Oceanic Cafe in Surry Hills Menu

Are you the owner? Manage this listing for free.

Oceanic Cafe in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Italian sopressa, salami, black olive, artichoke $23
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Smoked scamorza, sliced potato, rosemary, maple $21
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Classic caesar salad , with poached chicken $19.5 / $25.5
Spiced chicken wings, hot sauce $13
Garden fries, aioli $9.50
Crispy cider battered red emperor, fries, tartare $29

Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
Thai Chicken Salad $12
Chips $6
Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Garlic Bread $6
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16

250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00

Radicchio - radicchio with orange segments, walnuts & goats cheese $17
Spiced Chocolate Negroni - Sailor Jerry’s Spiced Rum, Antica Formula and Aperol, spiked with chocolate bitters $16
Penne $18
Soft Greens W Olive Oil and Lemon $14
Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
Penne Melizani - w eggplant tomato and mozzarella $26
Prosciutto Croquette - prosciutto fritters with aioli $14
Mille Vini Formaggi Platter - served w muscatels, truffle honey & crackers, Gorgonzola Dolce Latte, Tallegio, Parmesan, Aged goats cheese Choice of 2 $18, Choice of 3 $22, the lot $29

Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95
Fried Chat potato Served with dill and garlic dressing $7.95
Potato Dumplings baked in pot Potato dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $15.95
Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
Homemade fried pie Chef’s Choice $3.95

Steamed green vegetables with olive oil and lemon N/A
Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
Medium $11.50
The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
Twice cooked crispy potatoes with fragrant salt N/A
Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
Red lentil and sweet potato with Indian spices N/A

Vietnamese beef pho noodle soup $11
Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. N/A
Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
Free range scrambled eggs with smoked salmon and rocket baguette $7.5
Chefs Special Daily Baguette Served with matching condiments and salads. N/A
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A

ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
ACEITUNAS Marinated Olives $8
ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
EMPANADA DE CARNE Beef Empanadas $6.5
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16

Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Mesculin, tomato, red onion $7
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Brocollini, pickled red onion $8
Italian sopressa, salami, black olive, artichoke $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Classic caesar salad , with poached chicken $19.5 / $25.5

Spicy Red Capsicum Dip With toasted pita $4.95
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
Coleslaw (Large) $5.95
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Coleslaw (Regular) $3.95
Cheesy Garlic Mini Pita $2.95

Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00