Omah's Malaysian Restaurant in Port Melbourne Menu

Omah's Malaysian Restaurant in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Moreton Bay Bug Tails in a crispy cornflour batter and Natural - (min 3 per serve) - See blackboard for varieties from . Rubira's @ Swallows offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

  • Lot $10.50
    • scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
  • Chaz $8.50
    • milk bun beef bacon cheese pickle sauce
  • Pineapple Fritter 42.90
  • Seafood Stick $1.80
  • Grilled Fish $10.00
  • pineapple $0.80
  • Old Salt Box $11.50
    • 1 flake chips 2 calamari, lemon and tartare sauce
  • king whiting $10.00
  • Chicken Kiev Hollyhock 27.90
    • Style with warm potato salad and garlic butter sauce (stuffing – sun dried tomato, 3 cheese and bread crumbs) (meal takes 20min to prepare)
  • Seafood Chowder 14.00
    • Served with crusty bread
  • Creamy Mash 6.90
  • Bacon 13.90
    • With egg, cheese and tomato relish
  • Rib Eye On the Bone 41.00
    • 400g
  • Salmon and Potato Cake Stack 17.90
    • 2 poached eggs and avocado on rocket topped with hollandaise sauce and chilli oil
  • Fish and Chips 10.50
  • Zatar Lamb Cutlets 19.90
    • Char grilled served with a mint yogurt sauce and sumac
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • -Add poached chicken $5.00
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • -Add a poached egg $3.00
  • The scrambled sister(v) (gf) $18.00
    • Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
  • Porridge (gf) (v) $11.50
    • Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • The Graham house made sorbet & ice-cream selection $3.50/scoop
  • Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
  • Baked Pumpkin, macadamia crumble, smoked yogurt $13.00
  • Truffled french fries $8.50
  • Crispy fried pork belly slider with spicy hoisin sauce $10.00
  • Fagottini with shitake, wombok, hazelnuts & citrus - Pasta filled with a shitake mushroom pure, sauted wombok in yuzu butter, oyster mushrooms, toasted Mt Buffalo hazelnuts (E/M) $18.00/$28.00
  • Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
  • 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
  • Selection of 3 Homemade Icecream - served with a berry coulis $13
  • Beer Batter - served with a citrus dipping sauce $3.5 each
  • Vegetarian Dish of the Day (see blackboard)
  • Vegetable Samosas (3) $12
  • Salt & Pepper Prawns $18
  • Lobster & Prawn Cocktail $28
  • Whole Roasted Moreton Bay Bugs - choice of chilli, garlic, Herb butter, spring onion and ginger $54
  • Steamed asparagus $9
  • Chapel Café Muesli $12.00
    • Served with yoghurt, fresh fruit and honey
  • Chicken Pea Salad with Chorizo $13.00
    • Warm chorizo with chickpeas, capsicum and herb
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • Bacon, Chorizo $4.50
  • Chicken Tandoori Salad $15.00
    • Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • -SKY CHANNEL
  • EVERY NIGHT FROM 8pm - 11pm
  • Steaks — Black Angus
  • TUESDAY $13.00
    • Parma Feast! Choose from Schnitzel, Traditional, Greek, Chilli, Meatlovers & Hawaiian.
  • -Herb & cheese bread (2) $4.50
  • THURSDAY $12.00
    • $12 Rump Steak or $18 Porterhouse
  • -Chicken wrap w/ chips $14.00
  • Mains
  • Large $11.00
  • House-made chunky chips $8.00
  • Red Wine $3.50
  • Fillet Mignon $49.00
    • 220gm Eye fillet wrapped in bacon with mushroom sauce and chunky chips
  • Entree $13.50
  • Eye Fillet 220gm $44.00
  • Railway Share Platter for Two $35.00
    • Cevapcici, salt and pepper calamari and crispy fried sumac crusted prawns
  • Churros
    • Strawberry jam, chocolate and caramel sauce
  • -Strawberry
  • -Bacio-hazelnut
  • 2 scoop $6.50
  • 3 scoop only un cup $8.50
  • -Toasted sanwich $6.00
  • 1 scoop $4.50
  • -Chicken snitzel $8.00
    • Ham Salad
  • -Chocolate
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
  • Truffle Potato Puree $9
  • Broccoli with garlic and almond butter $12
  • Spaghetti Bolognese $18 / $25
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
  • Baked Cheese
  • Pulled Tail 14.00
    • braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
  • Extras
  • Autumn Mushrooms 14.00
    • roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
  • Cheese Selection 10.00 pp
  • Buttermilk $10.00
    • w/ soured currants, green apple
  • Smoked Confit Ocean Trout $34.00
    • w/ rocoto aioli, potato, broccoli, dried olives, spicy fennel powder
  • Cured Meat & Pickles 28.00
    • salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
  • Fish & chips & pot $11.00
  • Angus beef burger & pot chips $11.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Bowl wedges with sour cream $6.50
  • Parma & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • Nachos $6.50
  • Bowl chips $5.00
  • Chicken & coconut cream (gai tom kah) $8.00
  • -Prawns $16.50
  • When it comes to chilli, one person's pleasure can be another one's pain…don't worry, just ask our chef to make it just right for you
  • Extra serve of tofu or any other vegetable $1.00
  • -Prawns $16.50
  • Hot & sour Chicken (tom yum gai) $8.00
  • -Small $3.20
  • Taste the difference! Delicate blends of coconut milk with fresh aromatic herbs and spicy. Ora-thai has taken these traditional favourites and made them their own. You're going to fall for these like a summer romance
  • Garlic and chilli $9.90
    • Tiger prawn served on an avocado, beetroot fancy lettuce salad
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • -Tomato / Mushroom / spinach $2.00
  • Chicken schnitzel parmigiano and chips $9.90
  • Warm lamb or chicken salad $9.90
    • Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
  • -Sausage / hashbrown $2.50
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • -Mushroom, spinach and feta omelette on toast $12.50
  • Salads (Made Fresh Daily) SmalL / Large N/A
  • ½ Kilo Box of Chips N/A
  • Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
  • Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
  • Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
  • Grilled Fish Extra N/A
  • Apple Turnover N/A
  • Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
Omah's Malaysian Restaurant

Omah's Malaysian Restaurant

location

Address

136- 138 Rouse St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396769918

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
136- 138 Rouse St, Port Melbourne, VIC, 3207, Australia
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