Oasis Deli in Glenelg Menu

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The menu is good with a lot of fresh sandwiches, rolls, salads and more and at a good price.

Nearby Sample Menus

Steaks are served with creamy parmesan potatoes & choice of sauce -
- Add Chicken $19
Braised Lamb Shank Slow cooked in coopers dark ale, creamy mash & shank sauce $19
Pumpkin Macadamia & Feta Risotto V / GF on request Roasted pumpkin with feta, baby spinach, macadamia & herb crust. $16 / $24
Warm Thai Beef Salad In lemon grass, chilli and lime dressing with vermicelli noodles, crisp salad & roasted peanuts. $16 / $24
Garlic Prawn Topping Succulent prawn cutlets sauteed in a white wine & garlic cream sauce. $7
Oysters Natural six $12 / twelve $21
Kilpatrick six $14 / twelve $26

Sauces - gravy, pepper or mushroom sauce $3.00
Cheeseburger - beef patty and a slice of cheese, served with chips $8.50
Fish & Chips - 1 piece of battered fish served with chips $8.50
Blanched baby spinach $3.00
Baked vine ripened tomatoes $2.00
Baked Beans on Toast - baked in creamy tomato & dill sauce on toast $8.50
Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce $16.00
Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce $14.50

- Springs smoked salmon, cream cheese, onion, capers & gourmet lettuce $10.50
- Serve of bacon or chorizo sausage $4.00
- Veg fillings $0.50
- Roast beef with mint belly, (or horseradish creme) cucumber, & gourmet lettuce $8.90
The 'Hottie' a spinach, basil and pecorino risotto cake served with chorizo sausage and a tomato, rosemary and red capsicum salsa, served with toast. $13.50
- Jam and cream $8.50
Toasted or fresh bread served with butter or cream cheese $4.00
- Lemon and sugar $8.50

Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
Lemon Butter Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
Mashed Potato $7.90
Dips & kalamata olives served with warm pita $18.90
Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips $36.90
Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer $16.90
Steamed Greens $13.90

- Sml 9” / Lrg 12” / Fam 15”
Ham Ham, cheese & tomato $12.5
Available for breakfast & all day. Please refer to main section of menu N/A
Ham, Cheese & Tomato $7.8
Plain (V) Just cheese $10.9
Side of Salad (GF) $5.5
Salt & Pepper (V) Squid Salad Salt & pepper squid with lettuce, avocado, tomato & onion, with a balsamic vinaigrette $19.9
Schnitzel with gravy $21

Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95

Oysters Darleyfella spinach mornay $17 / $28
Antipasto $38
Oysters Kilpatrick (GFO) $15 / $26
Marinated Seafood Platter (served cold) $38
Shoestring Fries with tomato sauce & aioli $7.5
Chorizo Plate with olives, feta & pitta $15
Oysters Errol Flynn choose four styles of your own - / $32
Oysters Pesto (GFO) $16 / $27

CIABBATA SERVED WITH EXTRA VIRGIN OLIVE OIL AND BALSAMIC VINEGAR $4.9
PENNE CON POLLO TENDER PIECES OF CHICKEN TOSSED WITH BACON, MUSHROOMS SPRING ONIONS SIMMERED IN A WHITE WINE AND LIGHT CREAM SAUCE $24
ROMANA FRESH TOMATO, MOZZARELLA CHEESE TOPPED WITH CURED PROSCIUTTO & FRESH BASIL $16 / $22 / $29
PANE CON PATATE E TALEGGIO THIN PIZZA BASE TOPPED WITH FINELY SLICED POTATOES, ROSEMARY, TRUFFLE OIL AND TALEGGIO CHEESE $16 / $22
- BATTERED FRIED FISH, CHIPS AND SALAD 140G FISH FILLET BATTERED AND FRIED SERVE WITH EUROPA SALAD AND CHIPS $16
SIDE DISHES -
PANE AGLIO TRADITIONAL HOME MADE ITALIAN GARLIC BREAD $4.9
MARINARA PRAWNS, CALAMARI, BABY OCTOPUS & ANCHOVIES WITH MOZZARELLA CHEESE TOMATO & GARLIC $19 / $26 / $32

Bowl of crispy fries $7
Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
Rocket, pear & parmesan & white balsamic [gf][v] $9
Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
Beef carpaccio w pecorino romano, roast peppers, aioli & croutons $18
Cheese, local & imported, w port soaked ?gs, quince paste, sea salt lavosch & fruit $18
Arancini w lemon & goats cheese, tomato & basil sugo [v] $16

PROSCIUTTO E MELONE Cured unsmoked Italian ham with fresh rock melon. Main $21.00
MAZZANCOLLE MILANESE Crumbed local Prawns. $25.50 / $35.50
COTOLETTA PARAMINGIANA Crumbed veal with tomato sauce, slice of ham and mozzarella cheese; grilled $31.50
RISOTTO CON TONNO Tuna, spring onion, mushroom, garlic, olive oil, spinach, fresh tomato and white wine. $25.50
FETTUCCINE CON CORCIOFI(ARTICHOKES) Diabe oysterMushrooms sautéed with proseciutto, artichokes, Semi sun dried tomatoes garlic in a white wine, Olive oil sauce with a hint of chilli. $26.50
Profiteroles With Warm Custard and Choc Sauce $13.50
MAZZANCOLLE AGLIO E OLIO Sauteed prawns with fresh garlic parsley in a white wine sauce. $25.50 / $35.50
LINGUINE MARINARA IN BIANCO Combination of mixed seafood sautéed in garlic, capers, calamatta olives, red capsicum & fresh basil. $29.50

Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
Rump Sparrows (300g) $24.95
Side of Vegetables $2.00
Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95

Popcorn Chicken Regular - $5.95
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Zinger Stacker Burger $8.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Sauce - BBQ N/A
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Popcorn Chicken Maxi $7.95
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95

Chicken Breast $19.9
Chargrilled Porterhouse 250g Grass Fed Adelaide Hills Porterhouse, grilled to your liking, topped with Chilled Truffle Butter with Chips & Side Salad $26.9
Hot Chips seasoned with spice and sea salt $6.9
Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
Fillet Mignon 250g eye fillet grilled to your liking, topped with Bacon & Mushroom Sauce, with Chips & Salad $32.9
Margherita Fresh Mozzarella, Tomato, Basil $18.9

Buffalo wedges $9.0
Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
*served with crushed potato, olive oil and vegetables -
Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
Battered whiting with chips, aioli & salad $26.0
Gateau of the day $9.0
Brandy basket with vanilla ice cream and strawberries $9.0

Granola Cup - creamy yoghurt topped with granola, passionfruit, freshly sliced banana and strawberries and served with honey $8.90
The Royal Wedges - a bowl of chunky wedges served with sour cream and sweet chilli sauce n/a
Triple Chocolate Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with the finest milk and dark chocolate chunks and finished with pure melted couverture milk chocolate, served with D $13.90
Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
Banana Caramel Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with caramelised banana, served with natural vanilla ice cream and finished with a smooth caramel s $13.90
Smoked Salmon & Smashed Avocado Crepe - a thin, fresh crepe, filled with smoked salmon, a free-range egg, baby spinach, smashed avocado, capers and tasty cheese, served with sour cream and a fresh roc $15.90
1. Croissant - filled with sliced black forrest ham, cheese & tomato n/a
Eggs Benedict Royal - 2 poached eggs, gourmet black forest ham, hollandaise sauce on sourdough toast n/a