Address
246 Bay St, Port Melbourne, VIC, 3207, Australia
Old Salt Fish & Chips in Port Melbourne Menu
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SOUVLAKI-
Lamb $10.00
- marinated lamb fillet
-
Chicken $10.00
- marinated chicken breast
- Grilled Fish $10.00
USUAL SUSPECTS- Chicken nuggets $0.80
- Fish Bites $1.20
- Scallop $2.20
- Prawn $3.00
- Fish Cake $2.90
- Seafood Stick $1.80
- potato cake $1.20
- Dim Sim $1.20
- Savloy $1.50
- Chicko Roll $2.90
- Spring Roll $2.90
- Corn Jack $2.90
- Calamari Ring $1.20
- Pineapple Fritter 42.90
STEAK SANGAS-
Plain $7.00
- scotch fillet lettuce and sauce
-
Lot $10.50
- scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
- Chips minimum/medium/large $4.30/$6.20/$7.20
EXTRAS- Beef Patty $3.50
- Bacon $1.00
- Egg $0.80
- Cheese $0.80
- Tomato $0.80
- onion $0.80
- Beetroot $0.80
- pineapple $0.80
BURGERS-
Plain $6.00
- beef lettuce sauce
-
Lot $9.80
- beef egg bacon cheese lettuce, tomato onion sauce
-
Fish $10.50
- grilled fish fillet lettuce tomato onion tartare sauce
-
Chicken $10.50
- fried Japanese crumbed chicken breast lettuce cheese tomato chipotle BBQ mayo
-
Old Salt $12.80
- double beef double cheese egg bacon lettuce tomato onion pineapple sauce
-
Chaz $8.50
- milk bun beef bacon cheese pickle sauce
BOXES-
Old Salt Box $11.50
- 1 flake chips 2 calamari, lemon and tartare sauce
-
Lovers $20.00
- 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce
-
Family $42.00
- 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
FISH BATTERED OR GRILLED- Flake $6.50
- Blue cireander $6.80
- Wild barramundi $9.80
- Tassie Salmon $9.80
- king whiting $10.00
- Flattered Fillets $10.00
SPECIALS- House fish w chips + salad $13.00
- Marinated chicken lamb skewer w chips + salad $18.00
- House Salad $5.50
- Greek Salad $7.00
- Cabbage Slaw $5.50
- Sweet potato chips $5.00
Nearby Sample Menus
-
Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds
-
Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
- -Add bacon $5.00
- -spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
-
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
-
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
-
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
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The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
- La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
- 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
- Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
- Chicken liver pate, madeira jelly with toast $12.00
- Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
- Soft shell crab steam bun, wombok salad, chilli mayo $12.00
- Mixed leaf salad with honey mustard dressing $8.50
- Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
- Lobster & Prawn Cocktail $28
- Whole Roasted Scampi with garlic & herb butter $24
- Duck de la orange - with sauteed spinach $34
- Steamed mixed seasonal vegetables $9
- Classic King Prawn & Avocado Cocktail $24
- Natural - (min 3 per serve) - See blackboard for varieties $3 each
- Steamed asparagus $9
- Garden salad with iceberg lettuce $9
-
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
-
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
-
Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
-
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
-
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
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Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
-
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
-
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
-
CHINESE SWEET PORK WITH STEAMED RICE 10.95
- A crowd favourite! Golden battered pork, capsicum and pineapple with our delightfully tangy sweet and sour sauce. 4892KJ
- SML 9.95
- REG 13.95
- SML 10.95
- SML 10.95
- REG 13.95
- + 1.25L drink
-
NASI GORENG
- A rice sensation with shrimp, egg, bean shoots and spring onion in our aromatic earthy flavours.
- -Veal osso bucco w/ saffron rice & gremolata $25.00
- -FOXTEL
- -SKY CHANNEL
- -RACING SYNDICATE
-
FRIDAY $23.00
- $23 Eye Fillet Steak or $18 Porterhouse
- Mains
- -Chicken avocado burger w/ chips $16.00
- -Oyster Mushroom Risotto with cheese, rocket & parmesan
- Green beans sauteed with prosciutto and parmesan $9.00
-
Marinated South Australian Mixed Olives $6.00
- Fresh baguette, balsamic and olive oil
-
House Smoked BBQ Pork Ribs $18.50
- with chipotle glaze and a coriander and savoy slaw
-
Tournedos Rossini $52.50
- Two 110gm medallions of eye fillet with roasted field mushrooms, pate, red wine sauce and chunky chips
- Grilled field mushrooms with parmesan and truffle oil $10.00
- Small $8.00
- Bearnaise $4.00
-
Rack of Lamb $38.00
- 4 point grilled lamb rack, Baba Ghanaush, saffron and pistachio cous cous and a pomegranate and feta salad
- Rocket, Reggiano, extra virgin olive oil, balsamic $7
- Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
- Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
- Shoe String fries $7
- Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
- 220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
- Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
- Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
- Milk base
- -Focaccia tomato, cheese, homemade $7.00
-
-Chicken snitzel $8.00
- Ham Salad
- -Strawberry
-
-BLT $8.00
- Bacon, lettuce, tomato
- -Homemaade sausage rollos $5.00
- Freshly baked roas daily
- -Salted caramel
- Chips
- Baklava Ea $2.00
-
Rissoles Grill $14.00
- Salad, chips, pita, rice, garlic sauce
- Large $16.00
-
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
- Garlic sauce $4.50
-
Lamb Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
- Meat Trays
-
Olives 6.00
- marinated mixed oliviera olives
- 1 x large dish per 2 people
- Chicken Liver Pate
-
Roast Sweet Potato $10.00
- baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
-
Baked Charlston Brie 18.00
- w/ sourdough & sweet onion jam
-
Cured Meat & Pickles 28.00
- salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
- Baked Cheese
-
Crema Catalana $13.00
- torched with vanilla, cinnamon & citrus try with Three Bridges Botrytis Semillon
- Fish & chips & pot $11.00
-
Parma & pot $11.00
- Chips & salad
- Schnitzel burger & pot chips $11.00
- Angus beef burger & pot chips $11.00
- Nachos $6.50
- Bowl chips $5.00
-
Schnitzel & pot $11.00
- Chips & salad
- Bowl wedges with sour cream $6.50
- -Veg $12.00
- -Fish $16.50
- -Beef $13.50
- -Veg $12.00
- Roti chanai
- Sambal chilli sauce with vegetables
- Vietnamese chicken salad $8.00
-
Spring rolls $4.00
- Meat or veg (2)
-
Fish and chips $9.90
- Batterd zalke chips and salad
-
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad
- -Ham, cheese and tomato omelette on toast $12.50
-
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
-
Steak sandwich $9.90
- Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
-
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
-
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
- Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
- D’lish Duet - 2 Blue Grenadier, 2 Prawn Cutlets, 2 Dim Sims, 2 Potato Cakes and Minimum Chips. N/A
- V4 Vegetarian N/A
- Lunch Pack - 1 Flake , 3 Calamari Rings, 1 Prawn Cutlet and Minimum Chips. N/A
- Apple Turnover N/A
- Steamed Dim Sim N/A
- 1 Kilo Box of Chips N/A
- Mars Bar in Batter N/A
- Salmon Pack - 1 Grilled Salmon, 2 Calamari Rings and Minimum Chips. N/A
Old Salt Fish & Chips
Phone
0396452830
Opened hours
Mon Closed
Tue 11:30 AM to 9:30 PM
Wed 11:30 AM to 9:30 PM
Thu 11:30 AM to 9:30 PM
Fri 11:30 AM to 9:30 PM
Sat 11:30 AM to 9:30 PM
Sun 11:30 AM to 9:30 PM
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , Takeaway , Cash
246 Bay St, Port Melbourne, VIC, 3207, Australia
- Port Melbourne Fish & Chips Menus
- Port Melbourne Seafood Menus
- Inner Melbourne Fish & Chips Menus
- Inner Melbourne Seafood Menus