella & parmesan cheese $15.00/$19.00
Veal Pizzaiola (with olives, capers, capsicum, fresh tomato & basil) $26.00
Spaghetti Pescatora (Entree/Main) - spaghetti tossed with shrimp, mushrooms, calamari, garlic & cream $16.00/$21.00
Fried Prawns (Entree/Main) $17.50/$28.00

200gm Scotch Fillet $17.50/$20.00
- and your choice of sauce
Crumbed Calamari $7.50/$10.00
200gm Porterhouse $17.50/$20.00
- and your choice of sauce
Vegetables $3.00
Lemon pepper Salmon $16.00/$19.00
- Roasted chats, green beans, and lemon Beurre blanc
Seafood SALAD $12.50/$15.00
- crisp lettuce, cherry tomato, red onion, and cucumber
Watergarden Big Grill $12.50/$15.00
- minute steak, bacon, sausages, mushroom, tomato, egg & chips
Seafood Basket $7.50/$10.00
- FIsh cocktails, calamari, seafood bites and prawn cutlet

Curry Beef $18.00
Chicken Fried Rice $15.00
Pork and Black Bean Sauce $18.00
Combination Chow Min - CRISPY NOODLES / EGG NOODLES $19.00 / $20.00
Mixed Vegetables, Tofu, cashews, fresh chili $22.00
Beef with Young Ginger & Pineapple $25.00
*Large Steamed Rice $8.00
Prawn Fried Rice $16.00

-Iced Blueberry Muffin
- Banjo’s iced Blueberry muffin is blue-berrylicious! A delicious muffin with plump, juicy blueberries. Try one served warm
Pizza & Quiche
Pastries
-Turkish Pita
- Our handmade Turkish Pitas have an authentic texture and flavour. They are lightly sprinkled on top with nigella and sesame seeds and then baked to perfection. Eat on their own or fill with your favourite salad ingredients. Available individually or as a 4 pack.
-Lemon Cheesecake
- Banjo’s cup cake styled Lemon Cheesecake has a crumbly biscuit base covered in a creamy lemon cheesecake mix and topped with lemon curd. Creamy and tangy all in one!
-Traditional Shortbread
- Banjo’s traditional melt-in-your-mouth shortbread. Handmade & delicious! Packaged to share or as a gift
-Cinnamon Fruit & Nut Toast
- 2 delicious slices of Banjo’s Fruit & Nut Loaf – toasted, buttered and lavishly topped with cinnamon sugar
-Cajun Chicken Salad Sandwich
- Spice things up with Banjo’s Cajun Chicken Salad Sandwich! Enjoy the smoky southern flavours of light Cajun spiced sauce with chicken and fresh garden salad.

- w. smoked salmon $24.5
Metz olive pizza bread olive tapenade, caramalised onion and parmesan (g) $15.0
Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
Beetroot and haloumi salad (available w. chicken) baby beets, flash fried haloumi, avocado, cherry tomato, spanish onion, hazelnuts with a red wine vinaigrette (g) $19.5
Chicken breast medallions slices of tender chicken breast on potato gnocchi in a creamy sundried tomato, spinach and white wine sauce, topped with asparagus wrapped in prosciutto abel’s tempest sauvi $32.5
- seafood tasmanian smoked salmon, calamari, prawns, spinach, red onion and cherry tomatoes (g) $26.5
- w. chicken tenderloins $24.5
- hawaiian julienne leg ham and pineapple (g) $20.0

Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
- Cucumber, mint and cream cheese $15.00
- Vintage cheddar and tomato $15.00
- Coronation chicken $15.00
Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
- Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -

Mexican rice $3.00
Breakfast Burrito - Egg , bacon, chorizo, salsa & cheese N/A
Fresh salad greens, tomato, capsicum, Spanish onion, Fetta cheese & caramelized cashews N/A
Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
Acapulco - Re-fried beans, cheese, lettuce, tomato & hot salsa N/A
Guacamole $2.00
Wraps/rolls /sandwiches & Turkish bread, cakes /slices, brownies & desserts N/A
Lasagna Beef or Vegetarian N/A

O'Keefe's Hotel in Launceston Menu

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O'Keefe's Hotel

Greater Launceston > Launceston > O'Keefe's Hotel

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124 George St, Launceston, TAS, 7250, Australia

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