Okay Vietnamese Restaurant in Perth Menu

CHICKEN DISHES CHICKEN DISHES
  • Ga xao ca ot $19.90
    • Stir fried chicken with lemongrass and chilli
  • Ga xao gung $19.90
    • Succulent chicken with combination vegetables in ginger sauce
  • Ga xao la que $19.90
    • Stir fried chicken with fresh vegetables tossed in a tasty sauce from fresh basil
  • Ga xao hat dieu $19.90
    • Stir fry chicken with cashew nuts
  • Ga mat ong $19.90
    • Deep fried chicken in chilli or black pepper honey sauce served on crispy noodle
  • Gas chien don $19.90
    • Deep fry marinated crispy chicken topped with our very own parwn sauce served on lettuce
  • Ca ri ga $19.90
    • Fresh chicken sauteed with coconut milk and handfull of red curry sauce and vegetables
  • Ga sa te vi sat $19.90
    • Sizziling chicken with satay sauce
  • ga omlet $19.90
    • Chicken omelette
DUCK DISHES DUCK DISHES
  • Vit quay plum sauce $24.90
    • Roast duck topped with our very own plum sauce served on pickle
  • Vit xao ngo sen $24.90
    • Duck meat stir fried with pickled lotus steam served with homemade sauce
  • Vit xao gung $24.90
    • Roast duck stir fried with fresh ginger and tasty homemade sauce
  • Vit xao dau hoa lan $24.90
    • Roast duck sitr fried eith fresh snow peas and tasty sauce
  • Vit xao mang tay $24.90
    • Duck and asparagus all mixed together nicely in favoured sauce
  • Vit ca ri $24.90
    • Fresh duck sauteed with coconut milk and a handful of red curry sauce and vegetables
BEEF DISHES BEEF DISHES
  • Bo xao lan $21.90
    • Classic veitnamese beef stir fried coconuy milk and curry powder topped with crushed roasted peanuts
  • Bo xao tieu $21.90
    • Stir fried beef with fresh broccoli and onion in black pepper sauce
  • Bo xao ca ot $21.90
    • Stir fried beef with lemongrass & chilli with tasty vietnamese homemade sauce
  • Bo xao gung $21.90
    • Sti fried beef with onion & fresh ginger
  • Ca ri bo $21.90
    • Beef curry
  • Bo sa te vi sat $21.90
    • Sizzling beef with satay sauce
PORK LAMB DISHES PORK LAMB DISHES
  • Heo xao tieu
    • Stir fried pork with fresh cauliflower and onion in black pepper sauce
  • Suon heo nufong
    • Tasty grille pork chop served with salad
  • Suon heo rang muoi
    • Crispy salt and pepper tasty grilled pork chop in the shell served on lettuce
  • Heo mat ong
    • Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle
  • Truu xao toi
    • Lamb cubes is a homemade garlic sauce served with lettuce and tomato
  • Truu xao xa ot
    • Your choice of vn styled stir fried with lamb tossed & chilli and lemongrass
  • Truu nufong toi
    • Tasty grilled lamb cutlet served with salad and tomato
SQUID AND MUSSELS DISHES SQUID AND MUSSELS DISHES
  • Muc xao khom $21.90
    • Succulent squid, stir fried with tomato and pineapple cooked with sweet and sour sauce
  • Muc xao anh gung $21.90
    • Stir fried squid cooked with fresh ginger and vegetables served in a homemade sauce
  • Muc rang muoi $21.90
    • Crispy salt and pepper tasty squid served on lettuce
  • Muc xao xa ot $21.90
    • Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
  • Chilli mussels $21.90
    • Steamed mussels in a homemade sauce of chilli garlic, tomato paste and a handfull of fresh basil leaves
  • Skippy mussels $21.90
    • Deep fried, lighty battered mussels in a half shell tossed i a tasty sauce
  • Mussel xao xa ot $21.90
    • Mussels with lemograss
PRAWN DISHES PRAWN DISHES
  • Tom rang muoi $25.90
    • Crispy salt and pepper local prawns served on lettuce
  • Tom xao ca tim $25.91
    • Local prawns with fresh onion and eggplant tasty sauce
  • Tom xao xa ot $25.92
    • Stir fried prawn with lemongrass & chilli with tasty vietnamese homemade sauce
  • Tom xao mang tay $25.93
    • Local prawns and asparagus all mixed together micely in flavour sauce
  • Tom xao ngo fried with pickled lotus steam with a homemade sauce $25.94
  • Tom xao nam dong $25.95
    • King prawns with chinese mushroom
  • Tom mat ong $25.96
    • Deep fried local prawns in chilli or blaack pepper & honey sauce served on crispy noodle
  • Tom hot vit muoi trung ca $26.90
    • Deep fried local prawns coated salty egg yolk and salmon roe
  • Tom sa te vi sat $26.90
    • Sizzling prwan with satay sauce
  • Tom omlet $26.90
    • Prawn omelette
NOODLE SOUP NOODLE SOUP
  • Pho tai $11.00
    • rew beef hofan soup
  • Pho nam $11.00
    • Cooked beef hofan soup
  • Pho tai nam $11.50
    • Rew beef and cooked beef hofan soup
  • Pho tai sach $11.50
    • Rew beef and beef tripe hofan soup
  • Pho tai bo vien $11.50
    • Rew beef and beef ball hofan soup
  • Pho dac bict $12.90
    • Combination beef hofan soup
  • Hu tieu nam vang $12.90
    • Nam vang style rice noodle soup
  • Hu tieu do bien $12.90
    • Combination seafood with rice noodle soup
  • Hu tieu ga $11.50
    • Chicken rice noodle soup
  • Hu tieu bo kho $12.00
    • Steamed spiced beef with rice noodle soup
  • Hu tieu wit quay $14.90
    • Roast duck with rice noodle soup
  • Mi nam vang ( kho hoac nuoc) $12.90
    • Nam vang style egg noodle (dry or soup)
  • Mi do biem $12.90
    • Combination seafood with egg noodle
  • Mi bo kho $12.00
    • Stirwed spiced beef with egg noodle soup
  • Mi ga don $14.90
    • Crispy chicken egg noodle (dry or soup)
  • Mi vit quay $14.90
    • Roast duck egg noodle (dry or soup)
  • Mi vit tiem $14.90
    • Braised duck egg noodle soup
  • Mi hoanh thanh $12.90
    • Wonton noodles
  • Bun bo hue $12.00
    • Pork and beef rice vermicelli in hot and spicy soup
  • Bun tom yum $13.90
    • Rice vermicelli in a tom yum sauce soup wih seafood and spicy
  • Bun chao tom $13.90
    • Grilled sugar case prawn with rice vermicelli served mix slaaf and with homemade sauce
  • Bun nem nuong $12.90
    • Grilled marinated pork mince with rice wermicelli served with mixed salad and homemade sauce
  • Bun thit nufong $12.90
    • Grilled pork with rice vermicelli served with mixed salad and homemade sauce
  • Bun bo xao $12.90
    • Stir fried beef and rice vermicelli served with mixed salad and homemade sauce
  • Bum bi cha gio $11.90
    • Fine meat and spring rolls with rice vermicelli served with mixed salad and homemade sauce
  • Laksa noodle $13.90
  • Banh gio heo $12.00
    • Drop rice noodle soup with pork trotters
  • Banh canh cua $12.90
    • Drop rice noodle soup with crab meat
STIR FRIED NOODLE DISHES STIR FRIED NOODLE DISHES
  • Mi hoac hu tieu xao vn $17.50
    • Vietnamese rici or egg noodles stir fried with bean sprouts and mixed seaffod
  • Pad thai $17.50
    • Stir fried rice noodles with thai style
  • Mi xao phuoc kien $17.50
    • Stir fried hokkien noodle
  • Mi chien don do bien $18.00
    • Fantastic seafood stir fried topped on crispy egg noodle
  • Mi hoac ju tieu xao chay $13.90
    • Rice or egg noodle stir fried with vegetable
  • Bun zao singapore $17.50
    • Singapore noodle stir fried with seafood
RICE DISHES RICE DISHES
  • Com tam bi suon cha $12.90
    • Grilled pork chop with broken rice
  • Com trang vit quay $15.00
    • Roast duck and steamed rice served with plum sauce
  • Com ga xao xa ot $15.00
    • Stir fried seafood and fresh basil served with steamead rice
  • Com do bien xao la que $15.90
    • Stir fried seafood and fresh basil served with steamead rice
  • Com ga hai nam $15.00
    • Hai nam chicken rice
  • Com rang ga gion $15.00
    • Stir friedcrispy chicken served with okay fried rice
  • Com rang bo luc lac $15.90
    • Flaming diced beef served with okay fried rice
  • Com ang suon nuong $15.00
    • Grilled pork chop with okay fried rice
  • Com rang gion dac biet $16.90
    • Okay special fried rice
  • Com chien kim ngan $16.90
    • Fantastic special fried rice coated with egg yolk
  • Com chien ca man $16.90
    • Stir fried rice served with chawnks of salted fish
  • Com chien duong chau $16.90
    • Fried rice combination
  • Com trang $2.50
    • Steamed rice (1 per person)
ENTREES ENTREES
  • Goi cuon chay (2 per serve) $6.80
    • Vegetarian rice paper rolls with salad, mints and tofu serve with traditional vietnamese sauce
  • Goi cuon tom (2 per serve) $7.80
    • Rice paper rolls with steamed prawn mints and salad serve with traditional vietnamese sauce
  • Goi cuon tom thit (2 per serve) $7.80
    • Rice paper rolls with steamed prawn and pork , mints and salad serve with traditional vietnamese sauce
  • Chao tom cuon (2 per serve) $8.80
    • Rice paper rolls with grilled sugar-cane prawn, min & salad
  • Nem nuong cuon (2 per serve) $8.80
    • Grilled pork minced rice paper rolls
  • Bi cuon (2 per serve) $6.80
    • Vietnamese rice paper rolls, (pork)
  • Cha gio chay (2 per serve) $5.00
    • Mixed vegetables spring rolls
  • Cha gio thit (2 per serve) $6.00
    • Minced pork spring rolls
  • Muc don thit (2 per serve) $9.80
    • Stuffed grille squid
  • Canh ga don thit (2 per serve) $9.80
    • Boneless chicken wing stuffed with chicken, prawn and crab meat with a traditional vietnamese dressing
  • Muc chien bot (6 per serve) $7.50
    • Deep fried battered squid served with plum sauce
  • Hoanh thanh chien (6 per serve) $7.50
    • Deep fried wonton
  • Cha ca thai (4 per serve) $7.50
    • Thai fisj cake
  • Ga sa te xo lui (2 per serve) $9.00
    • Skewered chicken in wine, grilled vietnamese style
  • Bo sa te xo lui (2 per serve) $9.00
    • Skewered beef in wine, grilled vietnamese style
  • Samosa (2 per serve) $6.00
    • Minced beef with vegies in spice
SALAD SALAD
  • Goi tom thit vn $18.00
    • Vietnamese prawn with pork salad
  • Goi tom ngo sen $18.00
    • Authentic vietnamese salad with pickled lotus, king prawn and salad tossed in sweet
  • Goi bo tai me $18.00
    • Mediam rare veal fillet salad with tamarind sauce and vasil leaf
  • Goi bo thai $18.00
    • Finely sliced thai beef, coriander and onion all combined nicely with herb and spice
  • Goi vit vn $18.00
    • Vietnamese style roast duck with fresh salad
  • Goi ga vn $18.00
    • Vietnamese chicken salad
  • Goi du du $18.00
    • Prwan and pork with sorrow leaves (seasonal)
SOUP SOUP
  • Canh chua ga $8.80
    • Vietnamese chicken sweet and sour soup
  • Canh chua tom $9.80
    • Vietnamese prawn sweet and sour soup
  • Tom yum ga $8.80
    • Chicken in hot thai sour soup with lemongrass and lime leaves
  • Tom yum tom $9.80
    • Prawn in hot thai sour soup with lemongrass and lime leaves
  • Sup bap ga $7.80
    • Chicken sweet corn soup
  • Sup ta ju do bien $9.80
    • Seafood with bean curd soup
  • Sup hoanh thanh $7.80
    • Wonton Soup
  • Sup bong bong ca $14.90
    • Fish Maw soup
DINNER DINNER
  • Okay chef design
  • Vit quay cuon (2 per serve) $7.80
    • Boneless roast duck rice peper rolls
  • Bo cuon (2 per serve) $7.80
    • Vietnamese rice paper rolls
  • Cua lot chaen bo (1 per serve) $9.80
    • Crispy fried soft-shelled crab with butter
  • Chim cut chien bo (1 per serve) $11.90
    • Deep fried butter quall flame grilled with salt and pepper served woth plum sauce
  • Ton nuong toi ( 2 per serve) $9.00
    • Grilled king prawn marinated with garlic sauce
  • Truu nuong toi (2 per serve) $12.90
    • Tasty grilled lamb cutlet served with salad
  • Lau thai
    • Combination steamboat
  • -Small size $68.00
  • -Large size $88.00
  • Lau canh chua vn
    • Vietnamese sweet and sour soup steam boat
  • -Small size $68.00
  • -Large size $88.00
  • Bo nhung dam $59.00
    • Fantastic beef steamed in hot vinager sauce served with rice paper rolls and nomemade sauce
  • Bo nurong vi $59.00
    • Sizzling beef
  • Chao tom banh hol $39.00
    • Fantastic grilled sugar cane prawn served with rice paper, steam vermicelli, salad amd homemade sauce
  • Bo luc lac $21.90
    • Vn flaming diced beef stir fried with black pepper topped on salad and tomato
  • Muc rang bo xa $21.90
    • Stir fried squid with lemongrass
  • Tom rim $25.90
    • Poached shrimps tasty sweet
  • Vit xao nam dong co $24.90
    • Boneless roast duck with chinese mushroom
  • Ga ga ri xanh $19.90
    • Fresh chicken green curry
  • Dep rang bo xa $30.90
    • Stir fried scallop with lemongrass
FISH DISHES FISH DISHES
  • Ca xao xa ot $21.90
    • Stir fried fish fillet with lemongrass & chilli
  • Ca xao hanh gong $21.90
    • Stir fried fillet cooked with fresh ginger served in a homemade sauce
  • Ca xao lan $30.00
    • Fish fillet stir fried with coconut milk and curry powder topped with crushed roasted prawns
  • Ca chien xot ot $30.00
    • Deep fried whole barramundi topped with a delicious milk chilli sauce
  • Ca chien zot gung $30.00
    • Whole barramundi topped with a unique vietnamese ginger sauce served on lettuce and cucumber
  • Ca chien xot ne $30.00
    • Deep fried whole barramundi topped with a tamarind sauce served on lettuce and cucumber
SCALLOPS DISHES SCALLOPS DISHES
  • Diep xao xa ut $30.90
    • Stir fried local scallop off shell with lemongrass & chilli with tasty vietnamese homemade sauce
  • Diep xso hsnh gung $30.90
    • Stir fried local scallop off shell cooked with fresh ginger served in a homemade sauce
  • Diep xao xo xo $30.90
    • Local scallop off shell cooked with mixed fresh onion and very tasty xo sauce
  • Diep xao mang tay $30.90
    • Fresh local scallop off shell togetther with steamedasparagus creates an unforgettable dish
  • Diep rang muoi $30.90
    • Crispy salt and pepper local scallop off shell served on lettuce
  • Diep hot vit muoi trung ca $31.90
    • Deep fried local scallop off shell coated salty egg yolk and salmon roe
VEGETABLE DISHES VEGETABLE DISHES
  • Cai ngot dau hao $12.90
    • Stir fried choy som with browned garlic and oyster sauce
  • Cai ro dau hao $12.90
    • Steamed kai-san with browned garlic and oyster sauce
  • Gia xao nam dau hu $13.90
    • A delighfull blend of mixed vegetable, mushroom and tofu in a tasty sauce
  • Dau hu rang muoi $13.90
    • Crispy deep fried tofu in a light salt and pepper batter served on lettuce
  • Dau hu xao xa ot $13.90
    • Delicately stir fried tofu with sweet chilli and lemongrass sauce
  • Rau muong xao toi $12.90
  • Dau ja lan xao toi $12.90
    • Stir fried snow peas with garlic
  • Vegetable omlet $123.90
DESSERTS DESSERTS
  • Cream caramel $7.00
  • Fried ice cream $6.50
  • Sticky rice banana ice cream $7.00
  • Banana fritter with ice cream $7.00
  • Asian fruit salad ice cream $9.90
  • Creme brulle $9.90

Nearby Sample Menus

  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
  • Pickles $0.50
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
  • Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Beef Cheeks in port and vanilla with French beans and potato croquettes $24
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Sweet Potato Fries and Rosemary Aioli $10
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50
  • - with Salmon $15.00
  • Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
  • Sides -
  • Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
  • Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Roast Chicken No fowl play here $12.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Doncel de Mataperras Tempranillo '04 D.O. Ribera del Duero, ESP $210.00
  • Wyborowa $18.00
  • Barricas Del Plata Malbec '12 Mendoza, ARG $11.00/$55.00
  • Chivas Roman. Chivas Regal, Disaronno, Elderflower, lemon, nutmeg $18.00
  • Vodka - Grey Goose $13.00
  • Crittenden Estate 'Geppetto' Pinot Noir '13, Mornington Peninsula AUS $13.00/$65.00
  • Woodfords Reserve $20.00
  • Gin Mare $21.00
  • Ham, Cheese & Pineapple $5.60
  • Chicken - cheese avocado & sundried tomato or eggplant $8.90
  • Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
  • Chips $4.50
  • Steak Salad - sauce, onion & mayo $6.90
  • Steak Salad - sauce & onion $6.90
  • Raisin Toast - with butter $4.00
  • Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
  • Risotto $28.00
    • Roasted beetroot, parmesan crisp and goats cheese (V) (G)
  • Tasmanian 200g salmon $39.00
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • Goat cheese
    • Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
  • Gratinated cauliflower $7.00
  • Semi hard & hard cheese
    • Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • -France $14.00 / $12.00
    • Crottin de chèvre semi dry / Tomme de chevre
  • Tai (Snapper) $6.00
  • Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
  • Tobiko (caviar) $7.00
  • Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
  • Gohan (steam rice) $2.00
  • Salada (garden fresh salad) $5.50
  • Tamago (egg) $6.00
  • Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
  • Ice Cream with Butter Roll $6.95
  • - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
  • Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
  • Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
  • - Han's Beef Curry - beef curry cooked malaysian style $16.95
  • Han's Chili Chicken Rice - stir fried chicken and vegetables cooked with han's chili sauce and served with rice $13.95
  • - Han's Fish Golden - deep fried fish fillet topped with han's sweet chili sauce (mild) $18.95
  • - Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
  • Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese $9.50 / $12.50
  • Aranciata, Limonata & Chinotto $5.00
  • Teas $4.25
  • Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
  • Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00
  • Macchiato $4.35
  • Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
Okay Vietnamese Restaurant

Okay Vietnamese Restaurant

location

Address

6/ 457 William St, Perth, WA, 6000, Australia

phone

Phone

0892276688

clock

Opened hours

Monday 10am–10pm Tuesday 10am–10pm Wednesday 10am–10pm Thursday 10am–10pm Friday 10am–10pm Saturday 10am–10pm Sunday 10am–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
6/ 457 William St, Perth, WA, 6000, Australia
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