ONX Cafe in Braeside Menu

Supreme Steak on Turkish Bread - Scotch fillet steak, caramelised onion, tomato, lettuce, tomato relish $10.50
The Lot - Beef, egg, bacon, cheese, onion, tomato, lettuce, tomato sauce $7.50
Tandoori Chicken - Chicken tenderloins, tandoori, tomato, lettuce, cucumber, mint yoghurt $8.50
Mushroom Melt - Beef, grilled mushrooms, cheese, lettuce, tomato, pesto mayo $7.50
Hawaiian Chicken - Chicken tenderloins, bacon, cheese, pineapple, lettuce, mayo $8.50
Chicken Parma - Chicken tenderloins, napoli sauce ham, cheese, lettuce $8.50

Nearby Sample Menus

Tempura Prawn Roll - Tempura prawn, avocado, cucumber and mayonnaise rolled inside out topped with tobiko (flying fish roe) $14.00 / $23.00
Mix Sushi and Sashimi - Tuna, salmon, white fish and prawn $27.00 / $38.50
Gippsland Grass Fed Beef served with vegetables -
Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce $28.50
Sushi Flame-Torched - Tuna / Salmon / White Fish $4.50 / piece
- Prawn / Eel $4.50 / piece
- Eye fillet with sweet miso sauce or teriyaki veal jus $33.00
Sushi a la Carte -

Margherita - tomato & cheese (Small/Large/Family) $7.50/$12.50/$14.00
Primavera - tomato, ham and cheese (Small/Large/Family) $8.50/$13.50/$16.50
Garlic Pizza - with cheese (Small/Large/Family) $7.50/$12.50/$14.00
Capri - tomato, cheese, garlic and oregano (Small/Large/Family) $8.00/$13.00/$16.00
Spaghetti or Fettuccini Ham & Mushrooms $13.00
Side Salad $4.50
Chicken or Prawn Omelette and Chips $10.00
Lasagne $10.00

Tanabe Special Roll - Thick inside out roll with fresh salmon, avocado, lettuce and mayonnaise, with flying fish caviar and sesame on the outside Entree $9.50 / Main $18.50
Fish Teriyaki - Grilled swordfish with ginger teriyaki sauce and sesame $19.00
California Roll - Seafood stick, avocado, mayonnaise and lettuce medium roll Entree $8.00 / Main $15.50
Unagi Kabayaki - Japanese eel char-grilled with sweet, soy based sauce $18.00
- for 1 or 2 people $35.00
Gyu Tataki - Fresh eye fillet lightly seared and thin sliced. Served cold with garlic slices and refreshing tangy Ponzu sauce $11.00
Ebi Fry - Crumbed Tiger prawn with homemade tartare sauce and fruity tangy sauce Entree $13.50 / Main $23.50
- for 3 people $64.00

Hawaiian tomato, mozzarella, ham & pineapple $10.00 / $12.00 / $16.00
Marinara tomato, mozzarella, prawns, clam meat & garlic $12.00 / $14.00 / $19.00
Lasagna Bolognese $14.00
Napoletana tomato, mozzarella, black olives & anchovies $10.00 / $12.00 / $16.00
Smoked salmon lettuce, onion, cucumber, olives, avocado, tomato & smoked salmon $16.00
Penne Bolognese $13.00
Zucca in bianco, fiore di latte cheese, pumpkin, rocket & goat cheese $13.00 / $15.00 / $19.00
Penne Tuna & Olive w/Napoli sauce $13.00