ONDA RESTAURANT in Terrigal Menu

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ONDA RESTAURANT in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Pepper Sauce (LG) $1.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Grilled Onions (LG) $1.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Jalapeno Jelly (LG) $1.95
Fried Egg (LG) $1.95

Salt & Pepper Pork Ribs - Stir fried Salt, Pepper & Some Vegetables with Deep Fried Pork Ribs with Batter $11.50
Satay Chicken or Beef $10.50
Beef & Snow Pea - Stir fried Beef, Snow Pea & Garlic $11.50
Seafood Laksa $15.50
Special Fried Rice $9.50
Combination Laksa $14.50
Mixed Chinese Vegetables $9.50
Chicken Omelette $10.50

OMLETTE OF YOUR CHOICE $13.40
PENNE ARRABIATA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL AND CHILLI $16.70 / $21.50
MEAT LOVERS CHEESE, TOMATO OR BBQ SAUCE, HAM, CABANOSSI, PEPPERONI, BACON AND BEEF $17.30 / $20.90 / $23.60 / $29.20
HAWAIIAN CHEESE, TOMATO, HAM AND PINEAPPLE $17.30 / $20.90 / $23.60 / $29.20
TOAST TURKISH, PANE DI CASA, CRUMPETS, BROWN BREAD WITH VEGEMITE, PEANUT BUTTER OR JAM $5.60
RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
RISOTTO CON POLLO E FUNGHI RICE WITH CHICKEN, MUSHROOMS, GARLIC AND CHILLI (OPTIONAL) $19.20 / $23.80
POLLO AL DIAVOLO CHICKEN BREAST WITH FRESH TOMATO, ROASTED CAPSICUM AND CHILLI (OPTIONAL) $30.10

Grilled Minute Steak w/chips & salad $10.00
Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50
T bone 350grams $24.00 / $27.00
Fish of the Day Market Price
Fish & Chips w/ salad $10.00
Vanilla Ice Cream & Hot Chocolate Sauce $7.50
Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
Mixed Antipasto Platter (vegetarian available on request) $15.50

scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
garlic pita bread - with a touch of olive oil and oregano $3.50
dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00

Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
Kang Dang Ped Red curry duck boneless with pineapple, lychee and cherry tomatoes, fresh chilli & basil with coconut milk. $19.90
Chicken Wings Thai style marinated chicken served with sweet chilli sauce. $7.90
Basil Vegetables Stir fried mixed vegetables & tofu with chilli and basil leaves. $14.90
Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
Pad Thai Rice noodle stir fried with bean curd, egg, bean sprouts & ground peanuts. Beef, Chicken or Pork $14.90 / Seafood $16.90
Garlic & Pepper Stir fried with crushed garlic & pepper. $16.90

Panang Curry Medium hot curry with carrot, pumpkin and capsicum. Medium $20.90
Plain Fried Rice With diced mix vegetable, egg and shallot. $9.90
Phi Phi Island Crispy Baramundi fillet / steamed prawns coated with thick turmeric sauce and Betel leaves $20.90
Massaman Beef Curry A mild and aroma curry comes with potato, onion and cashew nut. Nuts Gluten Free $18.90
Pad See Ew Flat noodle with egg, oyster sauce and Chinese Broccoli. $20.90
Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90
Green Curry Hot curry with sliced bamboo, bean and basil. Hot $20.90
Honey Chicken Deep fried chicken with Lemon and Honey sauce. $16.90

BBQ duck Breast $17.90
Laksa - Coconut soup with rice vermicelli noodles N/A
Gang Kew Wan - traditional green curry N/A
Chicken Breast or Lean Beef $15.50
Jasmine Rice $2.50
gang Panang - Thick red style curry with coconut and kaffir lime N/A
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Curry Puffs- hand made Vegetable Curry puffs $7.90

Baguettine $3.90
Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
Gratin Dauphinois $6.90
Choice of 3 courses $55.00 pp
Purée Parisienne $6.90
Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
Vins de Dessert -
Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -

Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22