- 1st Course: Renowned Northern Chinese emperor’s delight! Ducks are roasted to create a tender crispy layer of skin which is served at your table with shallots, cucumber & hoi sin sauce & wrapped in -
Vegetarian Mini Spring Rolls (4 pieces) Mixed vegetables and mushroom in a thin pastry & deep-fried. $6.00
Mixed Vegetables with Bean Curd in Hot Pot $17.80
Peking Dry-fried Shredded Fillet Steak $19.80
Shredded Pork with Chef’s Special Peking Sauce $20.80
Live Mud Crab Market Price
Pan-fried Stuffed Scallops with Minced Prawn $31.80