Oasis On High in Maitland Menu

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Oasis On High in Maitland has no menu available, but can choose from many other options such as Eggs on toast - Two eggs (poached, fried, or scrambled) or Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte from Lavenders Riverside Cafe. Family Hotel Maitland offers many options including Garlic and Garlic & cheese. Ken's Kitchen includes a wide range like Braised Chicken & King Prawns with BBQ Sauce or Pork Spare Ribs with Sweet and Sour Sauce. Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. and Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. from . Maneeya Thai Restaurant offers Shenanigans At The Imperial and Garlic Bread for Two.

Nearby Sample Menus

2. BLT - Bacon, lettuce, tomato +mayo $10.50
Scones - 2 scones w double cream + jam , 1 scone w double cream + jam $4.50
Chocolate challenge hotcakes - Three hotcakes w chocolate syrup , ice cream + housemade strawberry compote $14.50
Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte $4.00
Diet soft drinks - Coke zero, diet ginger beer, diet lemon, diet pineapple $3.90
Eggs on toast - Two eggs (poached, fried, or scrambled) $10.90
Hashbrown $1.50
Salt + pepper squid - w seafood sauce, chips, + salad $22.90

Salt n' pepper squid with tartare sc $19.00
Gravy $2.00
Puttanesca - tomato sc, olive, capers & anchovies $17.00
Parmigiana, Tropical, Nacho, Seafood, Creamy honey mustard with bacon & avocado $6.50
Lamb cutlets (3) with gravy $25.00
Chicken schnitzel $18.00
Greek salad $8.00
Chips $5.00

Braised Beef and Rice $14.80
Curry Seafood Combination $17.50
Deep Fried Ice Cream (with Caramel Toppings) $5.80
Stir Fry BBQ Pork with Ho Fan $14.50
Satay Chicken Skewers (6) $14.80
Sweet and Sour Pork $14.50
Satay Combination $16.50
Vegetable Omelette $12.80

Chiang-Mai Dish A popular dish from Northern Thailand. Minced chicken cooked in homemade chilli paste, fish sauce, fresh tomatoes and chopped onions. Served with fresh and crispy lettuce leaves. $7.90
Sweet & Sour, Thai Style sauteed fresh tomatoes,onion,cucumber and pineapple in a thai style sweet and sour sauce. -
Beef in Oyster Sauce sauteed broccoli,onion,shallots and straw mushrooms in oyster sauce. -
Choo Chee Sauce deep-fried whole fish,topped with a creamy red curry and coconut sauce. N/A
Chicken Satay Skewers(4) marinated grilled chicken skewers,served with satay sauce. -
Pad Thai [ fried noodles,thai style ] thin rice noodles cooked with shrimp,bean curd, egg and seasoned with lemon juice and fish sauce.sprinkled with ground peanuts. -
Prawans $18.50
Ginger Sauce whole fried fish flavoured with sweet tamarind and mild ginger. N/A

Golden Fried Schnitzel $18.90
- Diane Rump $22.90
The following chicken schnitzel meals are served with chips and salad unless otherwise stated -
- Diane Imperial Prime $28.90
- Imperial Prime and Gravy $27.90
Extra Mezze Bread $5.00
Chips Side $5.90
Southern Fried Chicken Tenderloins - ranch dressing, chips, salad $19.90

Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50

Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50

The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips $19
French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar $18
Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips $19
Prawn Twisters - Infused with coriander & garlic rolled in crispy pastry served with salad, chips & dipping sauce $23
Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese $19
The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach $13
BLAT - Bacon, lettuce, avocado, tomato on a toasted turkish bun $15
Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13