Oh Yum Bakery in Auburn Menu

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Currently there is no menu available for Oh Yum Bakery in Auburn. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Auburn below.

Nearby Sample Menus

Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Green Tea / Black Sesame $3.50
Grilled Salmon Nigiri (5pcs) $10.00
Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
Hot Green Tea $1.50
Teriyaki Seafood $16.00
Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50

*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
No Subsitute Topping Replacement
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
Margherita $11.90
- Double Cheese & Tomato Sauce

Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Thai Satay Chicken (4pcs) - marinated chicken, grilled & served with peanut sauce $9.90
Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Steamed Rice (Small/Large) $2.50/$3.00

Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
Brown Brothers Orange Muscat & Flora – 375ml $18.00
Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
- Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
Herb bread $5.00
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -

Tofu Salad - Deep fried tofu cooked with cucumber, tomato, onion, coriander and chili $12.90
Mixed Entree (1 Piece of Each) - Spring Roll, Curry Puff, Fish Cake and Satay Chicken $8.50
Pad Ginger $8.50
Pra Koong (Prawn Salad) - Grilled king prawn with Thai herbs and Thai style chili and lemon dressing $16.90
Deep Fried Ice Cream $6.50
Golden Valley Juice $3.70
Pad Pumpkin - Pumpkin stir fried with egg, garlic sauce and mixed vegetables $12.00
Chili Basil Fried Rice - Stir fried rice with egg, fresh chili, basil, Chinese broccoli and shallot $12.00