Opium Cocktail Bar in Geelong Menu

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Opium Cocktail Bar in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

with your choice of pork, lamb, beef, chicken $6.00
Pork $20.00
choice of 2 sweets
-Pork
smorgasbord
Beef $15.00
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
1/2 chicken $15.00

Turkish Style Bean Salad Small $5.00 / Large $9.00
Tiramisu $6.50
Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
Veal Burrina - Grilled Veal Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with Vegetables. $22.00
Seafood Platter - Crumbed Calamari, Crumbed Prawns, Crumbed Fish All Served with Chips And Salad. $25.00
Baby Octopus - Grilled And Served In A Hot Spicy Sauce And Served with Turkish Pilaf. $22.00
Soft Drinks 1.25 litre $5.00
Beef Burger Platter - open burger with the lot served with salad and chips $15.00

Szechuan Chicken $24.00
Sliced Beef with Curry Sauce $24.00
Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
Szechuan Vegetables in a Clay Pot $18.00
Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
King Prawns with Vegetables $32.00
Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce Seasonal price per 100gms
Pineapple Fritter with Ice cream $8.50

House made gnocchi with meatballs in a Napoli sauce… $26.50
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
Salt & pepper calamari with Greek salad & aioli… $19
Shoestring fries with aioli… $7
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18

Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
Maple granola with yoghurt & seasonal fruit $12.00
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
Soup & fresh bread MP
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00

Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
Sweet Potato Fries $8
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31

A Little Sin $9.95
True Love Kiss $249
Tropical Glazed $28.95
French Vanilla $23.95
Ascot $149
Jamaican Chocolate $26.95
Enchanted Forest $40.95
Coffee Pecan Torte $29.95

Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
- A scoop of vanilla ice-cream + $3.00
Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00

Salmon Pattie & Salad $9.50
Bacon & Egg Focaccia & Coffee $12.00
Beef Burger & Chips $14.50
Eggs Benedict $14.50
Coke & Coffee served w cream or icecream $10.00
Chicken Schnitzel & Chips $14.50
Fruit Salad & Yoghurt $10.50
Calamari Salad $14.50

Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
- Vegetarian with/without Tofu $11.50
Neur Dad Deal Deep fried marinated sliced Beef, accompanied with tasty Sweet Chilli Sauce $8.00
Gang Jud Clear soup with Vegetables -
Garlic Rice Small $4.00 / Large $5.00
- Prawns, calamari or seafood $15.50
Steamed Jasmine Rice Small $3.00 / Large $4.00
Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50