Olivo Woodfired Pizza & Pasta in Castle Hill Menu

Pepperoni - Pepperoni $17.00
Sorrento - Semi-dried tomato, Ricotta cheese, Double Smoked Ham $20.00
Hawaiian - Ham, Pineapple $17.00
Salsiccia - Italian Sausages, Olives, Onion Pepperoni, Chilli flakes $18.00
Mexicana - Minced Meat, Pepperoni, Onion, Capsicum, Jalapeños, Chilli flakes $20.00
Supreme - Pepperoni, Cabanossi, Ham, Bacon, Olives, Capsicum, Pineapple, Mushroom, Onion $20.00
Capricciosa - Double Smoked Ham, Mushroom, Olives $20.00
Meat Lover - Ham, Pepperoni, Bacon, Cabanossi (BBQ base optional) $20.00
Pollo - Chicken, Avocado, Onion, Lemon slices $18.00
Pollo Spinaci - Sour cream base, Chicken, Spinach, Cherry tomato $18.00
BBQ Chicken - BBQ base, Marinated Chicken, Olives, Oregano $18.00
Tandoori Chicken - Tandoori Chicken, Spanish Onion, Coriander, Cucumber Mint Yoghurt $19.00
BBQ Lamb - BBQ base, BBQ Lamb Rump slices, Sundried Tomato, Olives, Yoghurt $21.00
Prosciutto - Bocconcini Cheese topped with Rocket and Prosciutto, $21.00

Napoli - Anchovies, Olive, Capers, Oregano $18.00
4 Season - Prawns, Salami, Mushroom, Olive, $20.00
Mare - Prawns, Octopus, Calamari, Mussels, Garlic, Lemon, Parsley $21.00
Garlic Prawns - Garlic Marinated Prawns, Topped with Shaved Parmesan and Parsley $21.00
Atlantic - Sour cream based, Smoke Salmon, Capers, Spanish Onion $22.00

Margherita - Basil and Oregano $15.00
Bella - Roasted Capsicum, Fresh Tomato, Ricotta Cheese, Olives, Oregano $17.00
Isabella - Roasted Eggplant, Roasted Zucchini, Artichoke, Olives, Fresh Tomato, Basil $17.00
Funghi - Mushroom, Olives $17.00
Pomodor - Bocconcini with Cherry Tomato and Rocket $17.00
Bianca - Basil Pesto based, Fetta Cheese, Fresh Asparagus $17.00
Patate - Sour cream base, Potato, Garlic, Rosemary, and salt $17.00
4 Formaggi - Mozzarella, Bocconcini, Blue Vein, Shaved Parmesan $17.00

Spaghetti Bolognese - Traditional lean beef sauce $16.00
Beef Lasagne - Home made tasty beef lasagne $16.00
Fettuccine Boscaiola - Bacon, mushrooms, shallots with cream sauce $17.00
Linguine Gamberoni - Prawns, snow pea, roasted capsicum, chilli, lemon with olive oil parsley $20.00
Penne Arrabiata - Garlic, chilli and napolitana sauce $15.00
Fettuccine Carbonara - Bacon, parmesan cheese, garlic in cream liaison sauce $17.00
Risotto Funghi - Porcini mushroom, button mushroom and spinach $18.00
Risotto Pollo - Chicken, pumpkin and sage $19.00
Risotto Gamberoni - Prawn, sundried tomato, bocconcini cheese and basil $20.00
Garlic Bread, Herb Bread $6.00
Garden Salad $9.00
Mediterranean Salad $12.00
Caesar Salad $12.00
Beer Battered Chips $7.00
Chicken Caesar $15.00
Wedges with sour cream & sweet chilli sauce $9.00
Soft Drink (Can) $2.50

Nearby Sample Menus

Saigon: tiger prawns with a light honey teriyaki sauce served on Asian pesto, topped with fresh coriander. $23.50
Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $16.90
Chocolate Nut Brownie: served warm with chocolate sauce and vanilla ice-cream or cream. $7.50
Bangkok: finely sliced chicken breast fillets & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, topped with crushed roasted peanuts & fresh coriander. $22.90
Vegetarian Panini: fetta cheese, roasted capsicum, char-grilled eggplant, baby spinach & semi dried tomato tapenade on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90
Bolognese: spaghetti with GPK's rich bolognese sauce, topped with shaved parmesan. $15.50
Chicken & Roasted Capsicum: spaghetti with finely sliced chicken breast fillets, roasted capsicum, rocket & garlic in chilli tomato sauce. $17.50
Mozzarella Sticks: four sticks filled with melted Australian mozzarella and sprinkled with herb oil & sea salt. $8.90

DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
FRENCH- Grand Marnier $10.00
IRISH- Jamieson $10.00
SUGAR CURED SALMON with Fried Capers & Pickled Onion Salad $19.00
Vinden limited release late harvest semillon - Hunter Valley NSW (2006) bottle (375ml) $35.00
MALAYSIAN VEGETABLE CURRY with Tofu & Baked Red Rice $27.00
SUMMER FRUIT SALAD with a Passionfruit Sabayon $14.00
- Beef Sirloin $32.00

Pulled Pork Burger - slow cooked pork shoulder, coleslaw salad on brioche bun s/w double cooked crunch chips $16.00
Fishermen's Basket - 2 battered fish (snapper), tempura prawns, calamari rings, chips s/w tartare sauce & slice lemon $23.00
avocado $3.50
Eggs Benedict - poached egg, hollandaise sauce on sourdough - w/ bacon $16.00
Caesar Salad (Salmon or Chicken) - cos lettuce, bacon, parmesan cheese, croutons, boiled egg & caesar dressing $18.00
Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish $15.00
White Chocolate $5.00
Babycino $2.50

Alkalife - Alkaline Water (1.5L) $3.5
Brewed Chai Tea (Brewed with Milk) $5.5
Life Extending Bowl - A salad of roasted pumpkin, turmeric chick peas, black turtle beans, cauliflower, beetroot, carrot, broccoli, chickpea puree, roasted garlic, cashew relish, lemon, olive oil $15.9
Tomato & Beans $4
Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
5 Grains S/Dough N/A
The Jaffa (Orange) $4.8
Apple Soda - made here, apples, soda, good times $5

Satay Sauce N/A
Beef Noodle Soup - BBQ marinated Beef served alongside, flat rice noodles in tasty beef broth, topped with bokchoy and bean sprouts. $16.5
Roast duck $19.5
Seafood Laksa - Curry by the sea, sweet and tasty, flat rice noodles, topped with prawns, calamari, fish fillet, mussels, tofu,bean sprouts and bokchoy. $20.5
Ling fish fillet $21.5
Satay Noodles - A rich creamy flavours of ground peanuts and spices, stir-fried with flat rice noodles,mixed vegetables and egg. N/A
Luna Duck (Half duck) - Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served with shiitake mushroom and fresh bokchoy. $29.9
Chu Chee Tiger Prawn - Grilled tiger prawns are simmered in a Chu Chee curry, lime leaves, green beans and baby corn. $26.5

Pad Kra Pao - Stir fry with basil, chilli, garlic, onion, vegetables and shallots -
CRISPY SOFT SHELL CRAB -
Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
PLA MEUK TOD Deep fried calamari rings. $9.20
Stir Fry with Lemon Grass - chilli, garlic, onion and vegetables -
GOONG PIMARN THAI Stir fried king prawns with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, baby corn, broccoli and basil. $20.20
Satay Beef and Chicken combination - BBQ marinated meat topped with spicy peanut sauce $14.80
STEAMED RICE (S) $2.90 / (L) $3.40

GULAB JAMUN Home made cottage cheese dumpling in sugar syrup served with ice cream $5.50
PANEER MAKHANISlice of homemade cottage cheese cooked in a rich sauce of tomatoes, butter & cream. $13.90
Mix VEGETABLE PAKORA (6pcs) Sliced onion, cauliflower, potato and shallot slightly spiced mixed with chickpea flour and crisp fried, served with mint chutney. $6.90
PISTACHIO KULFI -(Indian ice cream blended with almonds & pistachios) $5.50
VEG. PLATER FOR 2 (2pcs each) Includes a piece of veg. Samosa, mix veg. Pakora and Spinach & Onion Bhaji. $13.90
BANANA & COCONUT – slices of banana seasoned with coconut $2.90
LAMB ROGAN JOSH – Traditional pot-roasted curry cooked in spices $16.90
GOAT MEAT MASALA - Goat cooked in chef’s secret spices $16.90