Opah Restaurant in Cronulla Menu

Side Dishes Side Dishes
  • Pita Bread - plain or olive $4.0 - $5.0
  • Garlic Bread $5.0
  • Greek Salad $12.0
  • Olives $5.0
  • Anchovies $5.0
  • Fries $7.0
  • Baked Fetta Cheese $7.0
  • Pickled Green Chillies $5.0
  • Assorted Dips & Pita $18.0
Entrées & Mains Entrées & Mains
  • Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
  • Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
  • Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
  • Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
  • Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
  • Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
  • Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
  • Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
  • Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
Why the Greek's say 'Opah' Why the Greek's say 'Opah'
  • Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
  • Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
  • Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
  • 1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
Desserts Desserts
  • Rizogalo - Creamy rice pudding with ouzo sultanas $8
  • Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
  • Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
  • Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
  • Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
  • Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20

Nearby Sample Menus

  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
  • Sides -
  • Whole fried baby snapper with thai red curry and jasmine rice $36
  • Beer battered flathead with asian salad and curry aioli -
  • Oven roast chicken breast with a lemon, pea and mint linguini -
  • Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
  • - 1 glass $8
  • Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
  • Garden Salad Reg $5.50 / Large $7.50
  • Atlantic Salmon Fillet Grilled $11.90
  • Tasmanian Scallop $2.90
  • - Grilled $7.70
  • Coleslaw Salad Reg $5.50 / Large $7.50
  • Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
  • Grilled BBQ Octopus Pack - Octopus, Chips and Salad, Lemon and Tartare Sauce $15.90
  • Greek Salad Reg $5.90 / Large $7.90
  • Mash potato $6.00
  • Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
  • Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
  • Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
  • Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
  • Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
  • Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
  • Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
  • Ploughman's, maffra cheddar, Nunspool ham & pistachio terrine, piccoilli, wild olives, baguette $20
  • THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
  • Tomato Chutney $2.50
  • Freshly baked tart of the day $18
  • SWEET TREATS Turkish delight or homemade cookies $3
  • DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
  • THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
  • Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
  • Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
  • Pepperoni - Tomato, cheese & pepperoni Large: $10.00, Large: $16.50
  • Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
  • Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
  • Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
  • Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
  • Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
  • Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
  • - (without bug for a vegetarian option) $24
  • - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • Fruit Slice $2
  • Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Florentine $3.50
  • Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
  • Ham & cheese croissant & Coca-Cola 600mL variety $8.30
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Rice paper roll & 'Nestea' 500mL $9.80
  • Custard Tart $2.70
  • Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
  • H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
  • Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
  • Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
  • LA TORRE DI PISA Italian salami,artichokes,chargrilled eggplant,oven roasted capsicum,olives,sundried tomato,bocconcini cheese and fresh pesto $23.00
  • MINIMUM 10 PEOPLE- INCLUDES *PASTA OF YOUR CHOICE *VEAL OR CHICKEN DISH OF YOUR CHOICE (INCLUDES VEGETABLES) *GARLIC AND HERB BREAD FREE DELIVERY $25 person
  • Boscaiola Mushroom, ham, shallots and cream $15.00
  • Garlic Bread $4.00
  • Lombardi Flamed with wine and topped with mushrooms and cream $18.90
  • - w/chicken $14.00
  • Napoletana Anchovies and olives m $ 16.90 / l $ 19.90
  • Marinara Mixed fresh seaford and tomato $17.00
  • Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
  • Haloumi with cracked pepper and lemon (v) (gf) $11
  • Chilli salt squid with aioli and lime $11
  • Turkish Bread with homemade dips (v) $11
  • Summer berry pudding with clotted cream $11
  • Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Platter for 4 $85.00
  • Large $10.50
  • Yoghurt (97% fat free) $4.80
  • Small $5.90
  • Roast Beef $6.90
  • Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
  • Roast Chicken $6.90
  • Snack Pack - Quarter Chicken and Chips $8.50
  • Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
  • Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Executive Curry Puff (3pcs) With salmon filling. The best curry puff you will ever eat. $6.90
  • Holy Chicky Stir fried minced chicken in sidewalk style from BKK. -
  • Green Curry Coconut milk, spicy vegetables cooked with green curry paste and bamboo shoots. -
  • Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
  • Red Curry Coconut milk, medium spicy vegetable cooked with red curry. -
  • Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
  • Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
  • Seafood or Prawn $14.90
  • Trio of Fajitas (Chicken, steak & prawns) For 2 $54.00
  • Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. $24.90
  • Sombreros' Tacos (Chicken, almonds & raisins) $16.90
  • Shredded Beef $15.90
  • * Chilli Con Queso Dip & Corn Chips -
  • Chilli Con Queso $10.90
  • Tortillas $1.10
  • Sombreros (Chicken, almonds & raisins) $17.90
Opah Restaurant

Opah Restaurant

location

Address

Level 1 The Corner Of Gerrale St. & Kings Way, Cronulla, NSW, 2230, Australia

phone

Phone

0295443133

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , Yum Cha

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Level 1 The Corner Of Gerrale St. & Kings Way, Cronulla, NSW, 2230, Australia
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