Ocean 18 in Torquay Menu

Ocean 18 in Torquay has no menu available, but can choose from many other options such as Front Beach Big Breakkie - two poached, fried or scrambled eggs, with bacon tomato, spinach, mushrooms and hash browns, served with toast or Classic Bacon & Eggs - two poached, fried or scrambled eggs and bacon, served with toast from Frontbeach Cafe. Jade Torquay Chinese Restaurant offers many options including Cantonese Sliced Steak - Marinated steak, pan fried then tossed in a sweat plum sauce. Highly recommended by our Chef and Jade Torquay Special Combination - A combination of king prawns, chicken, steak and pork. A very famous dish.. Real Thai Cafe includes a wide range like Goong Tod - crispy fried prawns served with sweet chilli sauce (4 pieces) or Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces). Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) and Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) from . Spudy offers Bomboras Restaurant Kiosk & Catering and The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad.

Nearby Sample Menus

  • Warm Chicken Salad - with mesculin lettuce, avocado, tomato, roasted pumpkin, Danish fetta, pine nuts and honey mustard dressing $20
  • Vego Breaky - two poached, fried or scrambled eggs with tomato, spinach, mushrooms and avocado, served on toast $19
  • Profiteroles - filled with coffe ice cream, topped with chocolate sauce and roasted almonds $12
  • Chicken Schnitzel - with chips and salad $10
  • Thick Toast - raisin, wholemeal or sourdough, with condiments $5
  • Oysters (Coffin Bay) - natural or kilpatrick $18 half doz / $32 doz
  • Extra - tomato $2
  • Steak of the Day - gluten free available See specials board
  • BBQ Pork with Plum Sauce - Sliced pork marinated in BBQ then cooked and served with plum sauce. $16.00
  • Prawn Omelette $16.80
  • Fried Duck with Lemon Sauce (Batter) $22.50
  • Fish with Ginger Sauce $17.80
  • Chili Chicken $15.00
  • Vegetable Spring Roll – Homemade (2) $5.00
  • Kung Po Chicken - A chilli lovers must, with dry and fresh chillies a nice fiery dish. $16.00
  • Chicken with Bean Shoots $15.00
  • Steamed Jasmine Coconut Rice (Small/Large) $5.50/$6.50
  • Pad Graprow - stir fried basil, chilli & garlic (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Yum - spicy traditional thai salad with fresh chilli, lemon juice, coriander & fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Gai Tod - deep fried chicken served with sweet chilli sauce (4 pieces) $8.50
  • Roti (served 1 person) $4.50
  • Pad Satay - specially homemade peanut sauce stir fried with fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Tom Yum Gai - spicy & sour soup and Thai herbs with chicken, mushroom & corn $9.50
  • Kao Pad Ruammit - a stir fried combination of chicken, beef, pork & prawn & rice with Thai ingredients & fresh vegetables $17.50
  • Gerry - cheese, coleslaw, bacon, tomato, pineapple w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
  • Wanda - cheese, tuna & sweet corn, baby spinach, green beans, capsicum w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
  • Vince - cheese, bolognese, baby spinach, tomato, broccoli w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
  • Green Beans $1.00
  • Heidi - cheese, spicy dahl, baby spinach, broccoli, tomato w/ mint yoghurt & chives (Spud/Sweetpotato) $10.00/$12.00
  • Tomato Salsa $3.00
  • Bacon $3.00
  • Barry - cheese, coleslaw, bacon, tomato, caramelised onion w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
  • Chunky fries $7.50
  • The Winki – Double smoked chicken breast, marinated artichoke, semi dried roma tomatoes, home made green pesto and grilled asparagus. $18.00
  • Cosy Corner - Char grilled seasonal vegetables topped with Greek feta and fresh herbs $18.00
  • Slow roasted honey and mustard pulled lamb, served through a pumpkin, grilled haloumi, semi sundried tomato, red onion, black cherry and mixed leaf salad. $24.00
  • The Juc – Sliced tomato, garlic, mixed herbs and parmesan $14.00
  • Rincon - Top end barramundi, scored calamari strips, sweet chilli dipped baby octopus, garlic prawns, fresh dill, Mediterranean capers, Spanish onion and fresh lemon $18.00
  • 350g Ribeye on the bone, chargrilled to your liking, beer battered onion rings and steamed green beans topped with a mushroom and redwine ragout $36.00
  • All our pizzas are finished with a sprinkle of freshly grated mozzarella cheese -
Ocean 18

Ocean 18

location

Address

27 Gilbert St, Torquay, VIC, 3228, Australia

phone

Phone

0352615075

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
27 Gilbert St, Torquay, VIC, 3228, Australia
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