Hokkien Noodles - stir fried hokkien noodle, capsicum, broccoli & carrot in a special sauce (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Penne Bolognese e Pesto Traditionally rich minced beef sauce and basil pesto drops Entree $1.00 / Main $22.00
Cannelloni Ricotta e Spinaci (v) Home made with ricotta cheese and fresh spinach, oven baked with Napoletana sauce and a dash of cream Entree $16.00 / Main $24.00
Scaloppine ai Funghi Veal slices, pan fried with mushrooms, garlic white wine, light gravy and parsley $32.00
Insalata Caprese Wedged Roma tomato, Mozzarella cheese, extra virgin olive oil, cracked pepper and fresh basil $13.00
Risotto Capesante e Asparagi (gf) With Tasmanian scallops, asparagus, white wine, Napoletana sauce and cream Entree $17.00 / Main $25.00
Bruschetta Ciabatta crusty bread, diced tomatoes, garlic, oregano and extra virgin olive oil $5.00 per slice
Pesce alla Nettuno Catch of the day, pan fried with white wine, tomato, black olives, garlic and oregano $32.00
Toppa alle Acciughe 9'' flat bread, extra virgin olive oil, garlic, anchovies and oregano $8.00
Calzone, an Italian Style Pizza - Pa'sty - Tomato, Cheese and your choice of three toppings. The base is folded in half to create a pasty like pizza and then smothered in garlic butter and cooked gold N/A