Om Vegetarian in 1/28 Elizabeth St, Melbourne VIC 3000 Menu

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ALL YOU CAN EAT THAALI MEAL $6.50
- Includes seasonal Vegetable Curry and Lentil curry of the day served with Basmati rice with cumin and peas and Freshly baked Naan bread from the our tandoori oven. All curry’s are mild and tasty. Spicy Pickle is available at the counter. Available at all Om Vegetarian stores. (Vegan option available)
COMBO MEAL $10.00
- Our Combo Meal includes the All you can eat Thaali Meal, with a serving of a tasty Vegetable Samosa with house made Tamarind Chutney and a Mango Lassi or Soft drink. (Vegan option available)
MAKKI KI ROTI AND SAAG
- A Spicy Punjabi Special flat bread made from corn flour (2 pieces) Served with mustard leaves and spinach curry. This is an extremely healthy curry rich in nutrients as mustard leaves are a known super food. (Vegan option available)
MASALA DOSA
- Light and crispy South-Indian crepes made from fermented rice flour and lentils with a filling of spiced potatoes, served with coconut chutney and Sambar.
ALOO PRANTHA
- Famous Indian flat bread with spicy filling cooked on hotplates. Two pieces served with raita and pickle.
CHOLE BHATURE
- A delicacy of India, chickpea curry with special Indian fried bread. Two pieces served with an onion salad and pickle.

VEGAN SAMOSA $2.00
- Spiced potato and peas filling stuffed in a triangular shaped pastry, fried until golden brown and crispy
ALOO TIKKI $1.50
- Aloo tikki is an North Indian snack made of boiled potatoes, onions and various spices. Similar to a potato patty. (Vegan)
VADA $1.50
- Savoury spiced lentil fritter
ONION SALAD $2.00
- Diced onions served with garden mint
RAITA $2.00
- A cooling mint dip made from yogurt, shredded carrots and cucumber

GULAB JAMUN (2 pcs) $3.00
- Sweet Indian Donut made from milk based dough, dunked in sweet rosewater syrup.
RAS MALAI $2.00
- Sweet Indian Dumpling, made from spongy cottage cheese dough cooked in sweet lightly spiced milk.Tastes likes a delicious creamy cheesecake.

Nearby Sample Menus

Buta teriyaki don $7.40
- Slow cooked pork on rice
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
soba salad $8.30
- cold buckwheat noodles with salad
Niku udon $8.30
- Beef with thick noodle soup
Tofu curry don $6.50
- Japanese curry with tofu on rice
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Sukiyaki don $6.90
- Thinly sliced beef on rice

3. Pork Belly Set $62.50
- Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
2. Gal Bi Tang (Mild Beef Rib Soup) $17.90
- Slowly simmered beef short rib in beef bone broth
3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
- Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
06. Marinated Pork Scotch $19.90
5. Korean Fried Chicken $15.00
5. Korean Fried Chicken (Sweet Chili) $15.00
2. Pork $12.50
2. Sweet & Chili Fried Chicken $33.00
- Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed

Black & white linguine, fresh crab, tomato, basil & bottarga $31.00
The European pepper steak $37.50
Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
Hunter's terrine with pickles, pate & sourdough $21.50
Nicoise salad, confit tuna $27.00
Marinated olives $9.00
Spaghetti alla marinara $23.50/$31.50
Cotoletta of free range pork with Italian coleslaw $35.50

Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
Oyako don $10.50
- Chicken cooked with egg on special sauce served on rice
Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve

Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
Stir Fried Celery with Ginkgo Nut $15.80
Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
H2 Shanghai Stir Fried Noodle with Shredded Pork $10.80
A7 Chicken sweet corn soup $4.80
B14 Mni Pork Wonton Soup - 15pcs $7.80
A1 Pork spring rolls - 2pcs $4.80
Quarter $11.80

Acciughe 19.50
Salsciccia Calabrese 16.50
- Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
Herb focaccia bread 3.90
Bruchetta Caprese 16.50
Caprese 16.50
- fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia
add tomato 2.00
Patatine fritte 9.50
SAUSAGE 4.00

Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Charcuterie-Platte & Kaseplatte $29.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

Chicken Fillet on Skewer (2pcs) $9.00
- (with satay sauce)
King Prawns $36.00
- With ginger & shallot
- Garlic & Butter
Minced Chicken Meat $7.00
Deep Fried
Barbecue Cha Siu $28.00
- Sweet Roast Pork
Cooking Style & Choices of Sauces
Steamed Dim Dim (3pcs) $8.00
- Shark fin, prawns, pork & mushroom

-Bacon $3.50
Available until 12pm weekdays, all saturday
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
-Add yoghurt & homemade granola $4.50
Fruit salad $8.50
- Seasonal fruits
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun

Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Chips $6.00
- With Green Laver and Salt
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce

Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt

Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
Chargrilled asparagus, parmigiano, balsamic $12.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
House made strozzapreti with clams, mussels, prawns & calamari $30.00

83. A piece of Grill Pork $4.50
1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
- Pho bo dac
Small $10.50
19. Thick Rice Noodle with (crispy Skin Chicken with or without Soup (you can choose both egg & rice noodles together) $11.50
- Hu tiu mi ga chien gion
77. Rice spaghetti cook with fishcake & pork in soup $12.50
- Banh canh cha ca
Large $12.50
8. Beef Meat Ball
- Pho bo vien
38. Khao Paad Thai Fried Rice $11.50
- Com chien kieu Thai

Braised Vermicelli with Shredded Pork and Preserved Vegetables. $10.90
Wonton Dry Noodle - Egg noodle dry tossed in soya marinade with steamed wonton $10.90
Fried Beancurd Skin filled with Pork and Prawn Roll(3 pieces) $5.50
Takoyaki - Savoury pancake ball made with octopus, pickled ginger and spring onion $5.50
Steamed Prawn Dumpling(3 pieces) $5.50
Steamed Scallop Dumpling (3 pieces) $5.50
Grilled Chicken Chop with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) $13.90
Pan Fried Pork Dumplings - Our Shophouse famous homemade dumpling are a little parcel that packs full of flavour. Indulge in the taste of flavoursome pork and well seasoned vegetable mixture wrapped i 6pcs $5.20 /12 pcs $8.90