Oceania Eatery in Marrickville Menu

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Oceania Eatery in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Lamb $9.90 / $19.80 / $39.60
Cheese $7.10
Lamb each stick $4.00
- Beetroot, Pineapple $0.70 each
Tabouli Small $4.80 / Large $5.80
Mixed - choice of 2 meats $11.00
Egg $7.10
Souvlaki Chicken or lamb $9.90

Five b.l.a.t. (bacon, lettuce, avocado, roasted tomato) $13
Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
Six roast lamb, tomatoes, baby spinach, & honey mustard $13
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
POST Burger schnitzel, lettuce, tomato, tasty cheese, and our very own post cafe chilli mayo $15.90
Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15

Tropical Glazed $28.95
Ascot $149
Wildberry Baked $26.95
Tangy Lemon $25.95
Strawberry Fields Torte $30.95
White Gold Mudcake $28.95
Jamaican Chocolate $26.95
Caribbean Dream $30.95

Bacaihau cozido (Boiled codfish served w/ boiled potato, vegetables & boiled egg) $ 23.00
Anel de lulas (Calamari rings) $ 10.00
Plate of round chips $ 10.00
Bacalhau no tachinho (Friednd codfish tachinho style, served w/ round chips & tomato sauce) $ 23.00
Bife a mexicana (Steak in homemade tomato sauce & mushroom w/ chips and salad) $ 23.00
Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00
Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
Gambas a la plancha (Grilled king prawns) $ 18.00

Spring Rolls – Cha Gio Vietnamese spring rolls served with fish sauce -
Vegetarian Crispy Pancake – Banh Xeo Chay Authentic specialty pancake, filled with tofu, broccoli, bean sprouts and snow peas served with salad, pickles and fish/soy sauce. The light and crispy pancak $14.5
Combination or Seafood Steamboat – Lau Thap Cam One of the most popular dishes in Vietnamese dining. Cooked in a delicious broth at your table with fresh meats, seafood and vegetables. It is shared by $36
Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping $20.9
Bonfire Tofu – Tau Hu Quanh Lua Hong Tofu, shitake mushroom and onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and Harry’s hoisin sauce. $26
Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5
Soft Egg Noodles braised with your choice of vegetables, meat and seafood, or vegetables and seafood, or vegetables only. Chilli optional. -
OR Crispy Noodles Combination – Mi Xao Don Thap Cam Crispy fried egg noodles smothered with seafood, pork and vegetables. -