Extras: Egg, Roast Tomato, Toast, Extra Spread $2.0
Opia's Light Brekkie - a hardboiled egg with sourdough toast, fresh tomato, avocado and your choice of Ricotta cheese or Dolce Provolone cheese $9.9
Portobello Mushrooms - on toast with oven roasted tomato and camembert $10.9
Classic Eggs and Bacon - on sourdough toast, fried, poached or scrambled $11.9
Omelette - (Three fillings of your choice) served on country toast. Fillings: Bacon, ham, smoked salmon, cheese, feta, spinach, onion, tomato, avocado $13.9
Opia Hot Brekkie - sizzling bacon rashes with mushrooms, roast tomato, grilled sausage, country bread and your choice of eggs - fried, poached or scrambled $17.9
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Agnello con Melanzane Affumicate $39.00
Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Calamari Fritti alla Napoletana $27.50
Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Insalata Caprese $17.50
Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Antipasto Della Casa $26.50
Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50