Ohako Japanese Sushi Noodle Dumpling Bar in Geelong Menu -

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Ohako Japanese Sushi Noodle Dumpling Bar in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

-small $10.00
Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
Idaho potatoes & sour cream
Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
smorgasbord
Dim sim/potato cake $1.00
Lamb $20.00
-large $15.00

Pirzola - Lamb Cutlets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $23.00
Mixed Dips - your choice of any three dips. $5.00
Stromboli - Pizza pastie filled with your choice of pizza toppings then sprinkled sesame seed on top. Sml NA / Med $13.50 / Lge NA / Xlg NA
Turkish Banquet For Two - Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And Two Tea Or Coffee. $52.00
Hawaiian - Tomato, cheese, ham and pineapple. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
Chilli - Fresh chilli specially prepared $5.00
Barcarola - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $16.50
Iced Coffee $5.00

Pork Chop with Mandarin Sauce $24.00
King Prawns with Curry Sauce $32.00
Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce $15.00
Half (6 – 8 pieces) $32.00
Fried Noodles with BBQ Pork $28.00
Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach $8.50
Hot & Sour Soup $6.50
San Choi Bao $7.00

Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Ciabatta bread dukka & virgin oil… $3.50
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32

Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
Noisette fruit loaf toasted with butter $7.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Maple granola with yoghurt & seasonal fruit $12.00
extras - Meredith goats cheese house relish or BBQ sauce $2.00
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00

Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Greek Salad $9
Garden Salad $7
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20

Blueberry $25.95
Caramel $25.95
A Little Sin $9.95
Marble Baked $26.95
Black Forest Torte $29.95
Jamaican Chocolate $26.95
Strawberry $25.95
Profiterole Torte $34.95

Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00

Eggs Benedict $14.50
Coke & Coffee served w cream or icecream $10.00
Fruit Salad & Yoghurt $10.50
Bacon & Egg Focaccia & Coffee $12.00
Chicken Schnitzel & Chips $14.50
Sliders & Chips pulled pork $14.00
Vege Breakfast $14.00
Smashed Avo w Poached Egg $11.00

- Lamb $15.50
- Vegetarian with/without tofu $10.50
Khao Pad Phrik Spicy fried rice with Chilli Past -
Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -
Goong Tod (Battered Prawns) Prawns In batter served with Sweet Chilli Sauce $9.00
- Chicken, beef or pork $12.50
- Roasted Duck (d) $16.00
- Vegetarian with/without Tofu $11.50