O-Sushi Broadbeach in Biloela Menu

Salmon Dengaku (Steak) in miso & citrus sauce $13.5
Yaki Nasu - Grilled Japanese Eggplant Trio $12
Seafood in Garlic & Olive Oil - Prawn, scallop & anchovies, marinated in soy, lemon, garlic, chilli, olive oil & basil $12
Warm Tender Beef Salad with avocado, Mizuna, pine nuts, sprouts, cherry tomatoes & sesame mustard dressing $17.5
Hot Pot Duck (Nabe) - Traditional Japanese winter soup with shitake mushroom, tofu, leek, wombok, Mizuna and fine slices of duck $21.5
Grilled Australian Sea Bass - Marinated in sake and miso served with salad, lotus chips & rice $32.5
Steamed Salmon & Vegetables Parcel - Served with rice $23.5

Steamed Greens in light ponzu sauce $11.5
Chicken Karaage Salad - Chicken marinated in ginger & garlic $14.5
Fresh Green Salad with Tofu & Wakame dressed with citrus soy sauce $12.8
Seared Salmon Salad - Fresh greens with avocado & cherry tomato dressed with citrus soy sauce $17.5
Warm Tender Beef Salad with avocado, Mizuna, pine nuts, sprouts, cherry tomatoes & sesame mustard dressing $17.5

O-Sushi Roll - Soft-shell crab, prawn, tobiko (roe), tamago, avocado, cucumber, fresh vegetables & topped with teriyaki sauce $21.5
Rainbow Roll - Kingfish, salmon, tuna, prawn & avocado $19.8
Dragon Roll - Eel, tamago - Japanese omelette, tobiko (roe), avocado, cucumber & topped with teriyaki sauce $19.8

Chicken Karaage Balls - Marinated in ginger, garlic & soy sake sauce $6.3
Haloumi Tempura $9.8
Soft Shell Crab Tempura $9.8
Eye Fillet Beef Tataki - Seared and served in fine slices $14.5
Vegetable Gyoza $9
Chicken Gyoza $9.5
Prawn Gyoza $9.5
Pan Seared Scallops $14.5
Age Dashi Eggplant served in a light broth $9.8
Age Dashi Tofu - Fried silken tofu served in a light broth $11.5
Salmon Dengaku (Steak) in miso & citrus sauce $13.5
Yaki Nasu - Grilled Japanese Eggplant Trio $12
Seafood in Garlic & Olive Oil - Prawn, scallop & anchovies, marinated in soy, lemon, garlic, chilli, olive oil & basi $12

Crisp Fried Sushi Rice (6 pcs) - Topped with marinated salmon and avocado $14.5
Rice Paper Roll -
- with raw tuna & fresh vegetables $10
- with seared beef & fresh vegetables $10
Tempura Sushi Roll - Filled with salmon, prawn, avocado, cucumber, cream cheese & tobiko (roe) $12

Traditional Sizzling Hot Plate - served with bowl of rice -
Vegetarian - slices of tofu topped with sauteed Shitake mushrooms & vegetables $16.5
Beef Eye Fillet & Vegetables $21.5
Tasmanian Salmon & Vegetables $22.5

Grilled Australian Sea Bass $32.5
Steamed Salmon & Vegetables Parcel - Traditional Japanese winter dish Served with rice $23.5
Tempura Seafood Platter - 1 crab, 2 scallops, 3 king prawns, 2 oysters & whiting $35

Black Sesame Ice Cream $9
Green Tea Ice cream - Served with sweet red beans $9
Creme Brulee $10.5
Apple Spring Roll - Warm apple & cinnamon wrap served with vanilla ice cream $10
Banana Tempura served with vanilla ice cream $10.5
Warm sticky date cake - Served with Caramel sauce & vanilla ice cream $10

Nearby Sample Menus

Double Crunch Burger $4.95
Original Recipe Bacon & Cheese Burger $6.95
Wicked Wings 3 pieces $3.50
Grilled Strip Salad $7.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Dinner Roll $0.90
Sauce - Super Charged N/A

BLACK SESAME ICE CREAM $6.50
MURASAKI SUPER DELUXE SERVES 2 - EYE FILLET STEAK, PRAWN, SCALLOP, SALMON, MORETON BAY BUGS, CHICKEN $79.95
BEEF SALAD $14.95
DEEP FRIED GYOZA FIVE (VEGETARIAN OR CHICKEN) $7.95
SPRING ROLLS (VEGETARIAN) $7.95
EYE FILLET - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN $29.95
SASHIMI MIXED SMALL $14.95
DEEP FRIED CALAMARI $7.95

Scaloppine Avocado Gamberi GF Flamed with fresh green prawns & finished in a light brandy cream sauce topped with avocado $33.90
Cannelloni V - Home-made pasta sheets rolled with fresh spinach & ricotta cheese, baked in bechamel, basil & Napolitana sauce $18.90 / $22.90
Oil $9.90 / $11.90 / $13.90
Pollo Romantico Tender pocketed chicken breast with a delicate crabmeat, spinach & ricotta cheese filling, topped with king prawns & finished in a light pink peppercorn sauce $33.90
Vegetarian V, GFO Mushrooms, onion, capsicum, pineapple & olives $14.90 / $21.90 / $25.90
- entree / main
Ravioli Ricotta Napolitana V In a traditional homestyle tomato & fresh basil sauce Main $25.90
Extra Chips $3.90

TORI KUSHI 2 chicken and onion skewers pan fried in teriyaki sauce $7.50
SUSHI COURSE Appetiser, Chawanmushi, Sashimi, Miso soup, Mixed Nigiri and Rolled Sushi Platter and Dessert $48.00
LITTLE MERMAID Chef's selection of 8 pieces from the ocean $17.50
ODEN Assorted Japanese fish cakes in a a steaming dashi broth $15.00
SAPPORO COURSE Appetiser, Chawanmushi, Sashimi, Miso soup, Grilled Prawn,Tempura, Chicken Teriyaki, Rice, Japanese pickles and Dessert $42.00
PIRIKARA CHICKEN Japanese deep fried Tatsutaage chicken in an origional curried teriyaki sauce $28.50
GINDARA GRILL (SEA BASS) Succulent moised fillets, terriyaki or salt lemon $28.00
SEAWEED SALAD Mesclun with 2 types of seaweed. Japanese vinagerette dressing $12.50