Open Thai in Marrickville Menu

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Open Thai in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Beef $8.90
Egg $7.10
Tabouli Small $4.80 / Large $5.80
Beef $14.00
Chicken $9.90 / $19.80 / $39.60
Beef $8.90 / $17.80 / $35.60
Plain $6.40
The Lot $8.50

Sides chips, garlic bread, herb bread, boiled rice $5 ea
Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
Chicken with lemon, baby spinach, roasted roma tomatoes, shaved parmesan $15.90
Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90
Smoked Salmon Baby spinach, snow peas, cherry tomatoes & a dill mustard dressing $15
Penne with chicken, sun dried tomatoes, baby spinach, pine nuts, cream, shaved parmesan $15.90
Grilled Vegetables seasonal grilled vegetables, baby spinach, mushrooms and a pesto dressing $15
Linguine with goats cheese, pumpkin, cherry tomatoes, artichokes, basil, shaved parmesan $15.90

French Vanilla $23.95
Ascot $149
Caramel $25.95
Chocolate Dipped Strawberries $1.5
True Love Kiss $249
Tiramisu Torte $29.95
Tangy Lemon $25.95
Continental Eclairs $2.95

Febras de porcol (Pork loin steaks served w/ rice, chips and salad) $ 23.00
Polvilhos grelhado (Grilled baby octopus served w/ salada and boiled potatoes) $ 22.00
Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00
Camarao com alho (Garlic prawns) $ 16.00
Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
Bife pimenta (Steak in pepper & cream sauce served w/ chips and salad) $ 23.00
Chocos grelhados (Grilled cutlets served w/ salada and boiled potatoes) $ 22.00
Anel de lulas com batata frita (Crumbed calamari ring w/ chips) $ 13.00

Pork tenderly braised with a choice of tasty flavours + optional chilli Curry Sauce – Heo Xao Lan Sate Sauce – Heo Xao Sate Sweet & Sour Tamarind Sauce – Heo Chua Ngot Mixed Vegetables – Heo Xao $20.5
Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
Premium meat or seafood cooked at your table in a pot with caramelized onion, infused with the flavours of coriander and peanut, served with rice paper, lettuce, herbs, pickles and Harry’s special anc $28
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Grilled Pork Chop – Suon Nuong Marinated pork slices with Harry’s unique recipe, grilled and served on a salad bed. $22.5
Vegetarian Spring Rolls – Cha Gio Chay (4 pieces) House Specialty. $9
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite. $14.5
Deep Fried fresh Snapper served with Ginger or Tamarind Sauce – Ca Chien Nuoc Mam Gung Flash fried for crispy skin and moist flesh. This is a tasty and popular dish. $35