Om Vegetarian in 1/28 Elizabeth St, Melbourne VIC 3000 Menu

MEALS MEALS
  • ALL YOU CAN EAT THAALI MEAL $6.50
    • Includes seasonal Vegetable Curry and Lentil curry of the day served with Basmati rice with cumin and peas and Freshly baked Naan bread from the our tandoori oven. All curry’s are mild and tasty. Spicy Pickle is available at the counter. Available at all Om Vegetarian stores. (Vegan option available)
  • COMBO MEAL $10.00
    • Our Combo Meal includes the All you can eat Thaali Meal, with a serving of a tasty Vegetable Samosa with house made Tamarind Chutney and a Mango Lassi or Soft drink. (Vegan option available)
  • MAKKI KI ROTI AND SAAG
    • A Spicy Punjabi Special flat bread made from corn flour (2 pieces) Served with mustard leaves and spinach curry. This is an extremely healthy curry rich in nutrients as mustard leaves are a known super food. (Vegan option available)
  • MASALA DOSA
    • Light and crispy South-Indian crepes made from fermented rice flour and lentils with a filling of spiced potatoes, served with coconut chutney and Sambar.
  • ALOO PRANTHA
    • Famous Indian flat bread with spicy filling cooked on hotplates. Two pieces served with raita and pickle.
  • CHOLE BHATURE
    • A delicacy of India, chickpea curry with special Indian fried bread. Two pieces served with an onion salad and pickle.
EXTRAS/SIDES EXTRAS/SIDES
  • VEGAN SAMOSA $2.00
    • Spiced potato and peas filling stuffed in a triangular shaped pastry, fried until golden brown and crispy
  • ALOO TIKKI $1.50
    • Aloo tikki is an North Indian snack made of boiled potatoes, onions and various spices. Similar to a potato patty. (Vegan)
  • VADA $1.50
    • Savoury spiced lentil fritter
  • ONION SALAD $2.00
    • Diced onions served with garden mint
  • RAITA $2.00
    • A cooling mint dip made from yogurt, shredded carrots and cucumber
SWEETS/DESSERT SWEETS/DESSERT
  • GULAB JAMUN (2 pcs) $3.00
    • Sweet Indian Donut made from milk based dough, dunked in sweet rosewater syrup.
  • RAS MALAI $2.00
    • Sweet Indian Dumpling, made from spongy cottage cheese dough cooked in sweet lightly spiced milk.Tastes likes a delicious creamy cheesecake.

Nearby Sample Menus

  • Fish & oyster sauce with rice $10.00
  • Curry beef & veg with rice $7.50
  • Short soup $4.00
  • Combination special with fried noodle $10.00
  • Chicken steaks with rice $8.50
  • Combination special with rice $10.00
  • Curry laksa $7.50
  • Sweet & soup pork with rice $7.50
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Extra Miso Soup $1.00
  • Two Rolls with Miso Soup $5.00
  • - Short Rib
  • Cold Seaweed Soup $3.00
  • Double Portion $22.00
  • 48 Mixed Sausage Hot Pot Small $30.00
    • (Mild/Spicy/Extra Spicy) Mixed sausages, baked bean Kimchi, cheese slices with vegetables in beef broth
  • 47 Seafood Hot Pot Small $32.00
    • (Non Spicy/Mild/Spicy/Extra Spicy) Prawn, crab, baby octopus, calamari, scallop pipi with vegetable in seafood broth
  • 20 Fish Schnitzel Bento
    • Deep-fried Fish Schnitzel
  • 17 Spicy Tofu Bento
    • (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
  • Extra Seafood $3.00
  • Green pea & avocado smash $18.50
    • On rustica sour with meredith goat curd/poached egg/tsire spice
  • Rustica spiced fruit toast $7.50
    • With st david´s butter/ spreads
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Free range fruit toast $10.00
    • On rustica toast (gfo)
  • SWEETS-please see our cake stand for selection of cakes
  • -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
  • BREAKFAST-served until 2pm
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • Spaghetti Marinara $27.00
    • Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
  • Gelati $10.50
    • Mixed strawberry and lemon.
  • Lamb Steak $33.00
    • Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
  • GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
  • Chocolate Mousse $13.50
    • Homemade rich chocolate mouse.
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Fish and Chips $12.00
  • With Chicken $23.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • House made Dips, flat bread and turkish (G*) $19.00
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Chips $6.00
    • With Green Laver and Salt
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Step 1 - Choose Noodles N/A
  • BBQ Pork $10.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Prawn & Chicken $13.90
  • Two Choice with Rice or Noodles $10.90
  • Prawn $12.90
  • Grilled Chicken Fillets $11.90
  • Seafood Combo $13.90
  • Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
  • Deep Fried Ice Cream $6.80
  • Prawn Crackers $3.20
  • Steamed Rice $2.80
  • Traditional Sweet and Sour Pork $22.80
  • Crispy Egg Plant with Spiced Pepper Salt $17.80
  • Baby Spinach with Garlic $16.80
  • Steamed Assorted Dumpling (4 pcs) $9.80
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Garlic Herb & Cheese Bread (V) $7.50
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • 4 Courses $60.00
  • Beef / Our Moussaka / Onion n/a
  • Beef / Our Moussaka / Onion $30.00
  • Watermelon / Feta n/a
  • Zucchini / Bresaola $18.00
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Salt Bait Baby Snapper, Parsley Puree $95.00/person
  • Tomato / Halloumi $18.00
  • VEGGIE
    • potato patty, tomato relish, avocado, beetroot, carrot and lettuce
  • AVOCADO & FETTA 7.50
  • ANGUS BEEF BURGER
    • Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
  • KOREAN BEEF
    • marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
  • VEGEMITE
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • CREAM CHEESE & SALMON 8.00
  • BANANA CREAM CHEESE HONEY 7.50
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Tempura combination - Batter fried prawn & variety of vegetables $17.50
  • Ika butter - Squid pan fried with butter soy sauce $9.50
  • Ikura - Salmon roe $9.00
  • Hamachi sashimi - Yellow tail sashimi $16.50
  • Ebi Chilli - Light fry prawn with special garlic chilli sauce $12.00
  • Udon: Tempura Tempura combination - Thick wheat noodles with vegetables in soup with $12.50
  • Coke Zero $4.00
  • Tsukemono - Combination Japanese daily pickles $6.50
  • Gypsy Ham $4
  • 250g victorian grassfed eye filet $42
  • Chinese cabbage coleslaw with palm sugar vinaigrette $8
  • Horseradish N/A
  • Affogato with your choice of liqueur $16
  • Simon's BBQ Sauce N/A
  • Entree N/A
    • Petuna smoked tasmanian salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium / Fior di bite, trellis tomatoes, wild rocket & olive oil / Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate / Roma tomato risotto with zucchini, chili & basil
  • Creamy mash potato $8
Om Vegetarian

Om Vegetarian

location

Address

1/28 Elizabeth St, Melbourne VIC 3000

phone

Phone

+61 3 9671 3513

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1/28 Elizabeth St, Melbourne VIC 3000
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