Oasis Village Kebab in Newcastle Menu

Great kebabs, good value.

Nearby Sample Menus

PREMIUM “A” GRADE OYSTERS -
CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
CALAMARI -
TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20

Gnocchi Delicious Potato Gnocchi finished in a Mushroom, Asparagus, Chilli White Wine & Garlic Cream Reduction. Topped w Rocket & Fresh Grated Pecorino CheeseAdd Chicken +3 $22
Beer Battered Chips w Aioli $6
- Add Prawns $4.5
Mushroom, Pepper, Dianne $3
Crumbed Calamari & Chips $8
Wedges with Sweet Chilli & Sour Cream $7
Creamy Garlic $4
- Add Salt & Pepper Squid $4

Potato Rosti $3.00
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
Hollandaise $4.00
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
Gluten Free Bread )2) $3.00
Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
Homemade beans $5.00

House marinated olives, garlic and bay leaves $7
Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
Pommes Frites $9
Crispy oregano chat potatoes $9
Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60

SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
GREEN BEANS $8
CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
WEDGES with sour cream & chilli $10
CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- Mixed $19/$35
FRIES with aioli $8

The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Dianne Sauce (LG) $1.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95

Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
NY Sirloin 300g thick cut sirloin steak $27
Traditional Crusty Garlic Bread $6
Sauces -
- Garlic prawn sauce $5
Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
Sketty Head Spaghetti bolognaise with grated cheese $10

Garlic bread $5.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Green bean hazelnut salad $5.00
Almond butter greens $5.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Vegan Spring vegetable salad $15.00
Garden salad $5.00
250g Char grilled Scotch fillet with spring vegetables $22.00

Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk
-King prawns $24.90
Yum woon sen $24.90
- King prawn & chicken mine with vermicelli, red chilli, cashew nuts, onion, & house made salad dressing
Soup poh dak $13.00
- Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup
-Vegetable $16.00
Gaeng som tha lay
- Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
Kao niew $3.00
- Steamed sticky rice. per person
-Chicken, beef or pork $18.90

Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
Vegetarian rice paper rolls with tofu and salad. Served with a hosin peanut dipping sauce $6.90
Beef with steamed rice $10.00
Grilled marinated beef skewer. Served with satay sauce $5.90
Stir fried seasonal vegetables in oyster sauce $13.90
Tofu and vegetables with steamed rice $10.00
Deep fried squid with salt and pepper $17.90

Tom rang muoi-garlic and chilli king prawn- king prawns pan fried with garlic and chilli $19.90
Thap cam satay- mixed satay- a combination of chicken, prawns,pork and beef stir fried in a well blended satay sauce $19.90
Bo lan-beef in curry and coconut cream- a mild dish of beef braised with vegetables, curry and coconut cream $16.90
Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream $16.90
Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90

HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a

Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Chocolate Chip Cookies N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Banana Bread Moist fresh bananas. N/A
Custard Tart N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A