Oliver's on James Street in Northbridge Menu

Baked Bread – With Extra Virgin Olive Oil & Aged Balsamic. (V) $7
Garlic Bread – Oliver’s Baked Garlic, Sundried Tomato & Rosemary Ciabatta Loaf. (V) $8
Sweet Onion Bianca – Pizza Bianca with Grilled Onions, Thyme & Mozzarella. (V) $13
Turkish Bread & Dips – Dukkah Pumpkin, Tzatziki, Sundried Tomato & Feta. (V) $15

Olives – Marinated Olives with Garlic & Chilli. (V) G.F $6
Soup – Wood Roast Tomato, Parmesan and Garlic with Crusty Bread. (V) $7
Caprese Salad – Tomato, Mozzarella, Basil, EVOO, Balsamic. (V) G.F $13
Chargrilled Polenta – Confit Cherry Tomatoes, Salsa Verde, Rocket, Manchego.(V) G.F $12
Arancini – Wild Mushroom & Truffle Arancini, Garlic Aioli. (V) $11
Brie – Crispy Fried Panko Coated Brie, Red Onion Marmelade. $14
Goats Curd – Cherry Tomatoes, Milawa Chevré, Rocket, Toasted Ciabatta. (V) $13
Whiting – Herb Crumbed Whiting, Tomato & Red Onion Salad, Smoked Paprika Aioli. $15
Chorizo – Chargrilled Squid, Chorizo, Capers, Lemon. G.F $14
Oliver’s Salad – Organic House Smoked Chicken, Cashew Nuts , Maple-Cured Bacon, Crisp Salad Greens, Apricots, Ranch Dressing. G.F Sm $15 / Lg $25
Squid – Crispy Fried Salt & Pepper Calamari with Lemon & Garlic Aioli. Sm $13 / Lg $25
Garlic Prawns – Sautéed Tiger Prawns with Garlic & Parsley Butter. G.F Sm $15 / Lg $27
Tapas Plate Marinated Olives (v). Wild Mushroom & Truffle Arancini (v) Sautéed Chorizo, Baby Spinach & Feta Cheese. Tempura Prawns. Turkish Bread & Dips (v). Salt & Pepper Calamari. Chargrill $33.50

Crispy Skin Salmon – Spanish Four Bean Cassoulet, Greens, Garlic Crumbs. $34
Oliver's Fish & Chips – Grilled Fresh Local Fish, Smoked Garlic Sea Salted Chips, Winter Salad, Tartar Sauce. $30
Prawn Pappardelle – Tiger Prawns, Goats Curd, Pine Nuts , Cherry Tomatoes, Rocket. $29
Crespella – Baked Spinach, Squash and Ricotta Filled Herb Crepe With a Roasted Plum Tomato & Oregano Sauce, Parmesan and Side Salad. (V) $27
Wild Mushroom Risotto – Asparagus, Wild Mushrooms, Parmesan, Truffle Oil.(V) G.F $26
Fillet Steak – Chargrilled Fillet Steak, Smoked Garlic Sea Salted Chips, Peppercorn Cream Sauce, Winter Rocket. $35
Pulled Pork Parcels – Spiced Pork, Pinto Bean, Sweetcorn & Manchego Cheese Baked in Filo, Crushed Potatoes, Cumin Sour Cream, Winter Rocket. $30
Beef Cheek – Slow Braised in Red Wine, Mash, Greens & Horseraddish Cream. G.F $33
Dorper Lamb Shank – Slow Cooked Lamb in a Ginger and Corriander Reduction, Crushed Potatoes, Steamed Greens. $31
Liver & Bacon – Pan Fried Lamb’s Liver, Maple Smoked Bacon, Steamed Greens Buttered Parsley Mash, Sweet Onion Gravy. $27
Linley Valley Pork - Crispy Skinned Pork Belly cooked in Cider & Vanilla With Parsley Mash, Steamed Greens and Caramelised Apple. G.F $32
Mount Barker Chicken – Free Range Chicken Breast, Char-grilled Polenta Sauteed asparagus, Capsicum, Smoked Paprika Cream Sauce. G.F $33
Please ask your wait person for todays Fresh Fish. N/A

Oliver’s – Wood Roasted Mediterranean Vegetables, Goats Cheese & Pine Nuts. (V) $22
Margherita – Tomato Passata, Bocconcini, Pesto and Evoo. (V) $18
Dukkah Pumpkin - Wood Roast Pumpkin, Dukkah Spices, Steve Seniors Local Honey, Mozzarella, Baby Spinach, . (V) $22
Four Cheese – Buffalo Mozzarella, Gorgonzola, Brie, Parmesan. (V) $20
Prawn & Avocado - Garlic Cream Sauce, Chilli, Sundried Tomatoes, Pine Nuts & Rocket $24
Pulled Pork – Slow Braised Pork Belly, Wild Mushrooms, Spinach and Chilli. $23
Ham & Brie - Ham, Mushroom, Brie and Sweet Onion. $22
Diavola – Spicy Italian Sausage, Mushrooms, Mozzarella, Capsicum, Olives & Chilli. $22
Piri Piri Chicken – Spicy Chicken, Capsicums, Red Onions, Spinach, Jalapeno's. $22
Cajun Lamb – Slow Cooked Cajun Lamb with Sweet Roast Onions, Mozzarella, Olives, Tzatziki & Baby Spinach. $23
Oliver’s Calzone – Tomato, Mozzarella, Ham, Pesto, Mushrooms and a Free range Egg. (This pizza is folded in half with all of the filling inside) $23
- Additional Vegetable Toppings. $1.50
- Additional Meat & Fish Toppings. $2.00

Nearby Sample Menus

baked beans 3.00
bacon 4.00
Fried rice omelette 16.00
- w/ Chinese Sausage, prawn, spring onion, chilli jam
spinach 3.50
mushroom 3.50
chipolata 3.50
Green full breakfast 20.00
- w/ fried eggs, mushrooms, spinach, baked beans, tomato, avocado, n hash brown
Toasted muesli w/ Greek yogurt, fresh fruit, honey 10.00

Sweet Potato chips - Large $7.00
Chili Chutney $1.00
Pancetta Special - 100% aussie beef, pancetta, cheese, balsamic beetroot relish, garlic cherry tomatoes, lettuce, tomato, onion & tomayo sauce $15.00
Chips - Small $4.00
Classic Cheese Burger - 100% aussie beef, cheese, pickles, dijon mustard, tomayo sauce $11.00
Sweet Chilli Chicken Burger - spicy marinated chicken breast, sweet chilli sauce, mayo, tomato, onions & lettuce $12.00
Whole Lotta Love - 100% aussie beef, crispy bacon, cheese, beetroot, freerange egg, tomato, bbq, onions, lettuce, tomayo $14.00
Free Range Egg $1.50

Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Roti Jala - netted pancake served with chicken curry $7.50