Address
315 Hunter St, Newcastle, NSW, 2300, Australia
Oasis Village Kebab in Newcastle Menu
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Great kebabs, good value.
Nearby Sample Menus
- Warm Green Beans with Almonds & Garlic $8
- VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
- WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
- Caesar Salad $8
- - Kilpatrick 1/2 $22 / doz $44
- PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
- Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
- Mixed Garden Salad w Appletruck Cider Vinaigrette $7
- Garlic Buttered Sourdough (3 Slices) $6
- Sticky Pork Belly $13
- Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17
- Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
- - Add Chicken $4
- Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole $16
- Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce $16
- Gluten Free Bread )2) $3.00
- Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
- Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Scrambled tofu $4.00
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
- Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
- Cromarty Bay Pacific oysters natural w/ lemon $3.50
- Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
- Market Fresh Fish of the Day $33
- Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
- Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
- Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
- - Kilpatrick $19/$35
- GRILLED BREAD with hommus & baba ganoush $12.5
- GREEN BEANS $8
- CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
- - Natural with red wine vinegar & eschallots $18/$34
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
- SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Béarnaise Sauce $1.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Corn on the Cob (LG) $2.95
- Mexicana Tomato Salsa (LG) $1.95
- NEW Garlic Aioli $1.95
- Garlic Cream Sauce (LG) $1.95
- Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
- NY Sirloin 300g thick cut sirloin steak $27
- Sketty Head Spaghetti bolognaise with grated cheese $10
- Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6
- Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” $19/$30
- Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
- Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
- Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28
- - add grilled chicken $4.00
- Chips $5.00
- Mash $5.00
- Almond butter greens $5.00
- Garden salad $5.00
- Garlic bread $5.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Brussel Sprouts, apple & bacon $5.00
- -King prawns or mixed seafood $24.90
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Pla nieng see eiw MP
- Steamed whole fish with ginger, shallots & sweet soy sauce
-
Pla choo chee $24.90
- Deep fried fish fillet or soft shell crab in creamy coconut & chilli sauce
-
Cashnut noodle $17.00
- Stir fried rice noodles with egg, carrot, onion, broccoli, capsicum and cashnut sauce
-
Pad thai $17.90
- Stir fried rice noodles with chicken & king prawn, tofu, bean sprouts, egg & tamarind sauce
- -Vegetable $16.00
-
Ka nom jeap (dim sim) (6) $12.00
- Steamed chicken, mushroom, garlic & water-chestnut dumpling
-
Mixed entree (4) $10.00
- Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing
- Mini coconut pancakes topped with prawn and shallots. Served with fish sauce $7.90
- Soft shell crab sauteed in garlic and chilli $17.90
- Grilled beef and spring rolls with vermicelli noodles and salad. Served with fish sauce $10.90
- Crab and asparagus soup $6.90
- BBQ Hot Plate with Marinated Beef (Cooked at the table) $26.90
- Beef noodle soup with a selection of either rare beef, beef brisket or beef balls $10.00
- Special beef noodle soup with rare beef, beef brisket, beef ball, tripe and tendon. Served with bean sprouts and herbs $12.90
- Stir fried with vegetables, chilli and basil -
- Com chien toi-garlic fried rice(two persons per serve $7.90
- Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
- Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots $16.90
- Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
- Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
- Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90
- Bap cua-crab meat and sweet corn soup - a sweet and delicate serve of crab ,meat, sweet corn $7.90
- Canh chay- vegetarian soup - a delicate tasty soup with fresh vegetables and tofu $7.90
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
- Veggie Pie Fresh vegetables in a cheese sauce. N/A
- Chocolate Chip Cookies N/A
Oasis Village Kebab
Phone
0249264226
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Kebabs , Takeaway Food
Features
Dine in , Takeaway , Cash
315 Hunter St, Newcastle, NSW, 2300, Australia
- Newcastle Kebabs Menus
- Newcastle Takeaway Food Menus
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- City of Newcastle Takeaway Food Menus