Oakhill Oriental in Castle Hill Menu

Great service, fast home delivery or phone order. Fabulous banquet menu and always very careful. Friendly, attentive staff.

Nearby Sample Menus

Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14
Chicken Parmagiana with Chips $14
Kids Pizza $5
Salmon Taco's with Grilled Salmon, Cherry Tomato & Avocado Salsa $16
Large Chips $9
King Prawns with Basil, Pesto, Cherry Tomato & Cream $12
Italian Bacon Pizza with Caramelised Onion & Fetta $15
Bolognese with Shaved Parmesan $12

Pattaya: finely sliced chicken breast fillets & roasted capsicum served on a teriyaki sauce, topped with roasted chilli peanuts & fresh chives. $21.50
Ice Cream: a scoop of vanilla ice-cream, topped with chocolate, caramel or strawberry sauce. $3.90
Char-Grilled Eggplant Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with char-grilled eggplant dip. $7.90
Jakarta: finely sliced chicken breast fillets with a light honey teriyaki sauce served on Asian pesto, topped with fresh coriander. $22.50
Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
Mykonos: baby spinach, fetta cheese & char-grilled eggplant served on GPK's tomato sauce, topped with roasted capsicum jam. $22.90
Chocolate Nut Brownie: served warm with chocolate sauce and vanilla ice-cream or cream. $7.50
Spiders: Any soft drink with a scoop of vanilla ice-cream. $2.90

Fishermen's Basket - 2 battered fish (snapper), tempura prawns, calamari rings, chips s/w tartare sauce & slice lemon $23.00
Mocha $5.00
Bacon, Rocket, Tomato $11.00
Banana Bread or Mango & Coconut Bread $5.00
Chicken Schnitzel - w/ salad, chips & gravy sauce $19.00
Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
Nachos (Beef) - crispy corn chips smothered with shredded cheese s/w guacamole & sour cream $15.00
Chicken Burger - chicken schnitzel, melted tasty cheese, avocado, tomato, lettuce, herb aioli s/w double cooked crunch chips $15.00

Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00
MALAYSIAN VEGETABLE CURRY with Tofu & Baked Red Rice $27.00
Vinden limited release late harvest semillon - Hunter Valley NSW (2006) bottle (375ml) $35.00
CHAR GRILLED BEEF FILLET with Yamba Prawns and a Tomato & Fennel Fondue $38.00
SUGAR CURED SALMON with Fried Capers & Pickled Onion Salad $19.00
BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
with Smoked Salmon or Smoked Chicken small $14.00 / large $16.00

Cold Coffee - Cold Brew / Iced Latte / Iced Coffee (sweetened with rapadura sugar) / Iced Mocha $4.5
Roasted Tomato $2.5
Green - spinach, lemon, cucumber, apple $6.5
Red - beetroot, caroot, lemon, ginger, apple $6.5
Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
Jasmine Pearl Green, English Breakfast, Earl Grey, Peppermint $4.5
Brewed Chai Tea (Brewed with Milk) $5.5

Thai Style Larb - A popular traditional Thai salad of chopped chicken or duck, lemon juice, red onion, ground dry chilli and Thai herbs. Chicken $16.5 /Duck $19.5
Satay Sauce N/A
Grilled Chicken Salad – Yum Gai - Marinated chicken is sizzle-grilled and sliced, tossed with a salad of sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli and dressed with ch $17
Seafood Laksa - Curry by the sea, sweet and tasty, flat rice noodles, topped with prawns, calamari, fish fillet, mussels, tofu,bean sprouts and bokchoy. $20.5
Massaman Curry (Beef only) - The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef, potatoes and cashew nuts. $17
Steamed Jasmine Rice $3.5 per person
Tom Yum Prawn Soup (Creamy soup) - Steeped in traditional Thai flavours, fresh juicy prawns are poached in a sour and spicy broth with a slightly grainy texture and an underlying milky creaminess. A Entrée $9.9 / Main $19.5
Money Bag (4pcs) - Mince prawn, water chestnuts, corn, cashew nuts, carrot, roasted red onion, wrapped in pastry and deep fried. $10

Mixed Vegetables $14.30
Red Curry with Bamboo shoots and Coconut milk -
- Salt and pepper $21.00
Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots $19.50
Chicken Breast Fillet / Beef / Pork $14.80
Prawns $18.00
BBQ OCTOPUS Grilled marinated baby octopus. $9.20
Pad Kra Pao - Stir fry with basil, chilli, garlic, onion, vegetables and shallots -

BANANA SUNDAE Served with sliced banana, vanilla ice cream topped with your choice of caramel, chocolate or strawberry sauce and nuts. $6.90
VEGETABLE BIRYANI (served with raita) A rich, dry and lightly spiced dish cooked with mixed vegetables and nuts. $13.90
TANDOOR LAMB CUTLET (4pcs) Lamb cutlet marinated with yogurt and spices cooked in clay oven, served with mint sauce. $17.90
CHEESE NAAN – bread from clay oven stuff with cheese $3.90
ALOO GOBHI - Potato and cauliflower cooked to together with spices $12.90
PISTACHIO KULFI -(Indian ice cream blended with almonds & pistachios) $5.50
PALAK PANEERHomemade cottage cheese cooked with spinach puree and spices. $13.90
BEEF MADRAS – Beef pieces tampered with mustard seeds and cooked in delicious coconut gravy. $16.90