Old Town Kopitiam Mamak in Melbourne Menu

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Old Town Kopitiam Mamak in Melbourne has no menu available, but can choose from many other options such as 1. Roast Duck on Rice or 2. Soya Chicken on Rice from Pacific Seafood BBQ House. 65 Degrees Cafe offers many options including Big breakfast and Veggie breakfast. Melbourne Central Lion Hotel includes a wide range like Onion rings (V) or Garlic bread (V). Eggs on toast and Mushroom and goats cheese from . Global Kitchen Cafe offers Federici Cafe and Toast and preserves.

Nearby Sample Menus

Shark´s fin and crab meat soup $19.80
- Shark´s fin, crab meat, chicken stock, served with chinese red vinegar
•Entree
Chicken fillet, BBQ pork, Prawn, scallops, green vegetable, served in nest of potato straws $31.80
Beef in black bean sauce
Chilli chicken $23.80
- Chicken maryland fillet, touch of garlic home make chilli sauce
Rice paper chicken (two) $6.80
- Piece of chicken, chinese mushroom
Chicken with vegetables
BBQ pork Spare robs $8.50

HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
HOT JAM 6 for $6.00
ADD BACON Just $1.00 Extra
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
(add $1 for KRANSKY)
1 DOZEN GLAZED 18.95
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce

NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim
ALL 16.00
VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce

Pate de foie gras, pear chutney & toasted brioche $26.00
Party pies with classic condiments
Chevap sausage rolls with tomato sauce and relish
Caviar with traditional accompaniments Market $
Tiramisu with crisp chocolate bread $13.50
Mozzarella bar $25.50
Lemon tart $10.00
Honey-roasted heritage carrots with dukkah spice $8.00

Beef Black Bean 14.80
King Prawn Cutlet 2 pieces 8.00
Satay Roast pork 14.80
Hokinese Fried Rice 22.00
Sweet & Sour battered Pork 14.80
Scallops Cashnuts 25.00
Chicken (Breast)
Crispy fried Beef Fillet with Spicy Salt and Chilli 9.00

Fruit toast with citrus mascarpone $9.50
House cured beetroot salmon $7.50
Smoked trout rillette with radish salad $20.00
Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
Kaiserfleisch $6.50
Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
-Add poached egg $3.00
Crispy pork belly, minted pea puree, apple & fennel salad $27.00

Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
Penne pasta with braised lamb shank ragu & parmesan $26.00
The floater
- Served on mushy peas with mash potato & gravy
Beer battered rockling fillets with salad, chips & tartare sauce $28.50
House made dips with toasted turkish bread $13.50
Original
- Double smoked leg ham, napoli & cheese
-Eggplant $24.00
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella

Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
-Add bacon $3.50
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast

Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
Seasonal Vegetables $ 9
Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
- Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
Scotch Fillet (GF*) $ 36
- 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
Apricot/Banana Bread $ 8
Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
Bacon & Eggs (GF) $ 14
- Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw

Prawn $12.90
Beef $10.90
One Choice with Rice or Noodles $9.50
Prawn & Chicken $13.90
Dumpling Soup Noodle $10.90
Braised Spare Ribs Noodle $11.90
Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
Step 1 - Choose Noodles N/A

Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Garlic Herb & Cheese Bread (V) $7.50
Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00

Sweet Bean Curd with Mango in Sago Soup $7.00
Beef Brisket Noodle Soup $11.30
Green Tea Ice-Cream with Red Bean $7.80
-Vermicelli
Baked Mince Beef with Kimchi on Rice $13.30
Mixed Vegetabñes Fried Rice $11.50
D-House Fried Rice $11.50
Baked Chicken Fillet on Rice (choice of sauces) $13.30

- Seafood $13.90
- Chicken $12.50
- Chargrilled Chicken $13.50
195. Coconut Rice $3.50
112. Flounder & Rice - Red curry $15.50
- Chicken $12.90
91. Hainanese Chicken Rice - Steamed $12.90
- Chicken $12.90

Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
Suckling Pig / Side Salad $30.00
Flinders Island Lamb / Caper Leaf / Peppers n/a
Tart, Ice Cream and lots of Little Sweet Things $95.00/person
9 Courses - Beverage Journey $195.00/$145.00
House Made Cheese / Pear / Croutons n/a
Psari / Plum / Yoghurt n/a
3 Courses $45.00

Scrambled eggs on toast $8.50
-Bolognese sauce with sour cream, cheese and spring onion
Fried eggs with mushrooms on toast $10.00
Chicken fillet with cheese and avocado $10.50
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Baked potatoes $10.50
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
-Mexican salsa with sour cream and cheese