Olivekitchen in Breakfast Point Menu

Breakfast Breakfast
  • Toast with –olivekitchen house made jam, peanut butter, honey or vegemite (Turkish, white, brown) $4.50
  • Thick cut fruit toast with cinnamon sugar $4.50
  • Warm croissant & olivekitchen house made jam $5.00
  • Honey baked leg ham & cheddar cheese croissant $6.00
  • Fresh seasonal fruit plate with honeyed yoghurt $12.50
  • Pancakes w/vanilla sugar fresh banana & passion fruit, soft cream & maple syrup $17.50
  • olivekitchen Bircher muesli w/ soft cream & macerated berries $15.50
  • Scrambled eggs, crumbled fetta on sourdough with roasted truss cherry tomatoes $17.50
  • Truffled scrambled egg, asparagus, sautéed spinach & crisp pancetta on toasted grain bread $18.50
  • Scrambled, fried or poached eggs on toast $10.00
  • olivekitchen Spanish omelette with roasted chorizo, bell peppers, rocket, olivekitchen house dressing $18.50
  • olivekitchen BLT with olivekitchen garlic aioli $14.50
  • Eggs Benedict on toasted English muffin with spinach & leg ham $15.50
  • - or with spinach & smoked salmon - (sat & sun only) $18.00
  • olivekitchen big breakfast- eggs your way, bacon, sausage, tomato, mushroom, spinach, home-made baked beans and toast - (no variation or changes) $17.50
  • Children’s breakfast –fried egg, bacon & toast - (12 years and under) $ 8.50
  • Sides bacon, sausage, sautéed mushroom, sautéed spinach or roast tomato $3.00 each
  • NZ king smoked salmon, avocado $5.00 each
  • Fried potato gems with olivekitchen rosemary salt & garlic aioli $7.00
Lunch Lunch
  • Grilled sourdough bruschetta -tomato & basil or prosciutto & bocconcini $8.50
  • Mixed dips plate - (2 people) $10.50
  • - (4 people) $18.50
  • Chips with aioli & rosemary salt $6.00
  • Roast garlic & herb focaccia $5.50
  • Selection of freshly made sandwiches & cakes from the front display fridge N/A
  • Caesar salad $16.50
  • - marinated chicken fillet $18.50
  • - N.Z king smoked salmon $21.00
  • Chilli salted & garlic fried king prawns, salad of witlof, fried cauliflower & lemon $22.00
  • Roasted peking duck & shitake mushroom rice paper rolls with a salad of white radish, black sesame seeds & olivekitchen chilli jam $21.00
  • Sweet corn fritters served with bacon, roast tomato, rocket, sour cream & olivekitchen house dressing $19.50
  • Crispy fried flathead fillets, house made tartare, chips, lemon & mesclun $21.00
  • Roast pumpkin, caramelised onion & soft goat cheese tart with rocket, pine nuts & baby celery $19.50
  • Spaghetti with prawns, chilli, garlic, parsley, lemon & crisp breadcrumbs $22.00
  • Roasted N.Z king salmon, ricotta gnocchi, sautéed baby zucchini, salmon roe & champagne beurre blanc $25.50
  • Salad of French lentils, pancetta, hickory smoked beetroots & herb crusted goats cheese $19.00
  • Penne pasta with roast cherry truss tomatoes, baked ricotta, bell peppers, baby basil, caramelised onion & grana padano $20.00
  • Angel hair pasta with hand picked W.A crab, lemon, spicy shellfish bisque, asparagus tips and fried rocket $21.50
  • olivekitchen all day breakfast: Scrambled eggs with olivekitchen basil & fetta pesto on toasted sourdough with roasted cherry truss tomatoes $19.50

Nearby Sample Menus

  • Beef Salad thinly char-grilled sirloin on a bed of mixed lettuce in a thai dressing $12.50
  • Chicken Schnitzel chicken schnitzel, lettuce, tomato, cheese & mayonnaise $9.50
  • Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries $11.00
  • Chicken Salad mixed lettuce, grilled chicken breast, black ollives, spanish onion, tomato, cucumber in balsamic & olive oil dressing $12.00
  • Pollo Jolly grilled chicken fillet with mushrooms, peas, tomato & pesto in a wine & cream sauce on a bed of buttered fettuccine $18.90
  • Calamari Fritti crumbed calamari rings servered with salad and tartare sauce $12.50
  • Filetto Pollo grilled Cajun chicken fillet, served with a tomato salsa, rice & salad $18.90
  • Seafood Platter M/P
  • COMBINATION RICE N/A
  • SIZZLING FILLET PORK WITH SPECIAL SAUCE N/A
  • SZECHUAN FILLET CHICKEN CHOICE OF KING PRAWNS OR CHICKEN FILLET TOSSED WITH A LITTLE GARLIC, CAPSICUM, MINI CORN AND HOT SZECHUAN CHILLI SAUCE. N/A
  • BRAISED CHICKEN WITH ALMONDS N/A
  • DEEP FRIED DUCK WITH SWEET & SOUR SAUCE N/A
  • SLICED BEEF CHOW MEIN N/A
  • SEAFOOD CHOW MEIN N/A
  • CRISP SKIN WHOLE FISH WITH CHINESE PICKLE N/A
  • Sides -
  • Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
  • Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
  • - Avocado N/A
  • Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A
  • Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
  • - Bacon Sausage Potato Cake Spinach Beans Ham N/A
  • Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
  • Seafood - mixed Seafood, and garlic $9.00(s) / $12.00(med) / $15.00(lrg)
  • scarfo Special - ham, Mushroom, Olives, tomato sauce a little chilli and touch of cream $9.00
  • Garlic Bread $2.50
  • Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
  • Matriciana - ham, Shallots and tomato sauce $9.00
  • Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
  • Gelato Container $6.50
  • Dulwich delight - ham, Mushroom, and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
  • Abalone $52
  • Pork neck $16
  • Hot Stone Combination - King prawn, Abalone, Ribeye steak, Beef short ribs. $72
  • Korean rice wine $10
  • Comabination Meat - Beef rib eye, Pork belly, Boneless beef rib, Marinated beef short ribs. $68
  • Beef inside $16
  • Marinated pork ribs $18
  • Beef sirloin $19
Olivekitchen

Olivekitchen

location

Address

Shp5/ 19 Tennyson Rd, Breakfast Point, NSW, 2137, Australia

phone

Phone

0287659446

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp5/ 19 Tennyson Rd, Breakfast Point, NSW, 2137, Australia