Oceanic Chinese Takeaway in Newcastle Menu

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Oceanic Chinese Takeaway in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

- Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
- Natural w/a red wine vinaigrette 1/2 $18 / doz $36
- Kilpatrick 1/2 $22 / doz $44
- 3 Ways 1/2 $22 / doz $44
CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
Bowl of Fries GF $8

Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
- Add Chicken $4
Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
Boscaiola $4
Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
Sun-Dried Tomato & Parmesan Sourdough $7

Potato Rosti $3.00
Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
Lamb Chipolata (2) $3.00
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
Sautéed Mushrooms $4.00

Cromarty Bay Pacific oysters natural w/ lemon $3.50
Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
Lemon tart w/ raspberry textures $14
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
Market Fresh Fish of the Day $33
Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
Seasonal Greens w/lemon and olive oil $9

GRILLED BREAD with hommus & baba ganoush $12.5
CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
SPICY FRIED CHICKEN WINGS $12
- Kilpatrick $19/$35
HANDCUT CHIPS with aioli $8
500G 150 DAY GRAIN FED RIVERINE T/BONE $39
CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- All served with hand cut chips & bearnaise sauce -

Béarnaise Sauce $1.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Byron Bay Chilli Sauce (LG) $1.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95

Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16
- Chat potatoes $5
Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14

Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Almond butter greens $5.00
- add grilled chicken $4.00
Beer battered dory, chips, salad and tartare $16.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Green bean hazelnut salad $5.00
Garden salad $5.00
Chicken schnitzel with chips & garden salad $16.00

Gaeng som tha lay
- Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
Pla choo chee $24.90
- Deep fried fish fillet or soft shell crab in creamy coconut & chilli sauce
-Chicken, beef or pork $18.90
MP = market price
Soup poh dak $13.00
- Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup
Macadamia king prawns $25.90
- Stir fried king prawns with snow pea, onion, brandy in special creamy oyster sauce topped with crushed macadamia nuts
●Main
-King prawns or mixed seafood $24.90

Vegetarian rice paper rolls with tofu and salad. Served with a hosin peanut dipping sauce $6.90
Pork and vegetable spring rolls with fish sauce (4) $6.00
Sour prawn soup (mild or spicy) $6.90
Pork with steamed rice $10.00
Stir fry scallops with snow peas, ginger and shallot $17.90
Salt and chilli tofu $13.90
- Pork $10.00
Vegetarian spring rolls with fish sauce $6.00

Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
Com trang-steamed rice(per person) $3.00
Bun luoc-steamed vermicelli(two persons per serve) $6.90
Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots $16.90
Heo dam-pork saigon style - pork braised with pineapple and tomato in a home made sweet and sour sauce $16.90
Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90

BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a

Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Banana Bread Moist fresh bananas. N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A