Omah's Malaysian Restaurant in Port Melbourne Menu

Omah's Malaysian Restaurant in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Moreton Bay Bug Tails in a crispy cornflour batter and Natural - (min 3 per serve) - See blackboard for varieties from . Rubira's @ Swallows offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

  • pineapple $0.80
  • Tassie Salmon $9.80
  • Sweet potato chips $5.00
  • Dim Sim $1.20
  • Old Salt Box $11.50
    • 1 flake chips 2 calamari, lemon and tartare sauce
  • Calamari Ring $1.20
  • House Salad $5.50
  • Cabbage Slaw $5.50
  • Roasted Pumpkin 19.90
    • With roasted peppers, Spanish onions, pesto and feta
  • Bacon 13.90
    • With egg, cheese and tomato relish
  • Pork Ribs 34.00 - 55.00
  • Fish and Chips 10.50
  • Arancini Balls (4) 11.90
    • With forest mushrooms and basil with a parmesan salsa
  • Banana Pancakes 14.90
    • Served with chocolate and passion fruit
  • Eggs Florentine 15.90
    • 2 Poached eggs and spinach on toasted English muffins topped with hollandaise sauce
  • Spit Roast Lamb 23.90
    • With rocket and tzatziki
  • -Add a poached egg $3.00
  • Porridge (gf) (v) $11.50
    • Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
  • The scrambled sister(v) (gf) $18.00
    • Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • -Add poached chicken $5.00
  • Mixed leaf salad with honey mustard dressing $8.50
  • Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
  • Baked Pumpkin, macadamia crumble, smoked yogurt $13.00
  • Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
  • Pot sticker dumpling of the day, sesame soy dressing $3.50
  • Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
  • Freshly shucked oysters with lemon $3.50
  • Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
  • Salt & Pepper Prawns $18
  • Moreton Bay Bug Tails in a crispy cornflour batter $27
  • Steamed mixed seasonal vegetables $9
  • Intense Chocolate Tart - with icecream & strawberry coulis $13
  • Garden salad with iceberg lettuce $9
  • Natural - (min 3 per serve) - See blackboard for varieties $3 each
  • Snapper Croquettes (4) $14
  • Whole Roasted Scampi with garlic & herb butter $24
  • Bacon, Chorizo $4.50
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Bacon and Eggs Sandwich $11.00
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • REG 13.95
  • REG 13.95
  • NASI GORENG
    • A rice sensation with shrimp, egg, bean shoots and spring onion in our aromatic earthy flavours.
  • 39.95
  • SML 10.95
  • REG 14.95
  • REG 14.95
  • + 6 pieces of Spring rolls or Dim sims
  • FRIDAY $23.00
    • $23 Eye Fillet Steak or $18 Porterhouse
  • -Fish & chips
  • EVERY NIGHT FROM 8pm - 11pm
  • ALL STEAKS COME WITH CHIPS AND SALAD
  • -Mushroom, spinach, feta risotto (add chicken $4) $20.00
  • Kids - All items $9
  • THURSDAY $12.00
    • $12 Rump Steak or $18 Porterhouse
  • -Wedges w/ sour cream and chilli $6.00
  • Cheese Plate for 3 $25.00
  • Grilled field mushrooms with parmesan and truffle oil $10.00
  • Caesar salad $14.00
  • Porterhouse 400gm $45.00
  • Cheese Plate for 1 $15.00
  • Eye Fillet 220gm $44.00
  • Maple roasted carrots with tahini labneh and dukkah $10.00
  • Tiger Prawns $20.00
    • Grilled in a garlic and preserved lemon butter served with a fennel and feta salad
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
  • Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
  • Chorizo 12.00
    • hot paprika & pork sausage, bbq sauce, chimmichurri
  • Roast Celeriac 12.00
    • pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
  • Albondigas Meatballs
  • Hapuka Ceviche 15.00
    • w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander
  • Pulled Tail 14.00
    • braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
  • Morcilla 5.00 pp
  • individual cheeses $10.00 each
  • Chicken Liver Pate 12.00
    • w/ onion jam,charred sourdough
  • Falafel Meal $14.00
    • Salad, chips, pita, rice, garlic sauce
  • Turkish Delight $0.80
  • Dolmades 3 for $2.00
  • Caviar $4.50
  • Rice Pudding $4.00
  • Falafel Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Baklava Ea $2.00
  • Small $9.00
  • -Beef $12.50
  • -Prawns $16.50
  • Brown rice
  • Satay sauce with vegetables
  • Love makes the world go, round and our stir fry´s will make your head spin with their variety & freshness. Quality ingredients and unique flavours. This will be an affair that will last
  • -Beef $13.50
  • -Prawns $16.50
  • Chicken & coconut cream (gai tom kah) $8.00
  • -Bacon $3.00
  • Egg benedict $12.50
    • Poached eggs on english muffin with ham and hollandaisee sauce
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • Available till 11am
  • -Mushroom, spinach and feta omelette on toast $12.50
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • Garlic and chilli $9.90
    • Tiger prawn served on an avocado, beetroot fancy lettuce salad
  • 1 Kilo Box of Chips N/A
  • Scallop N/A
  • Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
  • Potato Cake N/A
  • Atlantic Salmon (Grilled Only) N/A
  • Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
  • Spring Roll N/A
  • Calamari Pack - 8 Calamari Rings, Minimum Chips and a Tub Of Tartare Sauce. N/A
Omah's Malaysian Restaurant

Omah's Malaysian Restaurant

location

Address

136- 138 Rouse St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396769918

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
136- 138 Rouse St, Port Melbourne, VIC, 3207, Australia
Similar Restaurants based on Cuisines