Address
195 Little Bourke St, Melbourne, VIC, 3000, Australia
Old Town Kopitiam in Melbourne Menu
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Old Town Kopitiam in Melbourne has no menu available, but can choose from many other options such as Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad from Hopetoun Tea Rooms. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. O Bento includes a wide range like O-bento ramen or Tonkatsu ramen. Miso shiru - Soya bean paste soup and Yamato Jiru - Combination of fish and vegetables soup from . Yamato Japanese Restaurant offers Cafe Issus and Sourdough toast.
Nearby Sample Menus
- Trifle $16.00
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Pappardelle $25.00
- Italian sausage, cherry tomato and rocket
- Please let us know if you have any food allergies or dietary requirements
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Mixed warm olives $8.00
- sage and marsala
- Spaghetti marinara
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Grilled octopus $18.00
- Salami, spicy potato and green bean salad
- Oven-baked potatoes and herbs $9.00
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Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
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2. Oriental Spicy Seafood $42.90
- Cook on the table with Variety of Seafood and Sliced Pork Belly in Special Oriental Spicy Sauce
- 4. Combination Marinated BBQ Set
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1. Beef Bulgogi $18.50
- Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
- 3. Japchae Rice Bowl $13.00
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8. Jam Bong Casserole $42.00
- Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
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B. Premium Marinated Set $58.50
- King Size Premium Beef Rib & Marinated Pork Scotch & Chicken Fillet (Mild/Spicy)
- 5. Korean Fried Chicken (Soy) $15.00
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10. Jap Chae $17.90
- Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
- Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
- Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
- Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
- Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
- Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
- Orange Juice from $3.90
- -with shaved ham/provolone/tomato $10.50
- TAPAS-served from 12pm
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House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
- -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
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Saganaki $14.00
- With oven dried tomatoes/basil/lemon
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Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
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Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
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Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
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G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
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Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
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Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
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Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
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Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
- Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
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NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
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Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
- All sandwiches are served on white Vienna bread
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Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
- + Add a Teddy Pop in milk or dark chocolate NF 1.00
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Riz Casimir 26.00
- Light fruity curry with chicken, veal & prawns
- - Chips
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Beef goulash 26.00
- with Spatzli
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Sliced calves liver 24.00
- and bacon in Madeira sauce
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1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
- - Rosti (grated potato)
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Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
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Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
- SCHNITZ DIPS - Sweet Chilli Mayo $1.00
- PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
- SCHNITZ DIPS - Chilli Aioli $1.00
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
- SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
- CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
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MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
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LAZY GRINGO 15.00
- Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
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Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
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PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
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Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
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YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
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LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
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300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
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Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
- Steak sandwich $21.00
- Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
- -Red wine gray
- Garlic & herb bread $3.50
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Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
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Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
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Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
- Singapore fried rice noodle $10.50
- Fried beef and hot chili on rice $10.00
- Fried chicken with cashew nuts $18.00
- Custard bun (3pcs) $5.00
- Starch vermicelli with preserved chinese cabbage $19.00
- Spinach and peanut salad $9.00
- Sweet and sour pork fillet $17.00
- Cucumber $8.00
- Coffe (Regular / large) $3.00 / $3.50
- Poppyseed Pocket $4.00
- Tuna Sandwich $5.00
- Salted Pretzel $3.50
- Chicken-Avocado Sandwich $6.00
- Brie Cheese Sandwich $6.00
- Apple Triangle $4.00
- Smoked Salmon Sandwich $6.00
- Spanish omelette $16
- Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
- Horseradish N/A
- Chinese cabbage coleslaw with palm sugar vinaigrette $8
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Entree N/A
- Petuna smoked tasmanian salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium / Fior di bite, trellis tomatoes, wild rocket & olive oil / Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate / Roma tomato risotto with zucchini, chili & basil
- Hash Browns $3.5
- Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
- Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
- Soft shell crab roll - Tempura soft shell crab in sushi roll $16.00
- Yakisoba - Pan fried thin egg noodles with beef and vegetables $12.50
- Yakiudon - Pan fried white wheat noodles with beef and vegetables $12.50
- Cucumber roll 6 pieces per serve $7.00
- Avocado $5.50
- Inari - Sweet bean curd pocket filled with sushi rice $5.50
- Nasu hasamiage - Egg plant stuffed with minced chicken with tempura butter $8.80
- Tanuki Fried batter flakes $10.30
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Tonkatsu Bento Set $20.80
- Crumbed Pork, Sashimi, Sides, Salad, Miso & Rice
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Spider Roll $19.80
- Nori roll filled w/ soft-shell crab
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Nama Kaki $16.80
- The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
- (fried rice)
- Tempura Ice Cream $13.50
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Katsu Don $19.80
- Crumbed pork loin cooked w/ onion & egg on rice
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Yakiniku $29.80
- Thinly sliced scotch fillet cooked in Japanese thick soy sauce
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Sake Teriyaki Don $21.80
- Teriyaki Salmon w/ rice & salad
Old Town Kopitiam
Phone
0396396098
Opened hours
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Malaysian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
195 Little Bourke St, Melbourne, VIC, 3000, Australia
- Melbourne Malaysian Menus
- Inner Melbourne Malaysian Menus