Oceanic Chinese Takeaway in Newcastle Menu

Oceanic Chinese Takeaway in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

  • WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
  • Bowl of Fries GF $8
  • GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
  • - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
  • GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
  • PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
  • VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
  • TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
  • - Add Salad $2
  • Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
  • Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
  • - Add Mozzarella $1
  • Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
  • Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
  • Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing $15
  • Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
  • Sautéed Mushrooms $4.00
  • Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
  • Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
  • French Toast w/ bacon & maple syrup $14.90
  • Lamb Chipolata (2) $3.00
  • Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
  • Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
  • Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
  • Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
  • Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
  • Market Fresh Fish of the Day $33
  • Seasonal Greens w/lemon and olive oil $9
  • Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
  • Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
  • Cromarty Bay Pacific oysters natural w/ lemon $3.50
  • Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
  • 200G GRASS FED EYE FILLET $33
  • - Natural with red wine vinegar & eschallots $18/$34
  • FRIED CALAMARI roast garlic aioli, lemon $17
  • 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
  • FRIES with aioli $8
  • - Roasted garlic and parmesan $10
  • WEDGES with sour cream & chilli $10
  • GRILLED SOURDOUGH -
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Dijonnaise Sauce $1.95
  • Pepper Sauce (LG) $1.95
  • Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
  • Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
  • *All kids meals served with complementary ice cream and topping -
  • Twice Cooked Chicken Wings Marinated then fried and served with house made bourbon BBQ sauce or ranch dressing $12.9
  • Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12
  • Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
  • Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
  • Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
  • Garden salad $5.00
  • Risotto with chorizo, Chicken & Corn $16.00
  • Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
  • Garlic bread $5.00
  • Almond butter greens $5.00
  • Mash $5.00
  • Brussel Sprouts, apple & bacon $5.00
  • Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
  • Poh pia tod (4) $9.00
    • Thai vegetarian spring rolls served with sweet chilli sauce
  • Pla lad prig $34.90
    • Deep fried whole snapper with fresh chili, onion, garlic, carrot, lemon and thai sauce
  • Sair owr $18.90
    • Chiang mai pork sausage with lemongrass, chilli & lime leaf, served with crying tiger sauce, cucumber & cashew nuts
  • Gaeng jurd pla murk $13.00
    • Squid, pork mince, fungus mushroom, coriander, garlic in clear soup
  • Kao niew $3.00
    • Steamed sticky rice. per person
  • Yum goong foo (crispy prawns) $24.90
    • Crispy prawn salad with mixed salad, & house made salad dressing
  • All soups base on fresh chicken stock soup
  • Pad num mun hot $18.90
    • Stir fried chicken, beef or pork with vegetable and oyster sauce
  • Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
  • Grilled marinated beef skewer. Served with satay sauce $5.90
  • Beef tamarind salad $13.90
  • Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90
  • Lemon and lime beef carpaccio salad $13.90
  • Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
  • Stir fry chicken or beef or pork with chilli and basil $15.90
  • Braised chicken or beef or pork in lemongrass and chilli $15.90
  • Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce $7.90
  • Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
  • Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
  • Mi-steamed egg noodles(two persons per serve) $6.90
  • Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream $16.90
  • Steamed snaller-whole steamed with ginger, shallots and soya sauce Market Price
  • Banana fritters with ice cream $6.90
  • Canh chay- vegetarian soup - a delicate tasty soup with fresh vegetables and tofu $7.90
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
  • Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
  • Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
  • Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
  • Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
  • Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
  • Banana Bread Moist fresh bananas. N/A
Oceanic Chinese Takeaway

Oceanic Chinese Takeaway

location

Address

Stockland Mall, Newcastle, NSW, 2300, Australia

phone

Phone

0249513424

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Stockland Mall, Newcastle, NSW, 2300, Australia
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