Old Vine The in Aldinga Menu

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Currently there is no menu available for Old Vine The in Aldinga. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Aldinga below.

Nearby Sample Menus

Crispy Sesame Beef (BBQ Sauce) $12.00
Nasi Goreng (Small / Large) $7.50/$8.50
Thai Chilli Beef $12.50
Cashewnut Noodles (chicken & veg) $11.00
Beef & Vegetable in Oyster Sauce $11.50
Crispy Pork in Plum Sauce $11.50
Beef Lemongrass $12.50
Chicken Teriyaki $12.50

Garden Fresh Salad $5.90
Chicken schnitzel - Freshly crumbed breast schnitzel with chips and a salad Additional sauces extra $17.90
Chicken Kiev - Tender Chicken Breast , wing on stuffed with ham and house made Garlic Butter then topped with Sweet Creamy Mustard Sauce. Served with Sweet Potato Mash OR Salad. $24.90
Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
Seasonal Vegetables $6.90
Twice Cooked Pork Belly - Asian infused Pork Belly slowly braised in an aromatic blend of spices until tender , then grilled until crisp . Served with a caramel glaze ,steamed Bok Choy and greens on $28.90
Mushroom , Pepper , Dianne Or Gravy $2.00
Chicken Schnitzel and Chips $8.90/$12.90

Chicken Small $11.50/Medium $14.50/Large $24.50
Combo Small $12.50/Medium $15.50/Large $25.50
Garlic Small $4.00/Medium $6.00/Large $8.00
Falafel (Three) $3.00
Pita bread $1.00
Meat on top of chips, a choice of sauce and covered with cheese N/A
Served with a multi-choice of chips, salads (Greek Salad $2 extra), bakes with choice of sauce N/A
Coleslaw Small $4.00/Medium $6.00/Large $8.00

Chicken Fillet Burger-lettuce & mayo $5.80
Chicken Parmigiana (nap sauce, ham & cheese) $12.00
Gamberi-chicken pieces & prawns in a garlic rose sauce with basil pesto. $12.00
Cheese Burger-beef paftie, double cheese, tomato sauce & mild mustard $4.50
Garden Salad-vinaigrette dressing $8.00
1/4 Chicken, Chips & Gravy $8.40
Beef Parmigiana (ooto sauce & cneese) (both parmies served with chips) $12.00
1/2 Chicken, Chips & Gravy $10.40

B/fast Brushetta - slow cooked tomato, balsamic mushroom, ricotta cheese & chives $14.00
Chefs - bacon, chicken, tomato, lettuce, chutney & aioli $13.00
Extra spread $1.00
Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket $13.00
Eggs on toast - poached, scrambled or fried on organic sourdough, rye or gluten-free toast $11.00
Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
Extras - Smoked trout $5.00
Ravioli - house made ravioli filled with shredded pork, mushrooms & hazelnuts w/ sage cream & chiffonade of brussel sprouts $19.00