Olive Garden Cafe Bar And Grill in St Kilda Menu

BREAKFAST BREAKFAST
  • Organic Sour - organic sour dough toast with homemade preserves or vegemite $5.00
  • Organic Sourdough Toast - organic sourdough toast, field mushroom, crumbled organic feta, avocado & thyme $15.00
  • Organic Toast - organic toast with house cured salmon, free range eggs & wilted spinach $15.00
  • Hang Over Brekkie - eggs your style with sourdough, hash brown, crispy bacon rasher, truss tomato, field mushroom, baked beans & chorizo sausage $20.00
  • Homemade Granola - homemade granola with organic yoghurt & fruit compote $12.00
  • Spanish Eggs - spanish eggs baked with white beans, chorizo sausage cassoulet & toasted soldiers $15.00
  • French Toast - french toast with double cream, maple syrup, fruit compote & crispy bacon $15.00
  • Make Your Own - organic sourdough bread whole meal bread, eggs your style $9.50
  • Extras: Eggs • Toast • Wilted Spinach • Grilled Tomato $2.00/each
  • Extras: Avocado • Mushroom • Persian Fetta • Bacon • Chorizo Sausage $4.00/each
OUR TOP SELLERS OUR TOP SELLERS
  • Grilled Calamari & Tiger Prawn salad with Green Papaya, Peanut & Lime aioli $26.00
  • Pork Hock with chilli caramel sauce, Apple puree, Kimchi & pickled Melon $24.00
  • Whole Baby Snapper, mixed salad, Potato Croquette, Sweet & Sour Sauce $27.00
  • Crispy Skin Barramundi, Crushed kipfler, seasonal Greens $27.00
  • Coopers Pale Ale Batter fish, double fried Chips, Malt Vinegar & Salad $22.00
  • Home Made Pumpkin Gnocchi, Gorgonzola saucee, Baby Spinach & Reggiano $20.50
  • 12 Hrs Cooked Angus BBQ ribs with Mustard coleslaw & Sesame $22.00
  • Red Wine Braised Lamb Shank, Potato Mash, seasonal Veg, Hot Bread $27.00
PEOPLE LOVE IT PEOPLE LOVE IT
  • Homemade Chicken Schnitzel, lemon parsley, Panko Crumbs & Mixed Coleslaw $22.00
  • Giant Veal Schnitzel Panko Crumbs Lemon & Parsley with Mustard Coleslaw $22.00
  • Open Lasagne layered with Prosciutto, button Mushrooms, Leek & Basil $20.50
  • Egg Pappardelle with Oxtail ragout, baby Peas $22.00
  • Vegetarian delight - Wild Mushroom Risotto, baby spinach, Macarpone Cream $20.50
  • All-time favourite Butter Chicken with Parantha & saffron Rice $22.00
PALEO LOVERS PALEO LOVERS
  • South American style Beef Rump salad with Chimichurri $22.00
  • Chicken, Avocado, Quinoa, Spinach, Walnuts & olives $19.50
  • Pear, Rocket & Parmesan Reggiano salad $7.00
  • Traditional Greek Salad, Cucumber, Olives, Cherry Tomato, Persian Fetta $8.50
  • Cured New Zealand Salmon, Potato & Corn Fritter, Poached egg, Crispy Salad $22.00
BEST WITH BOOZE BEST WITH BOOZE
  • Mexican Chicken Tacos with Avocado, Black bean & Jalapenos $6.50/each
  • Chicken parmigiana free range chicken Breast pan fried in Butter, Virginia ham, Buffalo Mozzarella, Hot Chips & Coleslaw $24.00
  • Mexican Parmiginan free range Chicken Breast pan fried in Butter, Black Beans salsa, Jalapenos, Corn Chips & Coleslaw $24.00
  • American Style Buffalo wings with Dipping Sauce $15.50
  • Nachos, Guacamole, Tomato salsa & Sour Cream $12.00
  • Potato Wedges with Sour Cream & Sweet Chilli $7.00
  • Blue cheese stuffed Olives $7.00
GOOD TO SHARE GOOD TO SHARE
  • CHARCUTERIE for 2 - Country terrine, cured meats, hot bread, kitchen selection $30.00
  • TAPAS (For 2/For 4) - Banderilla, Gambas, potato croquettes, Chorizo, Squid & Kitchen selection $30.00/$40.00
  • Assorted Cheese Platter $40.00
KIDS TREAT KIDS TREAT
  • Wagon wheel 1 - kids mergherita pizza, fresh basil, buffalo mozzarella, italian tomatoes $10.50
  • Wagon wheel 2 - kids cheese pizza, roma tomatoes, fresh mozzarella, italian herb $10.50
  • My Puppy - open lasagne layered with button mushrooms, leek & basil $10.50
  • Baby Pan Cakes - served with maple syrup & fruit compote $9.50
  • Big & Strong - chicken schnitzel with chips $10.50
SWEET TOOTH SWEET TOOTH
  • Saffron Cream Brulee with Berries $12.00
  • Sticky Date pudding with butter scotch sauce $12.00
  • Soft centre chocolate fondant $12.00
  • Homemade Tiramisu, Marsala & Mascarpone cream $12.00
  • Apple & Rhubarb with Macadamia crumble & vanilla ice cream $12.00
  • Vanilla panna cotta liquor infused berries $12.00
FROM THE GRILL FROM THE GRILL
  • 250g Grain fed eye fillet steak served with horseradish cream, red wine jus & kitchen selection $36.00
  • 400g Yearling grain fed rib eye steak field mushroom red wine jus, horseradish cream, nori butter $39.00
  • 300g Porterhouse steak served with horseradish cream & red wine jus, kitchen selection $27.00
  • Angus BBQ ribs with mustard colelsaw $27.00
  • BBQ sweet corn, garlic butter $6.00
  • Roasted eggplant, sesame, tzatziki, hot bread $12.00
WOOD FIRED PIZZAS ST KILDA WOOD FIRED PIZZAS ST KILDA
  • Focaccia - basil pesto, shaved parmesan, extra virgin olive oil $11.50
  • Focaccia - fresh rosemary & confit garlic $9.50
  • Homemade Trio of Dips $3.00/each
  • Pumpkin - roasted pumpkin, caramelised onion, fetta, baby spinach $16.50
  • Tandoori - chicken, red onions, peppers & yoghurt dressing $19.50
  • Lamb - slow cooked lamb shoulder, persian feta, caramelised onion $20.00
  • Mediterranean - anchovies, roma tomato, olives, buffalo mozzarella $17.50
  • Pizza Bianca - buffalo mozzarella, rosemary, potato, ham $17.50
  • Pork - roma tomato, spicy pork sausage, sliced pancetta, cauliflowerette $17.50
  • Mushroom - procini mushroom, garlic, roma tomato, buffalo mozzarella $17.50
  • Prawn - tiger prawns, fresh chillies, garlic & herbs $18.50
  • Salami - salami, peppers, olives, oregano, buffalo mozzarella $17.50
  • Margherita - fresh basil, buffalo mozzarella, italian roma tomatoes $15.50
  • Hawaiian - virginia ham, pineapple, buffalo mozzarella $19.50
  • Half/Half Pizza $20.00
  • Tuesday Pizza (Dine in Only) $12.00
FOOD MENU FOOD MENU
  • Option 1: Entree - Tapas to Share (Between Two), Mains, Dessert , Alcohol on comsumption $40.00/head
  • Option 2: Entree - Tapas to Share (Between Two), Mains, Dessert , Alcohol on comsumption $50.00/head

Nearby Sample Menus

  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Marghrebi Fish Soup $15.00
  • Olives $6.00
  • Mussels $15.00
  • Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint $20.00
  • Oysters $2.00
  • Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot $20.00
  • Seafood Pie $15.00
  • Steamed Crabs $10.00
  • Chicken souvlaki -  served in pita bread with tomato, cucumber, onion, parsley, tzatziki and chips $25
  • Chilli con carne - topped with melted cheddar, corn chips, sour cream and guacamole $29
  • Mediteranean - tomato base, buffalo mozzarella, fetta, olives, tomato, capsicum and rocket $22
  • Smashed avocado - and fetta, tomato medley and poached eggs on rye $17
  • Moussaka - layers of potato, eggplant, zucchini, meat sauce and creamy bechamel served with a greek salad $24
  • Bacon, mushroom, tomato, spinach, chorizo, pork sausage, fetta, baked beans, smoked salmon, avocado, halloumi, egg, hollandaise, ham, hash brown, black pudding, buffalo mozzarella, asparagus $3
  • Grated Cheese N/A
  • Burrata cheese - with grapes and bread sticks $14
  • Mediterranen Salad - With Schnitzel Strips or Crumb-free - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing. $10.9 / $14.9
  • Schnitz Sticks - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick. $3.70 ea
  • Fiery Turban - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • Schnitz Chips - Diamond cut & beer battered Tasmanian Russet Potatoes cooked in 100% Cholesterol-free vegetable oil and lightly sprinkled with Tom's secret seasoning $ 3.70 (small) / $ 4.70 (large) /5.70 (super)
  • Itty-Bitty Pack - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • Royal Chip Butty - Schnitzel, chips & BBQ sauce. $9.90
  • Home-Style Coleslaw - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo $4.90 (side) / $ 9.90 (bowl)
  • Caesar Salad - With Schnitzel Strips or Crumb-free - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.9 / $14.9
Olive Garden Cafe Bar And Grill

Olive Garden Cafe Bar And Grill

location

Address

101b/ 21 Inkerman St, St Kilda, VIC, 3182, Australia

phone

Phone

0390417417

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Cafes , European , Italian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
101b/ 21 Inkerman St, St Kilda, VIC, 3182, Australia