Operator25 in 5 Wills St Menu

ALL DAY MENU ALL DAY MENU
  • Toast (V)
    • With Pepe Saya butter and your choice of spread (Berry jam/kaya jam/nutella/honey/peanut butter/vegemite ) >>
  • Sourdough or multigrain $6.0
  • Fruit toast or gluten-free $7.0
  • Dr Marty’s crumpets $ 8.0
  • Paleo Granola (V/GF/DF) $14.0
    • Mixed seeds, nuts and dried fruits with coconut yoghurt and seasonal fruits
  • Chia Pudding (V/GF/DF) $15.0
    • Tapioca and chia seeds pudding in soy milk, palm sugar syrup, compressed rock melon,banana, strawberries, coconut milk crumbs and matcha coconut cream
  • Cinnamon Porridge $15.0
    • Oat and flax seeds porridge with apple, poached rhubarb,almond flakes and black sesame mascarpone
  • Bbq Pork Benedict $ 19.0
    • Filipino BBQ pulled pork on brioche toast, poached eggs, kafir lime hollandaise,wonton crisp and watercress
  • Matcha Waffles $18.0
    • With raspberry poached pears, strawberries, maple syrup and boysenberry ice cream
  • Drunken Chicken Congee $19.0
    • Rice porridge cooked in dashi stock served with drunken chicken, sous vide egg,pickled ginger and lotus crisp
  • Citrus Cured Salmon (GF) $20.0
    • With tapioca and polenta croquette, yuzu compressed cucumber, black sesame mayonnaise, fresh tomatoes and poached egg
  • Japanese Open Omelette $19.0
    • With smoked octopus, tare sauce, spring onion, wakame, bonito flakes and miso buttered toast
  • Eggs On Toast (v ) $10.0
  • Poached/sunny side up/scrambled
  • on sourdough/multigrain
  • Add on Dr Marty Crumpets $2
EXTRAS EXTRAS
  • Substitute to gluten-free toast $1.0
  • Poached egg/fried egg $2.0
  • Roasted tomatoes/wilted spinach $3.0
  • Scrambled eggs/roasted mushroom $4.0
  • Avocado/pork and fennel sausage/thick cut bacon $5.0
  • House cured salmon $6.0
MUSIC TO YOUR EARS MUSIC TO YOUR EARS
  • Balinese Pork Burger $20.0
    • Balinese marinated pork belly, fried egg, chilli mayo, fried shallots, coriander, cabbage and carrot slaw on black charcoal bun served with sweet potato crisps
  • Roasted Pumpkin $19.0
    • With spiced cashew puree, zucchini, tempeh, okra and mixed nuts vinaigrette
  • Five Spiced Duck Leg $23.0
    • With plum sauce, roti prata, baby corn, snow peas and sautéed mixed mushrooms
  • Indian Spiced Lamb $23.0
    • Curried lamb cooked to medium with turmeric mashed potato, fried baby capsicum,baby carrots, lamb jus and papadum
  • Pan Fried Barramundi(DF)With white bean purée, grilled bok choy, broccoli, edamame, confit garlic, baby king mushrooms and medley tomatoes $22.0
  • Glazed Chicken Burger $20.0
    • Deep fried chicken thigh with sweet and spicy soy glazed on brioche bun served with bean shoot and cabbage slaw in yoghurt dressing
  • Soft Shell Crab $22.0
    • Tempura battered soft shell crab with enoki and soba salad, rice paper crisp, laksa sauce
NOTE NOTE
  • *(V) Vegetarian
  • (GF) Gluten-free
  • (DF) Dairy-free

Nearby Sample Menus

  • Sweet & sour prawn & veg with rice $11.00
  • Prawn omelette $11.00
  • Prawn & veg with rice $11.00
  • Pork & veg with flat rice noodle $7.50
  • Mixed vegetables & tofu with rice $7.50
  • Pork chop with egg with rice $7.50
  • Beef & veg with rice $7.50
  • Chicken, prawn & veg noodle soup $7.50
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Gyu tan don $17.50
    • Ox-tongue with red wine sauce on rice
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Small $18.90
  • Stone Bibimbab $15.90
    • (Beef/Pork/Chicken/Tofu) Seasoned vegetable on steamed rice
  • 36. Green tea tiramisu $5.00
  • Mon-Fri Dinner Only
  • Fried Squid $17.50
    • Deep fried squid leg with salad
  • 3 types of sauce & small dish
  • 8. Fried squid $15.90
    • Deep fried squid leg with salad
  • Corn Cheese
  • Single w/ rice $13.00
  • M31. Pan Fried Salmon on Rice
  • Dish no rice $18.00
  • Single w/ rice $14.00
  • HP10. Eggplant in Homemade Spicy Sauce Hot Pot
  • Dish no rice $18.00
  • Single w/ rice $13.00
  • Chicken & Mushroom Bun $2.00
  • Heirloom carrot & beetroot salad $10.50
    • With sweet & sour currants/micro greens/whipped goats cheese
  • Vegetable hass (V) $17.50
    • Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
  • -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • Waffles ice cream/maple syrups $7.50
  • BREAKFAST-served until 2pm
  • Cured salmon $17.00
    • With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
  • Chorizo $17.00
    • Smoked paprika/dry sherry/oregano/cherry tomatoes
  • Fusilli amatriciana 27.00
    • Pasta spirals, pancetta, chilli, onion and napoli
  • Omelette 18.00
    • buffalo mozzarella, spinach and herbs
  • Italian fried potatoes, rosemary, garlic 8.00
  • 38.00 large
  • Linguini al nero di seppia 23.00/35.00
    • Squid ink linguini, calamari, tomato, fresh basil and chilli.
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Secondi
  • Bircher Muesli 13.00
    • apple, natural yogurt
  • King Prawns with XO Chilli Sauce $36.00
  • Silky Bean Curd $32.00
    • Diced mixed seafood on bed of silky bean curd
  • Sauteed Chicken with X.O. Chilli Sauce $28.00
  • Sliced Braised Abalone with Seasonal Greens $42.00
  • Main $22.50
  • Chicken and Vegetables with Fried Noodle $26.50
  • Eaten with your finger
  • Won Ton $7.00
    • With Chinese Vegetable consomme
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Add Yoghurt & Muesli $10.50
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • FILLET SKEWER 8.00
    • lamb or chicken
  • KALAMARI PLATTER
    • fresh kalamari, sliced, lightly floured, seasoned and fried
  • GRILLED LEAN GREEK BURGER 14.50
    • Greek style spiced beef patie in pita
  • PITA BREAD (V) 2.00
    • warm flat bread
  • small 19.50
  • CHICKEN GIROS SOUVLAKI 14.50
    • tender marinated chicken giros from spit in pita
  • PORTERHOUSE STEAK 38.00
    • 350g prime cut, chargrilled to your liking served with Greek salad & chips
  • MAINS
  • SCHNITZ DIPS - BBQ 50¢
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Green Beans, Garlic , Mint $12
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Garlic Focaccia $13
  • Anchovies $6
  • Teriyaki Chicken Soba $10.00
  • Eel Soba $12.50
  • Turn Rice & Salad $10.00
  • Eel Udon $12.50
  • Beef Rice $11.00
  • Teriyaki Chicken Udon $10.00
  • Chicken or Vegetarian Curry $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Operator25

Operator25

location

Address

5 Wills St, Melbourne, VIC, 3000, Australia

phone

Phone

0396703278

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
5 Wills St, Melbourne, VIC, 3000, Australia
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