Opium Cocktail Bar in Geelong Menu

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Opium Cocktail Bar in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Pork $20.00
Sweets $1.50
Spare rib $1.50
Dim sim/potato cake $1.00
Pork $15.00
Whole chicken $12.50
Chicken schnitzel $14.00
Bread roll & butter portion

Carbonara - Bacon, parsley, shallots, egg and cream. Small $13.50 / Large $15.50
Rib Eye Fillet Steak - Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served with Vegetables. $23.00
Marinara - Tomato, cheese, a variety of seafood .garlic and spices. Sml $11.00 / Med$15.50 / Lge $17.50 /Xlg $20.00
Iced Chocolate $5.00
Cabbage Leaves $5.00
Pepper Mint Tea $3.00
Short Black $2.80
Chicken Parmigiana - Lightly Crumbed Chicken Fillet, Topped with Cheese, Fresh Tomato Sauce And Served with Vegetables. $22.00

Diced Chicken with Mandarin Sauce $24.00
Szechuan Chicken $24.00
Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach $8.50
Lemon Chicken $24.00
King Prawns with Vegetables $32.00
Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce $15.00
Fluffy Omelette $16.00/2 people
Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50

2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
Open chicken sandwich with basil mayonnaise and avocado… $13
Salt & pepper calamari with Greek salad & aioli… $19
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9

extras - spinach, mushrooms, tomatoes $3.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
Curry/Slow cooked dish of the day with accompaniments MP
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
On display @ the counter $2.50
Free-range eggs on toast (fried, poached or scrambled) $8.50
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
Soup & fresh bread MP

Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Freshly Baked Ciabatta Garlic Bread $8
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15

Wildberry Baked $26.95
Strawberry Fields Torte $30.95
Chocolate Chip $25.95
Coffee Pecan Torte $29.95
Continental Profiteroles $1.95
Caramel Mudcake $28.95
Strawberry $25.95
Tangy Lemon $25.95

All Pizzas are made in the classic Napolitano style in our wood fired oven. -
Margherita Tomato, mozzarella & fresh basil $16.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
Patatine Fritte Golden potato fries v/gf $8.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Gelato Selection Pistachio, chocolate & lemon $9.00

Calamari Salad $14.50
Salmon Pattie & Salad $9.50
Chicken Schnitzel & Chips $14.50
Beef Burger & Chips $14.50
Sliders & Chips pulled pork $14.00
Bacon & Egg Focaccia & Coffee $12.00
Smashed Avo w Poached Egg $11.00
Coke & Coffee served w cream or icecream $10.00

Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
Fish Cakes (4 Pieces) Our homemade Fish Cakes lightly fried, a Favourite Thai dish with Sweet Chilli Sauce $7.50
Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
- Chicken, Beef or Pork $13.00
- Vegetarian with/without Tofu $11.50
Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -