Oka Teppanyaki in Parap Menu

Providing An Experience That Is Unforgettable

Nearby Sample Menus

Chicken Tomato, Cheese, Ham And Chicken Small $9.50 / Large $12.50 / Family $17.50
Red Hot Tomato, Cheese, Ham, Diced Capsicum, Pepperoni And Chilli Small $9.50 / Large $12.50 / Family $17.50
Mediterranean Tomato Sauce, Cheese, Roasted Capsicum, Eggplant, Salami, Fresh Tomato, Olives, Feta Cheese Small $12.00 / Large $16.50 / Family $21.50
Gelati Lemon, Choco, Coffee, Bacio, Mango, Banana, Strawberry, Pistachio $6.50
Oven Baked Wedges $8.00
Vanilla Cheesecake Small $5.50 / Large $9.00
Chicken Hawaiian Tomato, Cheese, Ham, Chicken And Pineapple Small $9.50 / Large $12.50 / Family $17.50
Spaghetti $10.90

Fried Local lemon pepper squid with NT lemons and aioli $13.00
280g Eye Fillet $34.00
Peri Peri Burger $17.00
- chicken breast schnitzel melted cheese, lettuce tomato bacon and spicy peri peri sauce on a toasted Turkish roll served with chips
Chili $10.00
- spicy peri peri sauce with NT lemons wedges
Slow cooked marinated chicken wings in Diablo sauce $15.00
Garlic $9.00
- Evoo fresh garlic drizzled with basil dressing
Seafood Plate $29.00
- Chilled NT banana prawn and natural SA oyster grilled NT Jewfish fillet and battered threadfin salmon with fried lemon pepper squid and crispy battered prawn served with aioli and tartare sauce with chips and salad
lemon pepper Dusted Squid Lightly fried till tender $22.00

Noodle Soup - clear soup with bean sprouts and thai herbs N/A
Vegetarian Spring Roll (4 pcs) $6.00
Hokkien Noodles - round wheat noodles stir-fried with egg, tofu and mixed vegetables N/A
Steamed Dim Sim (Pork) (3 pcs) $8.00
Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A

Fruit Salad - fresh in season fruit served with your choice of: maple syrup, cream or icercream $12.50
Vegies - tomatoes, pineapple, asparagus, avocado, artichoke, semi dried tomatoes, chargrilled eggplant, oven roasted capsicum, cos lettuce, mescalin lettuce, kalamatta olives or raw grated beetroot $2.00
Chorizzo - Spanish sausage, parmesan and spring onion $17.50
South Seas - Tuna, tomato, cucumber, lettuce, onion, capers mayo & black pepper on multigrain $11.50
Bacon & Egg toasted sandwich - $9.50
Double Decker - Chicken, bacon, Camembert, avocado, tomato, lettuce & mayo $15.00
Extras: Bacon, smoked salmon or chipolata sausages $3.50
Groove Nachos - Refried beans, artichokes, chargrilled eggplant, capsicum, salsa and melted cheese on a bed of cornchips served with sour cream and avocado $15.00

PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
SLOW ROASTED PULLED CHICKEN PIE - mushrooms, leek, truffle, hand cut chips, chicken gravy $20.00
SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
LAMB - mediterranean lamb back strap -