One Ocean Seafood Restaurant in Castle Hill Menu

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One Ocean Seafood Restaurant in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Nobles Restaurant includes a wide range like SOUP OF THE DAY with Crisp Bread Roll or STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze. Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast and Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish from . Senario Cafe offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

Large Chips $9
Garlic Bread $5
Garden Salad with Balsamic Dressing $6
Chicken Parmagiana with Chips $14
Garden Salad with Balsamic $6
Kids Fish & Chips $5
Check out the dessert fridge for some of our tempting treats N/A
Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15

Mixed Salad: mixed lettuce, cherry tomatoes & cucumber, tossed in a vinaigrette dressing. $10.90
Roasted Vegetable: penne with roasted capsicum, char-grilled eggplant, fetta, olives & garlic in GPK’s tomato sauce, topped with fresh parsley. $16.50
Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $18.90
Casablanca: tiger prawns marinated with Moroccan spices and char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley and a wedge of lemon. $23.90
Chicken Panini: finely sliced tandoori chicken breast fillets topped with guacamole & a sweet curry mayonnaise on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90
Martinique: semi dried tomatoes, fetta cheese & olives served on basil pesto and topped with rocket & roasted pinenuts. $20.90
Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $16.90
Portofino: finely sliced chicken breast fillets served on a sweet & spicy chilli tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90

Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish $15.00
Short Black / Long Black $3.80
French Brioche - w/ mixed berry compote, maple syrup $14.00
bacon or chorizo or mushrooms or hash brown $3.00
Cream Al Polo Pasta - chicken breast with mushroom, avocado & garlic in creamy pink sauce $19.00
Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
Macchiato/ Piccolo Latte $3.90
Chicken Burger - chicken schnitzel, melted tasty cheese, avocado, tomato, lettuce, herb aioli s/w double cooked crunch chips $15.00

VANILLA CRÈME BRULEE with Strawberries & Sweetened Mascapone $14.00
Handmade Parpadelle Pasta with Roast Pumpkin, Spinach & Walnut Beurre Noisette $19.00
CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00
STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze $19.00
Vinden limited release late harvest semillon - Hunter Valley NSW (2006) bottle (375ml) $35.00
POACHED BARRAMUNDI FILLET with Saffron Potatoes & Shellfish Bisque $33.00
OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00
PAN FRIED LAMB RACK with Sweet Potato Mash & Braised Red Cabbage $36.00

Roasted Tomato $2.5
Red - beetroot, caroot, lemon, ginger, apple $6.5
Apple Soda - made here, apples, soda, good times $5
Cold Coffee - Cold Brew / Iced Latte / Iced Coffee (sweetened with rapadura sugar) / Iced Mocha $4.5
Chocolate Milk $4.5
Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
Avocado $4
Danish Fetta $2.5

Ling fish fillet $21.5
Stardust Prawns - Succulent tiger prawns are stir fried in a mild curry powder with egg, white onions and crunchy celery. $22.5
Grilled Chicken Salad – Yum Gai - Marinated chicken is sizzle-grilled and sliced, tossed with a salad of sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli and dressed with ch $17
Steamed Jasmine Rice with Peanut Sauce $5
Moonlight Salmon - Grilled salmon topped with a flavour-bursting sauce - tumeric, coconut milk, garlic, chilli, fresh basil leaves. Served on a bed of stir-fried mixed vegetables. $28
BBQ Tiger Prawn - Fresh off the grill. Served on the side with stir-fry of seasonal vegetables and a chilli-lime-garlic dipping sauce $26.5
Deep Fried Whole Barramundi - We carefully remove all the bones, battered and deep fried. Served with your choice of:A. A sweet tangy homemade tamarind sauce with traditional Thai herbs. orB. Green p $35.5
Satay Sauce N/A

PAD SEE EU (not spicy) Rice noodles stir fried with vegetables, egg and dark soy sauce. -
- Basil and Chilli $14.30
Minced Pork with Eggplant - Stir fried minced pork with eggplant, chlli, shallots, and capsicum $15.00
MINI NEST ROLLS (5 pcs) Deep fried shrimp and crab meat rolled in rice paper. $8.60
Spicy Sweet and Sour - Batter coated with spicy sweet and sour sauce -
TOM KHA HED Mushrooms cooked in delicious coconut milk with lemon juice, lemon grass, shallots and galanga. $9.60
- Oyster Sauce (not spicy) $14.30
Chilli Lamb - Stir fry with coconut milk, mushrooms, beans, capsicum, peanuts and chilli $19.50

Italian B.M.T. N/A
Diet Coke - 600ml N/A
Onion N/A
Marinara N/A
Lettuce N/A
Mount Franklin Water 600ml N/A
Poached Egg and Cheese N/A
Chicken & Bacon Ranch Melt N/A

CHICKEN SAAG – Boneless chicken cooked with fresh spinach and fresh home ground spices. $16.90
CHEESE NAAN – bread from clay oven stuff with cheese $3.90
CHICKEN TIKKA MASALA – Chicken sautéed with capsicum, onions, spices and red gravy. $16.90
GOAN FISH CURRY – The most famous spicy fish curry from konkan coast. $16.90
ALOO PALAK – English spinach blended cooked with diced potato and spices $11.90
FISH SIZZLING (Chef’s Special) Fillet of fish marinated with freshly ground spices and served on a sizzling plate $13.90
BOMBAY BEEF – Beef dices cooked with mild cashew nut gravy and potato. $16.90
SPINACH & ONION BHAJI (4pcs) Fresh English Spinach and chopped onion, chick pea flour, aniseed $6.90