Oh La La Lunch Bar in Nowra Menu

Serving a wide range of sandwiches avsilable on a variety of breads. Good reliable food.

Nearby Sample Menus

Thai fried rice
- A thai style with rice consist of rice, kale, onion, tomato and egg
Pang naa gai (6 pieces) $8.00
- A delicious homemade entree that cannot miss Deep fried marinated chicken mice with mix veggies on brad served with sweet chilli sauce
Green curry
- A simply delicious thai green curry with fresh chilli, basil, green, broccoli, carrot and kaffir lime leave in coconut cream
Ginger stir fried
- Stir fried meat of your choice with ginger, onion, shitake mushroom and celery
Mixed entrée (6 pieces) $10.00
- A special entrée that you will enjoy with 1 each of wonton, ham & cheese, veggie spring roll, fish cake, coconut prawn, pang NaaGai served with sweet chilli sauce
Prawn salad rolls (4 pieces) $11.50
- A delicious healthy entree alternative with a fresh salad mix combined with prawn wrapped in rice paper rolls. Comes with a side served of spicy sauce
Thai basil
- Stir fried meat of your choice combined with thai basil, green beans and flavoured with garlic sauce
Fresh chilli
- Stir fried meat of your choice with chilli, onion and garlic flavoured with oyster sauce

CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a

Pepperoni - Tomato sauce, mozzarella cheese and pepperoni. $23.50
Il Palio - Sliced tomato, prosciutto, bocconcini cheese and fresh basil. $24.00
Siena - Tomato sauce, mozarella cheese, prosciutto, ricotta cheese, semi dried tomato and char grilled eggplant. $25.00
Parmigiana - Schnitzel topped with napolitan sauce, eggplant and mozzarella cheese, served with seasonal vegetables $30.00
Rosso Antico - Wood Fired Italian bread topped with roasted capsicum, eggplant and fetta cheese (2 pieces). $13.50
Tomato Bruschetta - Wood Fired Italian bread topped with fresh tomato’s, red onion, basil and virgin olive oil (2 pieces). $10.50
Black Mussels (Cozze Al Sugo) - Cooked in a garlic, onion and tomato sauce (chilli optional), served with crusty bread. $29.50
Scallops - Seared scallop salad with baby spinach, rocket and a traditional garlic, chilli and balsamic dressing. $17.50

Schnitzel - Chicken or Veal - Served with seasonal vegetables $30
Garlic Prawn - Prawns, garlic, spinach and diced tomato on a ricotta base $25
Parmesan Pizza Crust - Garlic rubbed pizza base topped with freshly grated parmesan $8.5
Chicken Mignon - Tender Chicken breast wrapped in bacon with roast garlic mash and honey mustard jus $33.5
Garlic Prawns - Hand peeled in our kitchen served in sizzling garlic sauce, with a splash of Napolitana sauce and crusty ciabatta Entrée $19.5 / Main $34.5
Olive Tapenade Pizza Crust - With crumbed feta cheese & olive oil $9.5
BANQUET - Garlic & Herb Bread / Selection of freshly prepared Pasta Plates or pizzas / Scaloppini Veal Plates / Selection of Chicken Plates / Fresh Vegetables of the Season / Selection of Gelato Ice-C $48.00 Per Person
Affagato - Ice cream, coffee and your choice of Alcoholic shot! $13

Hand cut chips with allioli $12.00
Wagyu bresaola, quince & onion jam, tomato chutney $16.00
Alpaca kebabs, salsa criolla (2) $14.00
Squid chips, paprika salt $6.00
Six hour Salt bush lamb, quinoa, chilli kisses $32.00
Winter salad, asparagus, roast beetroot, radish, quinoa, goats curd dressing $12.00
Crisp fried broccoli with almonds & white anchovies $12.00
Ceviche salad of heirloom beetroot on a salt brick $16.00