Observer Hotel in Sydney Menu

Observer Hotel in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Sepia offers many options including Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers and Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. from . Big Bite On Pitt offers Capitan Torres Restaurant and Sopa del Dia - Soup of the day.

Nearby Sample Menus

  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • GOODWYN SHIRAZ South East Australia $5.5 / $24
  • Potato Wedges with sour cream and sweet chilli $6.00
  • Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
  • GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
  • Bowl of Mash $4.00
  • T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
  • Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
  • Soup Homemade soup served with vienna crust. $5.50
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Bacon and Egg Sandwich or Wrap $5.00
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
  • Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Rocket & Parmigiano Salad $19.00
    • With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
  • All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
  • Salt & Pepper Calamari $19.00
    • Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
  • Fillet Of Tenderloin (250 Gm) $43.00
    • 100% Grass Fed Beef, Angus & Hereford Nsw
  • Chicken $32.00
    • Chicken
  • Pork Ribs $52.00 /$39.50
    • Full Rack / Half Rack
  • Cobb Salad $28.50
    • Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
  • Oysters Natural $21.00 / $42.00
    • Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
  • Vanilla each: $2.50, dozen: $27.00
  • Valentine 10 N/A
  • Tiramisu each: $2.50, dozen: $27.00
  • Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Lemon Meringue each: $2.50, dozen: $27.00
  • Tramisu $55
  • Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Marinated sicilian olives $7
  • Salt and pepper calamari $15.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • With Chips or Garden Salad $7.90
  • Banana Bread $3.00
  • With Chips and Garden Salad $9.90
  • Create your Own Sandwich start from $5.50
  • Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
  • - Add Avocado/Cheese/Mushroom $1.00
  • Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
  • Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
  • Greek Coffee glykis / metrios/ sketos $4.5
  • Chicken Pasta with cherry tomatoes in light basil pesto $20
  • Fruit Salad with greek yoghurt $9
  • King Prawn Pasta with green olives, in spicy napolitana sauce $22
  • Grilled Barramundi Fillet with salad & chips $25
  • Wagyu Beef Burger with cheese & tomato relish served with chips $18
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Spiced chicken wings, hot sauce $13
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • With lavosh, fruit compote, apple $14.50
  • Marinated sicilian olives $7
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Gyoza $7.50
    • dumpling and vegetables
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
  • YOGHURT, MUESLI $5.00
  • - ROASTED PUMPKIN 300 ML $4.00
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • VEGIE SNACKS $4.50
  • SOUP AND SALAD COMBO -
  • SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
  • - WITH YOGHURT + MUESLI add $2.00
  • Please ask our waitperson N/A
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Brocollini, pickled red onion $8
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • The garden’s baked mac and cheese $9.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Spiced chicken wings, hot sauce $13
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Chicken caesar salad – the classic with golden croutons and egg $16
  • Crepes with vanilla ice cream and berry compote $9
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • Garlic, chili & tomato prawn pot with crusty bread $16
  • Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
  • Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
  • Garlic Bread $3.00
  • Green Salad $5
  • Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
  • French Baguette $3
  • FINES HERBS - Parsley -
  • Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
  • Garlic Bread $3
  • SPECIAL (3 eggs) $12.00
  • Garden fries, aioli $9.50
  • Grilled chorizo, sherry, lemon $10
  • Mesculin, tomato, red onion $7
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Capsicum, fetta, herb arancini, tomato chutney $13
Observer Hotel

Observer Hotel

location

Address

69 George St, Sydney, NSW, 2000, Australia

phone

Phone

0292524169

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
69 George St, Sydney, NSW, 2000, Australia
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