Ondergronds in Melbourne Menu

Ondergronds in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Kim Sing Restaurant offers many options including Sweet corn chicken soup and Short soup. Walker's Doughnuts includes a wide range like HOTDOGS or (add $1 for KRANSKY). O-bento ramen and Tonkatsu ramen from . O Bento offers Berlin Bar and Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce''.

Nearby Sample Menus

  • NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
  • BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
  • MACCHERONI ALLA NORMA DI BELLINI - tomato, eggplant, baked ricotta, basil $20.60
  • BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote $8.90
  • TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
  • DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
  • FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
  • MACCHERONCINI ALL’ARRABBIATA - tomato, garlic, chilli, oil, salt, pepper, parsley $19.50
  • Chicken Soup
  • Egg Noodle
  • Rice Noodle
  • Chicken Curry Puff or Vegie Curry Puff $2.30each
  • Vegie Pancake $2.50each
  • $6.50 (Large)
  • Fried Rice or Noodle Only
  • Roast Pork
  • Brioche cacao french toast $16.90
    • Caramelized banana, maple syrup and mascarpone
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • -Pumpkin
  • Pancakes $11.90
    • Served with fresh strawberries and maple syrup
  • -ITalian minestrone
  • Spanakopita $14.90
    • Feta and spinach spanakopita served with a greek salad and tzatziki
  • -House meatballs
  • roasted tomato hash brown $4.00
  • SWEETS-please see our cake stand for selection of cakes
  • Egg on toast $6.00
  • Kids crumpets with spreads $5.00
  • -with shaved ham/provolone/tomato $10.50
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • MT zero olives $12.00
    • With toasted sourdough
  • half avocado, double smoked bacon $4.50
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • -Chicken $26.50
  • Original
    • Double smoked leg ham, napoli & cheese
  • Make your choice of either
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Turkey - cheese, cranberry sauce, tomato, spinach $10.00
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • Wonton Soup $10.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Roasted pumpkin (GF) (VO) $15.00
    • Red onion, spinach, hazelnuts & goats cheese
  • Chips & gravy $11.00
  • Pulled pork slider $14.00
    • Red cabbage, apple slaw & chipotle mayo
  • Classic cheeseburger $18.00
    • Angus beef patty, cheese, mustard & pickles
  • Trio of dips (V) $12.00
    • With turkish bread
  • 250 g Great southern porterhouse (GFO) $32.00
    • Chips & salad
  • Atomic $25.00
    • Pulled pork & beef brisket with spicy slaw & pickles
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • A12. UNA DON $14.50
    • Smoked Eel On Rice
  • F1. OKONOMIYAKI $5.50
    • Vegetable Pancake
  • B4. TERIYAKI BENTO $14.80
    • Teriyaki Chicken & Spring Roll
  • C3. YASAI RAMEN $10.80
    • Seasonal Vegetable Noodle Soup
  • A4. CHAA HAN $9.80
    • Fried Rice
  • Salmon $2.00
    • (Spicy Mayonnaise)
  • Chilli Prawn $2.60
  • Egg $2.60
  • Passionfruit cheesecake $15.00
    • With mango, palm sugar and chilli compote and coconut ice cream
  • Line caught atlantic salmon fillet $35.00
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • -Share plate for 2 $24.50
  • Cheeses please see your waiter for today's selection
  • 450 grams grass fed black angus rib eye on the bone $46.00
  • Mushroom jus $1.50
  • Wok seared seasonal vegetables $7.50
  • Salmon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
  • Salad Baguette (Take Away/Dine In) $ 11.75/$12.55
  • Shepherds Pie (Take Away/Dine In) $ 7.60/ $8.05
  • Rye Light (Take Away) $ 6.30
  • Chicken, Ham, Tuna, Turkey, Salad (Take Away/Dine In) $ 7.50/ $7.90
  • D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
  • Escargot (Take Away/Dine In) $ 4.40/ $5.05
  • 31. Crispy Skin Chicken Corn with Rice $11.50
    • Com ga chien gion
  • 71. Satay Chicken or Squid Skewers $8.00
    • Ga sa te xien/ Muc xien
  • 50. Combination Stir-fried Rice Noodle (or you can choose beef only) $12.50
  • 40. Fish fillet with lemon-grass & chilli on rice $11.50
    • Com ca nuong sa ot
  • 29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
    • Com/ Bun tom thit nuong
  • Large $12.50
  • 53. Stir-fried chicken with cashews on rice $12.00
    • Com ga xao hat dieu
  • 55. Chicken curry or Beef curry with rice $11.50
    • Com ca ri ga/ca ri bo
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
  • Braised lamb shoulder $48.00
    • oven baked potatoes (600gr) Sovereign Hill
  • Focaccia $7.00
  • Spanish chorizo $18.00
    • caramelised onions, peppers, tomato sauce
  • Saganaki $17.00
    • fruits in syrup
  • (gluten free pizza base available)
  • Chips $11.00
    • aioli, tomato sauce
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
Ondergronds

Ondergronds

location

Address

27 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0396503708

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
27 Russell St, Melbourne, VIC, 3000, Australia
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