Oishii Japan in Geelong Menu

Beef, Chicken, Desserts, Entrees, Meat, Pork, Ramen, Children Friendly, Conferences, Dinners, Lunches, Intimate Dining, Bar, Private Dining Rooms, Open 7 Days

Nearby Sample Menus

  • Hot vegetables $6.00
  • Chicken schnitzel $7.00
  • Delivery charge will apply
  • -Price from- 30 + people, per person $18.00
  • Bread roll & butter portion $0.50
  • Chicken schnitzel $14.00
  • Idaho potato & sour cream $0.50
  • Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
  • Forbidden Apple $6.00
  • Chicken Burrina -  Grilled Chicken Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with  Vegetables. $23.00
  • Lamb Souvlaki - lamb cubes served with salad in Turkish Bread. $10.50
  • Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
  • Lamb - Lamb cubes, onions, spices, chilli and a special sauce Small $14.00 / Large $17.00
  • Bowl Of Wedges (With Sour Cream) $7.50
  • Eggplant Dolma $5.00
  • Banana Fritter $7.00
  • Spinach Soup $7.00
  • San Choi Bao - Finely diced quail or chicken with mushrooms, Chinese sausage, water chestnuts and bamboo shoots in a lettuce leaf boat $8.00
  • Steamed Rice $2.00/person
  • Seafood Combination Noodles $35.00
  • Deep-Fried Crispy Skin Chicken $26.00
  • Duck Meat Fried Rice - Small/Large $8.00/$16.00
  • Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
  • Whole (12- 16 pieces) $58.00
  • Sticky date pudding with caramel sauce…. $8
  • Shoestring fries with aioli… $7
  • Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
  • Add fetta, hollandaise & gluten free bread $2 each
  • Buttermilk pan a cotta with strawberry jelly… $12
  • House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
  • La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
  • Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • extras - Meredith goats cheese house relish or BBQ sauce $2.00
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
  • Curry/Slow cooked dish of the day with accompaniments MP
  • Spinach & fetta borek or $11.00
  • Soup & fresh bread MP
  • Turkish lamb pizza Both with an ancient grain salad $14.50
  • Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
  • Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
  • Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
  • Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
  • Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
  • Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
  • Ascot $149
  • Coffee Pecan Torte $29.95
  • Macarons $9.95
  • Mississippi Baked $30.95
  • Black Forest Torte $29.95
  • White Gold Mudcake $28.95
  • Blueberry $25.95
  • Strawberry $25.95
  • Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
  • Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
  • Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
  • Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
  • Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Coke & Coffee served w cream or icecream $10.00
  • Calamari Salad $14.50
  • Vege Breakfast $14.00
  • Focaccia & Coffee $12.50
  • Eggs Benedict $14.50
  • Sliders & Chips pulled pork $14.00
  • Beef Burger & Chips $14.50
  • Chicken Schnitzel & Chips $14.50
  • Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00
  • Pad Suki Hang Stir fried glass noodles with Thai style Sukiyaki Sauce, Egg and Vegetables -
  • - Prawn and/or Calamari $15.50
  • Gang Jud Clear soup with Vegetables -
  • - Lamb $15.50
  • Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
  • - Vegetarian with/without Tofu $11.50
  • Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
Oishii Japan

Oishii Japan

location

Address

73 Yarra St, Geelong, VIC, 3220, Australia

phone

Phone

0352232808

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
73 Yarra St, Geelong, VIC, 3220, Australia
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