Olive Leaf Cafe The in Bowral Menu

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Olive Leaf Cafe The in Bowral has no menu available, but can choose from many other options such as Warm Marinated Olives. or Imported Italian Parma Ham Board. from Onesta Cucina. Colosseum Pizza & Rib House offers many options including HOUSE SPECIAL Double cheese, ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lrg/Fam/Colossal/GF-Med) and HAWAIIAN Double cheese, ham & pineapple (Reg/Lrg/Fam/Colossal/GF-Med). BD's Woodfired Pizza & Pasta includes a wide range like Garlic Bread or Herb Bread. American and Caribbean Dream from . The Cheesecake Shop offers Caffe Rosso Bowral and Ciambelle - plain italian doughnut.

Nearby Sample Menus

Cassoulet of Confit Duck, Salsiccie & Pork Belly. $36.50
Pan Roast Wild Sea Scallops with Cauliflower Puree & a Pickled Beetroot Insalata. $22.50
Ale Brined Lamb Shoulder with Pumpkin Puree, & Onion Sauce. $38.50
Whole Chargrilled South Coast Snapper with Gremolata. $37.50
Chitarra with Barramundi, Pinot Grigio, Asparagus & Lemon. $34.00
Seared Rare Hanger Steak with Green Beans, Potato Puree, Caramelised Eschalot & Red Wine Sauce $38.50
Slow Braised Beef Cheeks with Carrot Puree, Artichoke & Piselli. $35.00
Junee Lamb Rump with Mediterranean Vegetables, Rocket Pesto & Warm Ligurian Olives. $38.50

2 Scoop Cone $4.50
Regular Extra Toppings $1.50 extra
APPLE CRUMBLE Slices of apple with maple syrup topped with home-made crumble & lightly dusted with cinnamon & icing sugar (Reg/Lrg) $9.95/$15.95
WINGS (Snack/Med/Lrg) $9.95/$16.95/$24.95
SUPREME Double cheese, ham, cabanossi, mushroom, onion, pineapple, capsicum (olives & anchovies optional) (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
Dinner Pack - Ribs, Wings or Combo Rack of Ribs, 1 Corn Cob 1 serve of Wedges $19.95
Pesto & Ricotta Pizza $7.95
NAPOLI Double cheese, anchovies, olives, garlic (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95

BBQ Chicken & Bacon - Chicken & Bacon in BBQ sauce $16.00 / $18.00
Napolitana - Anchovies, olives, tomato, garnished with fresh basil $16.00 / $18.00
Prawn Fettuccine - Served with mushrooms & shallots in an aurora sauce $18.00
Veal Saltimbocca - Veal scallops with prosciutto, sage & white wine $20.00
Spicey Italian Sausage - With spanish onion, roasted capsicum garlic & bocconcini cheese $18.00 / $20.00
Olive & Basil Pesto Crust $7.50
Rucola - Rocket, prosciutto, olives & shaved parmesan $9.50
Fettuccine Chorizo - Chorizo sausage with spanish onion, capsicum olives & tomato basil sauce $16.00

Mississippi Baked $30.95
Number Cakes $46.95
Tropical Glazed $28.95
Continental Eclairs $2.95
Chocolate Chip $25.95
American $24.95
Ascot $149
White Gold Mudcake $28.95

Bomboloni - Italian doughnut -
- Almond $4.90
Fregola toasted pebble-shaped pasta with prawns, bisque, chilli and peas. Amazing! $24.90
- Jam $3.80
Bacon & Egg Roll two rashers of bacon, two fried eggs served on toasted turkish bread with bbq sauce $9.00
Zuppa del Giorno soup of the day served with crusty bread $13.50
Funghi, Pancetta e Pecorino Swiss brown mushrooms sauted with Italian herbs, pancetta, peas, pinot gringo and topped with sheep’s milk cheese (pecorino) $18.90
Vitello al Limone pan fried veal scaloppini with a beautiful tangy lemon jus $25.90

CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a