Oishii Sushi in Melbourne Menu

Oishii Sushi in Melbourne has no menu available, but can choose from many other options such as 1. Roast Duck on Rice or 2. Soya Chicken on Rice from Pacific Seafood BBQ House. Juicy Bao offers many options including A1 Pork spring rolls - 2pcs and A2 Vegetarian spring rolls - 2pcs. Cafe Intimo includes a wide range like BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL or ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI. Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet from . Crystal Jade Restaurant offers Manchester Press and Spreads (V / VE).

Nearby Sample Menus

  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
  • CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
  • ROMOLO - rucola and parmigiano Reggiano matured 30 months, cherry tomatoes $14.00
  • SPAGHETTI ALLA CHITARA AGLIO OLIO E PEPERONCINO - garlic, oil, chilli, parsley $18.00
  • Choose 1 Main, 1 Drink & 1 Dessert $15.00
  • GNOCCHI AI 4 FORMAGGI - spicy gorgonzola DOP, taleggio , parmesan , fontina $21.00
  • CONCHIGLIE AL PESTO SICILIANO - shell pasta with tomato, fresh ricotta, pine nuts, basil, salt, pepper, extra virgin olive oil with slivers of fresh provola cheese $20.50
  • SPAGHETTI CARBONARA - guanciale, eggs, cream, pecorino cheese, pepper $20.00
  • King prawns in light batter swee and sour $31.80
  • Steamed mussels with black bean sauce Seasonal price
  • Chicken with satay sauce $23.80
    • Chicken maryland fillet, shredded onions in a satay sauce, coconut butter, peanut puree & evaporated milk
  • Crab meat in shell ( each) $8.80
    • Crab meat, chicken, onion, curry sauce
  • Lemon chicken $23.80
  • Chicken and chinese mushroom soup $7.50
  • Fillet steak in honey and black pepper sauce
  • Stuffed abalone $58.80
    • Stuffed thinly sliced abalone in minced prawn with egg flower sauce
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • Long $3.90
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Babychino / with marshmallows $1.00 / add 70c
  • Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Scaloppine Marsala
  • Veal Parmigiana
  • Porterhouse
  • Garlic Bread
  • Chicken Parmigiana
  • Herb Bread
  • Ravioli Ricotta
  • Rigatoni Amatriciana
  • 37 Spicy Soybean Soup $16.00
    • Spicy Soybean soup with tofu and vegetables
  • Bento $13.00
  • Extra bowl of steamed rice $3.00
  • Green Tea Ice Cream $6.00
  • - Soybean soup with tofu and vegetables
  • For 2 People $120.00
  • 43 Spicy Pork Bulgogi Bibimbab
  • - Scotch Fillet
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
  • Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Seasonal Fruit Salad $8.50
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Beef Rice $11.00
  • Prawn Udon $10.00
  • Teriyaki Chicken Udon $10.00
  • Eel Rice & Salad $12.50
  • Seafood Udon $10.00
  • Vegeterian Udon $10.00
  • Eel Udon $12.50
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Fried Tender Chicken (S/M) $17.00/$27.00
    • Deep fried tender chicken
  • Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
    • Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
  • 4. Sliced Pork Belly Set $52.00
  • HOTPOT $15.00
  • Acorn Jellywith Salad $18.00/$27.00
    • Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)
  • - Garlic and Soy
  • - Egg $3.00
  • BOWL $14.00
  • - Beef Crepe Lasagna $10.00
  • Bacon, lettuce, tomato & mayo (BLT) $9.00
  • Banana & nutella $8.00
  • Tuna, tomato, spanish onion, pesto & rocket $7.00
  • Lemon Sugar Crepe w/ hot drink OR juice* $8.50
  • Orange blossom honey
  • Honey Crepe w/ hot drink OR juice* $8.50
  • Jam Crepe w/ hot drink OR juice* $8.50
  • Katsu don - Pork schnitzel cooked with egg and onion on rice $11.80
  • Inari - Sweet bean curd pocket filled with sushi rice $5.50
  • Tsukemono - Combination Japanese daily pickles $6.50
  • German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
  • Sashimi salad - Cold vegetable with variety of fish slice $10.50
  • Corn butter - Corn cooked with butter $6.60
  • Kitsune Fried bean curd $10.30
  • Nasudengaku - Egg plant deep fried and delicious miso topping $8.60
  • Smoked Salmon $25.00
    • fiore di latte, mozzarella, capers, red onion, garlic oil
  • Fettuccine veal ragu $25.00
    • parmesan
  • Margherita $19.00
    • napoli, fiore di latte, basil
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
  • Mediterranean tastes $25.00
    • mezze tray
  • (gluten free pasta available)
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Garlic bread $9.00
    • garlic butter, herbs
  • Jamon Serrano 50G $21.50
  • Friand $3.00
  • Taramasalata w mixed olives & bread $9.50
  • Assorted Pastries $3.50
  • Amaretti & Biscotti $1.50
  • Soup of the day $12.50
  • Mixed Roasted Nuts $6.50
  • Risotto of mushroom, spinach & goats curd $22.00
Oishii Sushi

Oishii Sushi

location

Address

236 Bourke St, 236 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396637793

clock

Opened hours

Saturday 1–6pm Sunday Closed Monday 1–6pm Tuesday 1–6pm Wednesday1–6pm Thursday 1–6pm Friday 1–6pm
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
236 Bourke St, 236 Bourke St, Melbourne, VIC, 3000, Australia
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