Opia Cafe, Bar & Pizzeria in Sydney Menu

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Bircher Muesli - chef's home made recipe of softened oats and grains served with fresh fruit and natural yoghurt $9.9
Granola Muesli - home recipe of toasted oats and grains served with fresh fruit and natural yoghurt $9.9
Toast & Spreads - Please choose one: Sourdough bread, Wholemeal, Light rye, Multigrain, Thick White, Turkish Bread, Turkish Raisin, Vegemite, Cream Cheese, Nutella, Peanut Butter, Honey $4.9
Scone - home baked and served with freshly whipped cream and strawberry jam $4.9
French Toast - served with maple drizzle and sizzling bacon or banana and seasonal fruit $12.9
Eggs Benedict - served on English muffins - ham, salmon or spinach $13.9
Egg and soldiers - soft boiled egg with side of toast, butter and vegemite $7.9
Extras: Bacon, Ham, Avocado, Grilled sausage, Sauteed mushrooms, Sauteed spinach $3.0
Extras: Egg, Roast Tomato, Toast, Extra Spread $2.0
Opia's Light Brekkie - a hardboiled egg with sourdough toast, fresh tomato, avocado and your choice of Ricotta cheese or Dolce Provolone cheese $9.9
Portobello Mushrooms - on toast with oven roasted tomato and camembert $10.9
Classic Eggs and Bacon - on sourdough toast, fried, poached or scrambled $11.9
Omelette - (Three fillings of your choice) served on country toast. Fillings: Bacon, ham, smoked salmon, cheese, feta, spinach, onion, tomato, avocado $13.9
Opia Hot Brekkie - sizzling bacon rashes with mushrooms, roast tomato, grilled sausage, country bread and your choice of eggs - fried, poached or scrambled $17.9
Smoked Salmon Brekkie - with multigram toast, avocado & poached eggs $16.9

Plain Bread - Country sourdough with olive oil and balsamic $4.9
Garlic or Herb Bread $5.9
Garlic Pizza with Parmesan $10
Tomato & Basil Bruschetta $8
Grilled Halloumi Cheese - served with Lemon Wedges $11.9

Classic Greek Salad - With Fresh Vegetables, Fetta & Olives $15.9
Tasty Tuna Salad - With Black Olives, Capsicum, Potato, Beans, Tomato, Cucumber, Red Onions & Poached Egg With Mustard Lemon Dressing $16.9
Caesar Salad - With Poached Egg, Lettuce, Croutons, Bacon Parmesan Cheese (Chicken - Extra $3) $16.9
Smoked Salmon & Avocado Salad - Topped with Mixed Cress Leaves, Tomato, Cucumber, Red Onion, Capers, Green Beans, Olive Oil & Lemon Dressing $18.9
Prawn Salad - With Grilled Halloumi, Confit Tomato, Green Beans & Balsamic Vinegar $19.9

Ham - with tomato and cheese $12.9
Chicken Avocado - Marinated chicken, Avocado, Tomato, Mixed Leaves, Onion, Dijon Mustard, Aioli $12.9
Tuna Sandwich - Tuna, Olives, Red Onion, Capsicum, Aioli, Mixed Leaves & Lemon Dressing $12.9
Vegetarian (Halloumi Stack) - Pesto, Sundried Tomato, Egg Plant, Avocado, Halloumi Cheese & Rocket $12.9
Steak Sandwich - Caramelised Onions, BBQ Sauce, Mixed Leaves. Served with side Chips $15.9

Beef Burger - Marinated Beef Patti, Tomato Lettuce, Beetroot, Onion, BBQ Sauce. Served with a side of chips $15.9
Lamb Burger - Marinated Lamb Patti, Mixed Leaves, Provolone Cheese, Onions, Aioli Sauce. Served with side chips $15.9
Chicken Schnitzel Burger - Herb & Parmesan Crumbed Breast Fillet Mixed Leaves, Tomato & House Mayo. Served with side chips $15.9

French Fries $6.5
Potato Wedges $6.5

Margherita - Fresh Basil, Tomato Sauce, Oregano & Mozzarella Small: $13, Large: $17
Pepperoni - Tomato Sauce, Mozzarella, Basil, Oregano, Pepperoni, Bocconcini Small: $15, Large: $21
Capriciosa - Ham, Artichoke, Mushroom, Olives, Tomato Sauce & Mozzarella Small: $16, Large: $22
Hawaiian - Ham & Pineapple Small: $16, Large: $22
Cheese Pizza - Gorganzola, Bocconcini, Mozzarella, Goat Cheese & Parmesan Small: $16, Large: $22
Garlic Prawn - Tiger Prawns, Fresh Tomato, Rocket, Garlic Base, Lemon Juice, Pepper & Olive Oil Small: $17, Large: $23
Vegetariana - Mushroom, Olives, Capsicum, Pineapple, Egg Plant, Artichoke & Mozzarella Small: $15, Large: $21
Meat Lover's - Pepperoni, Ham, Crispy Bacon, Chorizo, BBQ Sauce & Mozzarella Small: $16, Large: $22
Prosciutto - Rocket Leaves, Shaved Parmesan, Tomato Sauce & Mozzarella Small: $16, Large: $22
Opia - Pepperoni, Ham, Capsicum, Mushroom, Tomato & Mozzarella Small: $16, Large: $22
Chocolate Pizza - Fresh Strawberries & Banana topped with Chocolate or Vanilla Ice Cream Small: $16, Large: $19

Boscaiola - Bacon, Mushroom, Cream, Shallots, White Wine $14
Carbonara - Bacon, Egg, Creamy White Wine Sauce, Black Pepper $16
Gamberi - Prawn, Parmesan, Pink Sauce, Chilli, Brandy, Shallots $18
Arrabbiata - Napolitana Sauce, Chilli $12
Amatriciana - Spanish Onion, Bacon, Napolitana Sauce, White Wine $14
Pesto - Chicken, Pesto, Pine Nuts, Sunrise Tomato $16
Gamberi Risotto - Prawns, Parmesan, Pink Sauce, Chilli, Brandy & Shallots $16
Chicken Parmigiana - Grilled Chicken (2 pieces per plate), Napolitana Sauce, Chilli, Egg Plant, Bocconcini & Basil. Served with Wedges $18

Nearby Sample Menus

Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Creamed corn, tarragon and lime butter $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
Mizuna leaves, citrus sesame dressing $15
Green beans, thyme and sake butter $15

Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Raisin Toast $2.50
Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Bacon and Egg Sandwich or Wrap $5.00
Omelettes $7.00

Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
Whiting $17.50
Champinones al Ajillo - Garlic Mushrooms $15.00
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
Chorizo in Wine $17.00
Calamares Fritos - Deep-fried squid $19.50
Garlic bread $5.00

SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
- Tasmanian smoked salmon / sausages / bacon $4.50
WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00

Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
Peri-Peri $ 8.40
Florentine Ricotta $ 7.90
Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90

Prawn, spinach pesto, pancetta, fresh chilli $23
Smoked scamorza, sliced potato, rosemary, maple $21
Pan seared barramundi, carrot puree, fennel salad $39
Crispy cider battered red emperor, fries, tartare $29
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Classic caesar salad , with poached chicken $19.5 / $25.5
Salt and pepper calamari $15.50
Brocollini, pickled red onion $8

Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
Greek Salad w/ local fetta cheese $11.90 / $16.60
Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Pitta Bread $3.80
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50

RICE Steamed jasmine rice N/A
HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
CARAJILLO Served with a generous shot of Brandy. N/A
ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
VEGETARIAN PAELLA : Tasty mixture of white rice, artichokes, pimientos, mushrooms, onions, tomatoes and peas. N/A
CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
The garden’s baked mac and cheese $9.50
Spiced chicken wings, hot sauce $13
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Pan seared barramundi, carrot puree, fennel salad $39

Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Peached eggs, smoked salmon, spinach and toast $ 15.00
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Fresh fruit salad- with yoghurt and muesli $ 9.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
Two eggs any style with toast $ 7.00

Chicken Caesar Salad as above w/ chargrilled chicken $13.90
Side of salad or vegies $3.00 extra
Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
Thick Cut Chips w/ aioli $7.00
Garlic Pizza $7.00
Salmon Caesar Salad as above w/ grilled salmon $15.90

Extra: -
Wedges Small $3.80 / Large $4.50
- Toasted $0.20
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
Chicken Burger $7.00
- Turkish bread / foccacia $1.00
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80

All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90

Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
French fries $6
Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
SPECIAL (3 eggs) $12.00
Mixed salad $7
Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35

Market Fish of the Day Market Price
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
Sauteed Garlic Mushrooms $9.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
Sweet potato salad with chive crème fraiche and smoked bacon $9.90
Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
Selection of Cheese served with lavosh, apple & quince paste $26.90