Olivekitchen in Breakfast Point Menu

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Toast with –olivekitchen house made jam, peanut butter, honey or vegemite (Turkish, white, brown) $4.50
Thick cut fruit toast with cinnamon sugar $4.50
Warm croissant & olivekitchen house made jam $5.00
Honey baked leg ham & cheddar cheese croissant $6.00
Fresh seasonal fruit plate with honeyed yoghurt $12.50
Pancakes w/vanilla sugar fresh banana & passion fruit, soft cream & maple syrup $17.50
olivekitchen Bircher muesli w/ soft cream & macerated berries $15.50
Scrambled eggs, crumbled fetta on sourdough with roasted truss cherry tomatoes $17.50
Truffled scrambled egg, asparagus, sautéed spinach & crisp pancetta on toasted grain bread $18.50
Scrambled, fried or poached eggs on toast $10.00
olivekitchen Spanish omelette with roasted chorizo, bell peppers, rocket, olivekitchen house dressing $18.50
olivekitchen BLT with olivekitchen garlic aioli $14.50
Eggs Benedict on toasted English muffin with spinach & leg ham $15.50
- or with spinach & smoked salmon - (sat & sun only) $18.00
olivekitchen big breakfast- eggs your way, bacon, sausage, tomato, mushroom, spinach, home-made baked beans and toast - (no variation or changes) $17.50
Children’s breakfast –fried egg, bacon & toast - (12 years and under) $ 8.50
Sides bacon, sausage, sautéed mushroom, sautéed spinach or roast tomato $3.00 each
NZ king smoked salmon, avocado $5.00 each
Fried potato gems with olivekitchen rosemary salt & garlic aioli $7.00

Grilled sourdough bruschetta -tomato & basil or prosciutto & bocconcini $8.50
Mixed dips plate - (2 people) $10.50
- (4 people) $18.50
Chips with aioli & rosemary salt $6.00
Roast garlic & herb focaccia $5.50
Selection of freshly made sandwiches & cakes from the front display fridge N/A
Caesar salad $16.50
- marinated chicken fillet $18.50
- N.Z king smoked salmon $21.00
Chilli salted & garlic fried king prawns, salad of witlof, fried cauliflower & lemon $22.00
Roasted peking duck & shitake mushroom rice paper rolls with a salad of white radish, black sesame seeds & olivekitchen chilli jam $21.00
Sweet corn fritters served with bacon, roast tomato, rocket, sour cream & olivekitchen house dressing $19.50
Crispy fried flathead fillets, house made tartare, chips, lemon & mesclun $21.00
Roast pumpkin, caramelised onion & soft goat cheese tart with rocket, pine nuts & baby celery $19.50
Spaghetti with prawns, chilli, garlic, parsley, lemon & crisp breadcrumbs $22.00
Roasted N.Z king salmon, ricotta gnocchi, sautéed baby zucchini, salmon roe & champagne beurre blanc $25.50
Salad of French lentils, pancetta, hickory smoked beetroots & herb crusted goats cheese $19.00
Penne pasta with roast cherry truss tomatoes, baked ricotta, bell peppers, baby basil, caramelised onion & grana padano $20.00
Angel hair pasta with hand picked W.A crab, lemon, spicy shellfish bisque, asparagus tips and fried rocket $21.50
olivekitchen all day breakfast: Scrambled eggs with olivekitchen basil & fetta pesto on toasted sourdough with roasted cherry truss tomatoes $19.50

Nearby Sample Menus

Fettuccine Boscaiola bacon, mushrooms, onion, shallots in a white wine & cream sauce $16.50
Sirloin grain-fed new york sirloin, with a red wine & worcestershire sauce served with potato wedges & vegetables $23.50
Chicken Schnitzel chicken schnitzel, lettuce, tomato, cheese & mayonnaise $9.50
Spaghetti Bella Vista chicken, bacon, sun-dried tomato, garlic, chilli, onion, shallots & white wine, tomato, cream sauce $17.90
Chicken Salad mixed lettuce, grilled chicken breast, black ollives, spanish onion, tomato, cucumber in balsamic & olive oil dressing $12.00
Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries $11.00
Fries $4.50
Herb or Garlic Bread $3.50

PORK SPARE RIBS IMPERIAL PIECES OF MEATY SPARE RIBS COOKED IN TOMATO SAUCE, HONEY, VINEGAR AND PICK-ME-UP SAUCE. N/A
STEAMED WHOLE FISH WITH GINGER AND SOYA BEAN SAUCE N/A
COMBINATION CHOW MEIN N/A
STEAMED DUCK AND MUSHROOMS N/A
HAM AND CHICKEN ROLL N/A
GARLIC KING PRAWNS N/A
CHICKEN FILLET IN BIRD'S NEST CHOICE OF CHICKEN FILLET TOSSED WITH IMPORTED YOUNG CORN, BAMBOO SHOOTS AND SNOW PEAS SERVED IN A BASKET. N/A
GOW GEES (STEAMED OR FRIED) (HALF DOZ.) N/A

Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
- Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
All Eggs are Free Range Organic -
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
Sides -
Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) N/A
Split meal on two plates add $1.50

Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
Arrabiata - Chilli and tomato sauce $9.00
Pesto - cream pesto sauce $9.00
Magherita - Tomato Sauce, Cheese & oregano $9.00(s) / $12.00(med) / $15.00(lrg)
Family Special- Ham, Mushroom, capsicum, onion, cabanossi, achovy, olives and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
Boscaiola - Mushroom, shallots, ham and cream $9.00
Dulwich delight - ham, Mushroom, and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
Gelato Container $6.50