Op81 in Coffs Harbour Menu

Add A Garlic Bread $4.00
- Served in a creamy garlic sauce on rice or Served in a fresh tomato and garlic sauce on rice
Napoletana N/A
- Anchovies, Olives & Oregano
Mare N/A
- Royal Prawns, King Prawns, garlic and Paruley and salt
Amatriclana N/A
- Tomato based with bacon & Onion
Creamy Smoked Salmon And Prawn Risotto GF $24.00
Pancetta $4.00
Fresh tomato, garlic, oregano and salt on fresh pizza bread (4 Potatoes) N/A
smoked Salmon $4.00

Prawn Cocktail $7.90
Tom Yam Goong (Thai) $11.90
- King prawn soup, w/lemongrass, galangal, mushroom, coriander and Spice
Combination Chow Mein $17.90
Curry Chicken $14.90
Prawn Toast with Sesame Seeds (6) $9.90
King Prawn Cutlets (4) $9.90
Spicy Imperial King Prawns $17.90
Vegetables Spring Roll (8pcs) $7.90

Sauce - Super Charged N/A
Bacon & Egg Roll $3.95
Popcorn Chicken Maxi $7.95
Spicy Hot Snack Twister $3.75
Sauce - BBQ N/A
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95

Thai spicy king prawns $17.90
Garlic bread $4.50
Pork fillet Peking $13.50
Chicken spring rolls (3) $5.50
Salt and pepper pork $13.50
King prawn chicken Peking $14.90
Fillet steak black pepper $18.90
Chicken or Beef with Vegetables - Chicken or Beef with Cashew Nuts - Garlic Chicken or Beef - Braised Plum Chicken or Beef - Curry Chicken or Beef $9.90

Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Fried Egg (LG) $1.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Dianne Sauce (LG) $1.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95

Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
Gang Keo Wan (Green Curry) N/A
Pad Thai - Stir Fried Flat Noodles with bean shoot & choy sum with your choice of chicken, beef, tofu, vegetables, prawns N/A
Pad Prik (Red Chilli Paste, Vegetables) N/A
Pad Khing (Ginger, Garlic) N/A
Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
Satay Prawns - Grilled marinated prawns served with peanut sauce or chilli sauce N/A
Gang Dang (Red Curry) N/A

Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
Chilli Lemongrass $14.50
Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50

Beef Mollee Beef cooked in a mild curry sauce with coconut cream (Mild) $17.50
Pappadams (GF) Crisp lentil wafers (4 per serve) $3.00
Dhall Makhani Yellow and black dhall cooked with red kidney beans, butter, cream, onions and chilli. (Medium) $15.95
Gulab Jamun Milk based sponge balls in cardamom and rose water syrup, served with cream $6.50
Keire dhall A blend of spinach and dhall finishedwith fresh coriander. (Medium) $15.95
Rasmalai Balls of paneer mixed with almonds and pistachios and soaked in condensed milk, cream and cardamom syrup. A favourite in India. $7.90
Vegetable Biryani Basmati rice cooked with fresh vegetables, cashew nuts and sultanas flavoured with delicate spices $17.95
Vegetable Naan Naan filled with potatoes and peas $4.50

Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
Autumn Salad $7.00
Sydney Rock Oysters freshly shucked from Wooli River N/A
Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00

Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
Medium $3.50
Chicken Schnitzel $6.00
Grilled Chicken - chicken breast, lettuce, tomato, onion, beetroot, aioli $8.00
Extras - Egg, Avocado $1.60
Tomato $3.50
Sandwich Spreads on a Roll or Wrap $1.00
Cheese, Pineapple 60¢

- Served on a medley of roasted vegetables unless otherwise stated. Changes to this may attract an additional charge. -
Marinara Tomato, mozzarella, fish, King prawns, mussels, octopus, calamari, Spanish onion & anchovies $18
Chicken Saltimbocca Roulade of chicken, prosciutto & sage w/ preserved lemon butter sauce $27
- w/ grilled King prawns $22
Garlic Bread, Herb Bread or Pesto Bread topped w/ mozzarella cheese $5
Freshly Grilled Sardines On toasted ciabatta bread w/ traditional napoli sauce & roasted garlic $16
350g Rib Eye On the bone w/ napoli mushroom sauce & garlic aioli $30
Meat Lovers Bolognaise sauce, mozzarella, ham, bacon, cabanossi, hot salami & Spanish onion $17

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