Old Courthouse Restaurant in Cleveland Menu

Freshly baked dinner rolls - served with salted butter & olive tapenade (basket of 4 $8.00
Garlic bread or herb bread (basket of 4) $8.00

Roast pumpkin and sweet potato soup with garlic croutons, freshly baked dinner roll $15.00
Fresh Tasmanian oysters – natural $14.50 (1/2 dozen) / $27.50 (1 dozen)
Fresh Tasmanian oysters – Kilpatrick $15.50 (1/2 dozen) / $29.50 (1 dozen)
Peppered sesame king prawns lightly battered with a tangy cucumber salad $22.90
Grilled Hervey Bay scallops served in their half shell, topped with Mornay sauce $22.90
Smoked Tasmanian salmon & avocado salad with mustard dill aioli & crispy lavash bread $21.90
Crumbed button mushrooms filled with cream cheese and avocado, cranberry jam $19.50
Twice cooked pork belly served with Asian slaw, coriander and sticky caramel sauce $22.90
Entrée platter for two A delight to share, with crispy battered prawns, Moreton Bay bugs and grilled scallops mornay in the half shell, served with sweet chilli sauce & mustard dill aioli $46.00
Entrée Platter for One $24.00

Mediterranean Vegetable Stack with spiced tomato relish $31.90
Roast chicken breast filled with pistachio and smoked ham farce, port wine - oregano jus $33.90
Escalopes of veal with crispy prosciutto, white wine and mushroom veloute $35.90
Herb encrusted tender lamb rack on garlic mash, Madeira jus $38.90
Cone Bay saltwater barramundi with a macadamia nut crust, lemon and chive sauce $37.90
Sautéed ocean prawns, scallops and Moreton Bay bug with a garlic lemon pepper cream $39.90
Crispy skinned Atlantic salmon with spiced heirloom tomato chilli relish $36.90
Filet mignon wrapped in bacon, mixed forest mushroom jus, lightly battered onion rings $38.90
200g Grain-fed eye fillet with sautéed ocean prawns, béarnaise and red wine jus $39.90

Cauliflower au gratin $8.00
Buttered seasonal vegetables $8.00
autéed green beans with bacon lardons and toasted pine nuts $8.00
Rocket, pear and walnut salad with Parmesan cheese, aged balsamic dressing $8.00
Mixed leaf salad with a grape seed mustard vinaigrette $8.00
Shoestring French-fries with truffle oil and Parmesan cheese $8.00

Crème Caramel with honey comb and chantilly cream $15.90
Brandy snap basket filled with raspberry sorbet, topped with seasonal berries $15.90
Warm sticky date pudding served with butterscotch sauce and vanilla bean icecream $15.90
Crepe Suzette with orange and grand marnier sauce & coconut and lime sorbet $15.90
Vanilla Bean Cheesecake served with chocolate mousse & salted caramel filled chocolate $15.90
Trio of Sorbets (Mango, Lemon & Raspberry) served on a bed of seasonal fruit salad. $15.90
Affogato Espresso shot, vanilla bean ice-cream and house-made biscotti $8.90 / $15.90 with a liqueur shot
Cheese Selection King Island triple cream brie, South Cape vintage cheddar, South Cape smoked cheddar, King Island Roaring forties blue Served with fig paste & Lavosh $7.50 / $20.00 for 3
Additional Vanilla bean icecream scoop with any dessert course $2.50

Nearby Sample Menus

Baked Avocado with Crabmeat - served with augratin topping lightly browned $16.00
Sticky Date Pudding with a Butterscotch Sauce - served with ice cream $14.00
Large Cheese Platter - Camembert Blue & Cheddar - garnished with fruit & dried fruit assorted biscuits $17.90
Warm Chocolate Pudding - served with a mocha hazelnut creme anglais & ice cream $14.00
Barramund Fillet Meuniere - pan fried with lemon butter & parsley $29.00
Rillete of Pork (A Coarse Pork Terrine) - flavoured with fresh sage served with crispy toasts our chutney & salad garnish $15.00
Tender Baked Rack of Lamb - (MSA Quality) with a light orange & mini jus $38.50
Profiteroles Au Chocolaet with whipped creme $14.00

Cold Platter (1 person) $24.90
NZ Mussels - 5 $5.90
Cold Platter (2 person) - Includes Moreton Bay Bug, Mussels, Prawns, Oysters, Salad, Sauce and Lemon. $46.90
Dory $6.90
Calamari - 10 $6.90
Fish Cocktail - 5 $4.90
Aus Snapper $11.90
Chicken Nuggets - 6 $3.50

Salad $9.90 / $10.40
Lamb Shish $15.50
Doner $9.00
All char grills come with gourmet salad, rice and two dips -
Healthy Box Mixed $8.90
Chips Small $2.50 / Medium $4.50 / Large $6.00
All Kebab meals come with 450 ml soft drink. Kebab includes lettuce, tomato, onion and sauce Sml / Reg
Doner $11.40

PEPPERONI - Lots of pepperoni & mozzarella n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a

Free Range 3 Egg Omelet (low carb gluten free) - our very own fluffy omelet recipe filled with champagne ham, swiss cheese, slow roasted tomato & fresh baby spinach $9.95
Secret Bacon & Eggs - succulent bacon & farm fresh eggs served on Turkish toast with slow roasted tomatoes $8.95
Eggs Benedict - two poached eggs served on toasted Panini smothered in creamy hollandaise sauce with champagne ham or smoked salmon $9.95/$11.95
Secret Big Breakfast - succulent bacon rashers, chorizo sausages & farm fresh eggs on Turkish toast with grilled mushrooms, slow roasted tomatoes & potato rosti $13.95
Cinnamon Toast - your choice of toasted raisin loaf or thick sliced white bread topped with cinnamon sugar (For 1/For 2) $2.50/$3.50
Raisin Toast - our very own thick sliced European raisin loaf toasted & served with butter (For 1/For 2) $2.50/$3.50
Homemade Pancakes - two fluffy pancakes served with warmed strawberry maple syrup & ice cream $9.95
Eggs on Toast - two farm fresh eggs cooked anyway you like served on plain toast $6.95