Onesta Cucina in Bowral Menu

Antipasto Onesta. $22.50
Cauliflower Soup with Gremolata & Toasted Walnuts. $18.50
Rotollo of Pumpkin, Spinach & Ricotta with Beans, Walnuts & Brown Herb Butter. $21.50
Chicken Liver Pate with Green Bean, Cornichon & Eschalot Insalata with Toasted Brioche. $22.50
Seared Quail with Cannellini Beans, Asparagus, Cherry Tomatoes & Gremolata. $22.50
Peperoncino Marinated Lamb Cutlets with Smoked Paprika & Coleslaw Milk. $22.50
Crumbed Salted Cod Balls with Lemon Mayonnaise. $22.50
Stoneware Pot of Mooloolaba Garlic King Prawns with Buttered Organic Sourdough. $22.50
Fried Soft Shell Crab with Salsa Verde & Watercress Insalata. $22.50
Seared Hawkesbury Calamari with Chilli Mayonnaise & a Zucchini, Leek & Fennel Insalata. $22.50
Pan Roast Wild Sea Scallops with Cauliflower Puree & a Pickled Beetroot Insalata. $22.50
Crumbed Lambs Brains with Truffled Potato Puree & Radicchio Insalata. $21.50
Confit Pork Belly with Pickled Baby Onions, Toffee Apples Shards & Bacon Jus. $22.50
Insalata of Baby Cavolo Nero, Shaved Brussel Sprout, Crisp Pancetta & Crumbed Soft Poached Egg. $21.50
Fried Polenta with Mushroom & Gorgonzola Ragu. $21.50

Whole Chargrilled South Coast Snapper with Gremolata. $37.50
Pan Roast Barramundi Fillet with Pea Puree & Mussel Vinaigrette. $35.00
Pan Fried Mirror Dory Fillet with Jerusalem Artichoke Cream, Green Beans & Toasted Almonds. $35.00
Braised Macleay Valley Rabbit & Rosemary Pie. $35.00
Cornfed Chicken Wrapped in Prosciutto with Asparagus, Swiss Browns, Green Beans & Vino Cotto $35.00
Cassoulet of Confit Duck, Salsiccie & Pork Belly. $36.50
Roast Inglegreen Pork Belly with Radicchio & Mustard Fruit Insalata $35.00
Slow Braised Beef Cheeks with Carrot Puree, Artichoke & Piselli. $35.00
Rosemary & Parmesan Crumbed Cotoletta with Cress & Lemon. $38.50
Ale Brined Lamb Shoulder with Pumpkin Puree, & Onion Sauce. $38.50
Junee Lamb Rump with Mediterranean Vegetables, Rocket Pesto & Warm Ligurian Olives. $38.50
Chargrilled Scotch Fillet with Broccolini & Garlic Butter. $39.50
Seared Rare Hanger Steak with Green Beans, Potato Puree, Caramelised Eschalot & Red Wine Sauce $38.50

Nearby Sample Menus

LASAGNE Rich meat sauce with cheese $11.95
CHICKEN DELUXE Double cheese, chicken, bacon, pineapple (Reg/Lrg/Fam/Colossal/GF-Med) $12.95/$17.95/$21.95/$37.95/$21.95
CALZONE CHICKEN Pesto base, roast chicken, fresh tomato, avocado, fresh basil (Reg/Lrg) $14.95/$19.95
Dinner Pack - Ribs, Wings or Combo Rack of Ribs, 1 Corn Cob 1 serve of Wedges $19.95
Soft Drink 2 litre $5.50
Regular Extra Toppings $1.50 extra
GREEK SALAD Garden salad with fetta & olives $8.95
CAESAR SALAD (chicken caesar extra $3) Cos lettuce, bacon, croutons, shaved parmesan cheese with creamy Caesar dressing $9.95

Seafood Satay - Prawns, squid, mussels & snow peas on a rich satay base $19.00 / $22.00
Chicken with Prawns & Avocado - Served in a cream sauce $20.00
Cheese Crust Tortellini - With bacon, shallots, mushrooms & tomato based sauce $16.00
Tandoori Chicken - Served with broccoli & finished with mango chutney & cucumber yoghurt $18.00 / $20.00
Caprese - Mixed leaves with bocconcini, cherry tomatoes, roasted capsicum & olives in a light balsamic dressing $9.50
Fetta - Mixed grilled vegetables with fetta cheese & fresh herbs $17.50 / $20.00
Teriyaki Pollo - Chicken strips with snow peas, coriander, a touch of chilli oil & sprinkled with sesame seeds $18.00 / $20.00
Spinach & Ricotta Ravioli - Served in a rich napolitana sauce $15.00

Danish raisin snail $3.60
Pappardelle con Ragu Di Anatra hand made egg ribbon pasta with our famous DUCK ragu infused with grappa and orange zest. $24.90
Vitello in Salsa piccante veal scallopine pan seared with, garlic, chilli, anchovies, capers, rosemary and Pinot Grigio $26.90
Costolette Di Vitello roasted veal cutlet with balsamic red onions, rosemary garlic and cherry tomatoes $36.90
Big Breakfast poached, fried or scrambled eggs, mushrooms, tomato & sourdough toast with bacon & sausage $15.90
Ai Funghi medley of wild mushrooms, with parsley and truffle oil $23.90
Carpaccio di Manzo raw, grass fed black angus beef fillet carpaccio with lemon vinaigrette, rocket and shaved Reggiano $18.90
- One pizza to share between two $1.50 extra

TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
SIMPLY CHEESE - Lots of mozzarella n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a